Meat of pig with the bone, fresh or chilled — Producing in Ecuador
Ecuador: Meat of pig with the bone, fresh or chilled — Producing was 0 An per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Ecuador, 1961–2024
Source: Statizoid (derived). Measured in An per US$ of GDP.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Ecuador is 0 An per US$ of GDP, measured in 2024.
That represents a change of up 11.6% on the previous year and down 37.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Ecuador peaked at 0.0005 An per US$ of GDP in 1962 and was at its lowest, 0 An per US$ of GDP, in 2021.
Ecuador ranks 37th of 150 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Ecuador, year by year
| Year | An per US$ of GDP | Change |
|---|---|---|
| 1961 | 0.0004 An per US$ of GDP | — |
| 1962 | 0.0005 An per US$ of GDP | +21.6% |
| 1963 | 0.0003 An per US$ of GDP | -34.1% |
| 1964 | 0.0003 An per US$ of GDP | -14.0% |
| 1965 | 0.0003 An per US$ of GDP | -0.9% |
| 1966 | 0.0003 An per US$ of GDP | -0.6% |
| 1967 | 0.0002 An per US$ of GDP | -4.1% |
| 1968 | 0.0003 An per US$ of GDP | +0.8% |
| 1969 | 0.0002 An per US$ of GDP | -16.6% |
| 1970 | 0.0002 An per US$ of GDP | +11.2% |
| 1971 | 0.0002 An per US$ of GDP | +6.3% |
| 1972 | 0.0002 An per US$ of GDP | -10.7% |
| 1973 | 0.0002 An per US$ of GDP | -12.0% |
| 1974 | 0.0001 An per US$ of GDP | -36.7% |
| 1975 | 0.0001 An per US$ of GDP | -8.1% |
| 1976 | 0.0001 An per US$ of GDP | -8.6% |
| 1977 | 0.0001 An per US$ of GDP | -11.8% |
| 1978 | 0.0001 An per US$ of GDP | +5.2% |
| 1979 | 0.0001 An per US$ of GDP | -7.2% |
| 1980 | 0.0001 An per US$ of GDP | -12.5% |
| 1981 | 0.0001 An per US$ of GDP | -30.1% |
| 1982 | 0.0001 An per US$ of GDP | +16.1% |
| 1983 | 0.0001 An per US$ of GDP | +20.2% |
| 1984 | 0.0001 An per US$ of GDP | +7.4% |
| 1985 | 0.0001 An per US$ of GDP | +3.3% |
| 1986 | 0.0001 An per US$ of GDP | +17.2% |
| 1987 | 0.0001 An per US$ of GDP | +9.2% |
| 1988 | 0.0001 An per US$ of GDP | +3.3% |
| 1989 | 0.0001 An per US$ of GDP | -7.4% |
| 1990 | 0.0001 An per US$ of GDP | +0.2% |
| 1991 | 0.0001 An per US$ of GDP | -3.2% |
| 1992 | 0.0001 An per US$ of GDP | +0.7% |
| 1993 | 0.0001 An per US$ of GDP | -5.3% |
| 1994 | 0.0001 An per US$ of GDP | -15.4% |
| 1995 | 0.0001 An per US$ of GDP | +0.3% |
| 1996 | 0.0001 An per US$ of GDP | +12.6% |
| 1997 | 0.0001 An per US$ of GDP | -7.3% |
| 1998 | 0.0001 An per US$ of GDP | -10.1% |
| 1999 | 0.0001 An per US$ of GDP | +46.8% |
| 2000 | 0.0001 An per US$ of GDP | +15.3% |
| 2001 | 0.0001 An per US$ of GDP | -33.0% |
| 2002 | 0.0001 An per US$ of GDP | -11.0% |
| 2003 | 0.0001 An per US$ of GDP | -2.7% |
| 2004 | 0.0001 An per US$ of GDP | +6.6% |
| 2005 | 0.0001 An per US$ of GDP | -36.6% |
| 2006 | 0 An per US$ of GDP | -6.9% |
| 2007 | 0 An per US$ of GDP | -6.6% |
| 2008 | 0 An per US$ of GDP | -26.1% |
| 2009 | 0 An per US$ of GDP | +23.0% |
| 2010 | 0 An per US$ of GDP | -6.6% |
| 2011 | 0 An per US$ of GDP | +6.0% |
| 2012 | 0 An per US$ of GDP | -42.9% |
| 2013 | 0 An per US$ of GDP | -4.7% |
| 2014 | 0 An per US$ of GDP | +47.4% |
| 2015 | 0 An per US$ of GDP | -9.4% |
| 2016 | 0 An per US$ of GDP | -26.6% |
| 2017 | 0 An per US$ of GDP | -13.5% |
| 2018 | 0 An per US$ of GDP | +7.4% |
| 2019 | 0 An per US$ of GDP | -9.6% |
| 2020 | 0 An per US$ of GDP | +0.4% |
| 2021 | 0 An per US$ of GDP | -15.8% |
| 2022 | 0 An per US$ of GDP | +18.5% |
| 2023 | 0 An per US$ of GDP | +0.6% |
| 2024 | 0 An per US$ of GDP | +11.6% |
Ecuador compared with similar countries
- Ecuador's 0 An per US$ of GDP is above the median for upper middle income countries, which is 0 An per US$ of GDP, 2.1× the median. (47 countries reporting)
- Ecuador's 0 An per US$ of GDP is above the median for Latin America & Caribbean, which is 0 An per US$ of GDP, 2.9× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0003 An per US$ of GDP | 0.0002 An per US$ of GDP | 0.0005 An per US$ of GDP | 9 |
| 1970s | 0.0002 An per US$ of GDP | 0.0001 An per US$ of GDP | 0.0002 An per US$ of GDP | 10 |
| 1980s | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 10 |
| 1990s | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 0.0001 An per US$ of GDP | 10 |
| 2000s | 0.0001 An per US$ of GDP | 0 An per US$ of GDP | 0.0001 An per US$ of GDP | 10 |
| 2010s | 0 An per US$ of GDP | 0 An per US$ of GDP | 0 An per US$ of GDP | 10 |
| 2020s | 0 An per US$ of GDP | 0 An per US$ of GDP | 0 An per US$ of GDP | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Ecuador?
- Meat of pig with the bone, fresh or chilled — producing in Ecuador was 0 An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Ecuador?
- The highest recorded value was 0.0005 An per US$ of GDP in 1962.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Ecuador?
- The lowest recorded value was 0 An per US$ of GDP in 2021.
- How does Ecuador rank for meat of pig with the bone, fresh or chilled — producing?
- Ecuador ranks 37th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Ecuador?
- Over the last ten years it is down 37.1%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.