Meat of pig with the bone, fresh or chilled — Production, annual in Kenya
Kenya: Meat of pig with the bone, fresh or chilled — Production, annual was -13.89 % change on previous year in 2024. ◆ Volatile
Latest (2024)
-13.89 % change on previous year
Change on year
up 58.7%
World rank
158th
of 172 countries
All-time high
161.2 % change on previous year
in 2022
All-time low
-58.59 % change on previous year
in 2016
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Kenya, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Kenya recorded -13.89 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
Compared with earlier readings it is up 58.7% on the previous year and down 660.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Kenya peaked at 161.2 % change on previous year in 2022 and was at its lowest, -58.59 % change on previous year, in 2016.
That places Kenya 158th out of 172 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Kenya, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -10.34 % change on previous year | — |
| 1963 | -11.54 % change on previous year | +11.5% |
| 1964 | 13.59 % change on previous year | -217.8% |
| 1965 | 5.5 % change on previous year | -59.5% |
| 1966 | -0.2268 % change on previous year | -104.1% |
| 1967 | -7.27 % change on previous year | +3107.3% |
| 1968 | 17.89 % change on previous year | -346.0% |
| 1969 | 15.38 % change on previous year | -14.0% |
| 1970 | -17.3 % change on previous year | -212.4% |
| 1971 | 4.58 % change on previous year | -126.5% |
| 1972 | 3.33 % change on previous year | -27.1% |
| 1973 | -1.61 % change on previous year | -148.4% |
| 1974 | -3.28 % change on previous year | +103.3% |
| 1975 | -0.4237 % change on previous year | -87.1% |
| 1976 | 8.51 % change on previous year | -2108.5% |
| 1977 | 3.53 % change on previous year | -58.5% |
| 1978 | 0.3788 % change on previous year | -89.3% |
| 1979 | 5.66 % change on previous year | +1394.3% |
| 1980 | 5.71 % change on previous year | +1.0% |
| 1981 | 1.35 % change on previous year | -76.4% |
| 1982 | 8 % change on previous year | +492.0% |
| 1983 | 2.16 % change on previous year | -73.0% |
| 1984 | 2.78 % change on previous year | +28.8% |
| 1985 | 7.58 % change on previous year | +172.4% |
| 1986 | -3.28 % change on previous year | -143.3% |
| 1987 | 1.59 % change on previous year | -148.4% |
| 1988 | 11.12 % change on previous year | +601.4% |
| 1989 | 3.21 % change on previous year | -71.1% |
| 1990 | 5 % change on previous year | +55.6% |
| 1991 | 24.33 % change on previous year | +386.6% |
| 1992 | 10 % change on previous year | -58.9% |
| 1993 | 9.09 % change on previous year | -9.1% |
| 1994 | -12 % change on previous year | -232.0% |
| 1995 | 14.75 % change on previous year | -222.9% |
| 1996 | 23.47 % change on previous year | +59.2% |
| 1997 | 10.02 % change on previous year | -57.3% |
| 1998 | -7.75 % change on previous year | -177.4% |
| 1999 | 4.25 % change on previous year | -154.9% |
| 2000 | 19.46 % change on previous year | +357.5% |
| 2001 | 4.25 % change on previous year | -78.1% |
| 2002 | 4.35 % change on previous year | +2.2% |
| 2003 | 6.26 % change on previous year | +43.9% |
| 2004 | 4.57 % change on previous year | -27.0% |
| 2005 | 3.12 % change on previous year | -31.6% |
| 2006 | 1.82 % change on previous year | -41.8% |
| 2007 | -3.57 % change on previous year | -296.4% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 11.91 % change on previous year | — |
| 2010 | -15.75 % change on previous year | -232.2% |
| 2011 | -16.2 % change on previous year | +2.9% |
| 2012 | 1.17 % change on previous year | -107.2% |
| 2013 | 34.71 % change on previous year | +2861.9% |
| 2014 | 2.48 % change on previous year | -92.9% |
| 2015 | 45.44 % change on previous year | +1735.1% |
| 2016 | -58.59 % change on previous year | -228.9% |
| 2017 | 20.63 % change on previous year | -135.2% |
| 2018 | 42.27 % change on previous year | +104.9% |
| 2019 | -21.85 % change on previous year | -151.7% |
| 2020 | 78.55 % change on previous year | -459.6% |
| 2021 | -10.39 % change on previous year | -113.2% |
| 2022 | 161.2 % change on previous year | -1652.2% |
| 2023 | -33.64 % change on previous year | -120.9% |
| 2024 | -13.89 % change on previous year | -58.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.87 % change on previous year | -11.54 % change on previous year | 17.89 % change on previous year | 8 |
| 1970s | 0.3375 % change on previous year | -17.3 % change on previous year | 8.51 % change on previous year | 10 |
| 1980s | 4.02 % change on previous year | -3.28 % change on previous year | 11.12 % change on previous year | 10 |
| 1990s | 8.12 % change on previous year | -12 % change on previous year | 24.33 % change on previous year | 10 |
| 2000s | 5.22 % change on previous year | -3.57 % change on previous year | 19.46 % change on previous year | 10 |
| 2010s | 3.43 % change on previous year | -58.59 % change on previous year | 45.44 % change on previous year | 10 |
| 2020s | 36.37 % change on previous year | -33.64 % change on previous year | 161.2 % change on previous year | 5 |
Countries ranked near Kenya
- 155 Guatemala -10.01 % change on previous year compare
- 156 Luxembourg -11.22 % change on previous year compare
- 157 Yugoslav SFR -11.57 % change on previous year compare
- 159 Greece -16.02 % change on previous year compare
- 160 Tajikistan -16.05 % change on previous year compare
- 161 Slovakia -17.35 % change on previous year compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Kenya?
- Meat of pig with the bone, fresh or chilled — production, annual in Kenya was -13.89 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Kenya?
- The highest recorded value was 161.2 % change on previous year in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Kenya?
- The lowest recorded value was -58.59 % change on previous year in 2016.
- How does Kenya rank for meat of pig with the bone, fresh or chilled — production, annual?
- Kenya ranks 158th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Kenya?
- Over the last ten years it is down 660.7%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.