Meat of pig with the bone, fresh or chilled — Producing in Argentina

Argentina: Meat of pig with the bone, fresh or chilled — Producing was 0 An per US$ of GDP in 2024. ◆ Volatile

Latest (2024)
0 An per US$ of GDP
Change on year
up 4.6%
World rank
54th
of 150 countries
All-time high
0.0001 An per US$ of GDP
in 1961
All-time low
0 An per US$ of GDP
in 2011
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Producing in Argentina, 1961–2024

000000196119922024

Source: Statizoid (derived). Measured in An per US$ of GDP.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producing in Argentina is 0 An per US$ of GDP, measured in 2024.

That represents a change of up 4.6% on the previous year and up 34.1% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producing in Argentina peaked at 0.0001 An per US$ of GDP in 1961 and was at its lowest, 0 An per US$ of GDP, in 2011.

Argentina ranks 54th of 150 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Producing in Argentina, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP in Argentina, 1961 to 2024.
Year An per US$ of GDP Change
1961 0.0001 An per US$ of GDP
1962 0.0001 An per US$ of GDP -8.5%
1963 0.0001 An per US$ of GDP -1.9%
1964 0.0001 An per US$ of GDP -29.3%
1965 0.0001 An per US$ of GDP +21.4%
1966 0.0001 An per US$ of GDP +10.7%
1967 0.0001 An per US$ of GDP +16.3%
1968 0.0001 An per US$ of GDP -26.4%
1969 0.0001 An per US$ of GDP -7.7%
1970 0.0001 An per US$ of GDP +0.2%
1971 0.0001 An per US$ of GDP +13.1%
1972 0.0001 An per US$ of GDP -14.2%
1973 0.0001 An per US$ of GDP -23.0%
1974 0 An per US$ of GDP -31.4%
1975 0.0001 An per US$ of GDP +43.7%
1976 0.0001 An per US$ of GDP +2.7%
1977 0 An per US$ of GDP -19.9%
1978 0 An per US$ of GDP -44.2%
1979 0 An per US$ of GDP +50.2%
1980 0 An per US$ of GDP -3.0%
1981 0 An per US$ of GDP -4.9%
1982 0 An per US$ of GDP -14.9%
1983 0 An per US$ of GDP -28.7%
1984 0 An per US$ of GDP -11.1%
1985 0 An per US$ of GDP +23.7%
1986 0 An per US$ of GDP -16.9%
1987 0 An per US$ of GDP +16.5%
1988 0 An per US$ of GDP -15.4%
1989 0 An per US$ of GDP +28.3%
1990 0 An per US$ of GDP -54.3%
1991 0 An per US$ of GDP -23.5%
1992 0 An per US$ of GDP -0.5%
1993 0 An per US$ of GDP +11.7%
1994 0 An per US$ of GDP -5.3%
1995 0 An per US$ of GDP -3.2%
1996 0 An per US$ of GDP -16.7%
1997 0 An per US$ of GDP -11.7%
1998 0 An per US$ of GDP +12.1%
1999 0 An per US$ of GDP +22.5%
2000 0 An per US$ of GDP +1.4%
2001 0 An per US$ of GDP +0.9%
2002 0 An per US$ of GDP +134.9%
2003 0 An per US$ of GDP -31.4%
2004 0 An per US$ of GDP -16.8%
2005 0 An per US$ of GDP -4.7%
2006 0 An per US$ of GDP +5.8%
2007 0 An per US$ of GDP -15.4%
2008 0 An per US$ of GDP -21.6%
2009 0 An per US$ of GDP +14.9%
2010 0 An per US$ of GDP -23.9%
2011 0 An per US$ of GDP -14.9%
2012 0 An per US$ of GDP +7.7%
2013 0 An per US$ of GDP +24.5%
2014 0 An per US$ of GDP +11.5%
2015 0 An per US$ of GDP -4.7%
2016 0 An per US$ of GDP +16.1%
2017 0 An per US$ of GDP -7.0%
2018 0 An per US$ of GDP +29.4%
2019 0 An per US$ of GDP +18.5%
2020 0 An per US$ of GDP +18.6%
2021 0 An per US$ of GDP -15.3%
2022 0 An per US$ of GDP -20.9%
2023 0 An per US$ of GDP +2.4%
2024 0 An per US$ of GDP +4.6%

Argentina compared with similar countries

  • Argentina's 0 An per US$ of GDP is above the median for upper middle income countries, which is 0 An per US$ of GDP, 1.4× the median. (47 countries reporting)
  • Argentina's 0 An per US$ of GDP is above the median for Latin America & Caribbean, which is 0 An per US$ of GDP, 1.9× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Producing in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +134.9% 0 An per US$ of GDP 0 An per US$ of GDP

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 An per US$ of GDP 0.0001 An per US$ of GDP 0.0001 An per US$ of GDP 9
1970s 0.0001 An per US$ of GDP 0 An per US$ of GDP 0.0001 An per US$ of GDP 10
1980s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP 10
1990s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP 10
2000s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP 10
2010s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP 10
2020s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP 5

Countries ranked near Argentina

  1. 51 Peru 0 An per US$ of GDP compare
  2. 52 Belize 0 An per US$ of GDP compare
  3. 53 Cyprus 0 An per US$ of GDP compare
  4. 55 Fiji 0 An per US$ of GDP compare
  5. 56 Mexico 0 An per US$ of GDP compare
  6. 57 Estonia 0 An per US$ of GDP compare

See the full ranking of 151 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producing in Argentina?
Meat of pig with the bone, fresh or chilled — producing in Argentina was 0 An per US$ of GDP in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Argentina?
The highest recorded value was 0.0001 An per US$ of GDP in 1961.
What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Argentina?
The lowest recorded value was 0 An per US$ of GDP in 2011.
How does Argentina rank for meat of pig with the bone, fresh or chilled — producing?
Argentina ranks 54th out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producing rising or falling in Argentina?
Over the last ten years it is up 34.1%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producing in Argentina. Statizoid, drawing on Statizoid (derived). Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-unit-of-gdp/argentina/

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How this figure is calculated

Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ GDP (current US$)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP
Unit
An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,340 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.