Meat of pig with the bone, fresh or chilled — Producing in Bhutan

Bhutan: Meat of pig with the bone, fresh or chilled — Producing was 0.6651 An per square kilometre in 2023. ▲ Rising

Latest (2023)
0.6651 An per square kilometre
Change on year
down 10.2%
World rank
121st
of 150 countries
All-time high
1.08 An per square kilometre
in 1996
All-time low
0.2248 An per square kilometre
in 2012
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Producing in Bhutan, 1961–2023

0.20.40.60.81196119922023

Source: Statizoid (derived). Measured in An per square kilometre.

Analysis

Bhutan recorded 0.6651 An per square kilometre for meat of pig with the bone, fresh or chilled — producing in 2023.

The figure is down 10.2% on the previous year and up 111.3% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producing in Bhutan peaked at 1.08 An per square kilometre in 1996 and was at its lowest, 0.2248 An per square kilometre, in 2012.

That places Bhutan 121st out of 150 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of pig with the bone, fresh or chilled — Producing in Bhutan, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre in Bhutan, 1961 to 2023.
Year An per square kilometre Change
1961 0.3317 An per square kilometre
1962 0.3382 An per square kilometre +1.9%
1963 0.3424 An per square kilometre +1.3%
1964 0.3489 An per square kilometre +1.9%
1965 0.3531 An per square kilometre +1.2%
1966 0.3574 An per square kilometre +1.2%
1967 0.3617 An per square kilometre +1.2%
1968 0.3638 An per square kilometre +0.6%
1969 0.3852 An per square kilometre +5.9%
1970 0.3895 An per square kilometre +1.1%
1971 0.3917 An per square kilometre +0.5%
1972 0.396 An per square kilometre +1.1%
1973 0.4281 An per square kilometre +8.1%
1974 0.4709 An per square kilometre +10.0%
1975 0.4773 An per square kilometre +1.4%
1976 0.4816 An per square kilometre +0.9%
1977 0.488 An per square kilometre +1.3%
1978 0.4923 An per square kilometre +0.9%
1979 0.503 An per square kilometre +2.2%
1980 0.6414 An per square kilometre +27.5%
1981 0.5137 An per square kilometre -19.9%
1982 0.5244 An per square kilometre +2.1%
1983 0.5565 An per square kilometre +6.1%
1984 0.5768 An per square kilometre +3.7%
1985 0.5779 An per square kilometre +0.2%
1986 0.6421 An per square kilometre +11.1%
1987 0.6421 An per square kilometre +0.0%
1988 0.6421 An per square kilometre +0.0%
1989 0.6421 An per square kilometre +0.0%
1990 0.6635 An per square kilometre +3.3%
1991 0.6421 An per square kilometre -3.2%
1992 0.6892 An per square kilometre +7.3%
1993 0.702 An per square kilometre +1.9%
1994 0.8367 An per square kilometre +19.2%
1995 0.8794 An per square kilometre +5.1%
1996 1.08 An per square kilometre +22.9%
1997 0.9548 An per square kilometre -11.6%
1998 1.01 An per square kilometre +5.3%
1999 1.01 An per square kilometre +0.0%
2000 0.8794 An per square kilometre -12.5%
2001 0.8794 An per square kilometre +0.0%
2002 0.8794 An per square kilometre +0.0%
2003 0.7538 An per square kilometre -14.3%
2004 0.7871 An per square kilometre +4.4%
2005 0.5378 An per square kilometre -31.7%
2006 0.3935 An per square kilometre -26.8%
2007 0.4268 An per square kilometre +8.5%
2008 0.483 An per square kilometre +13.2%
2009 0.2912 An per square kilometre -39.7%
2010 0.3411 An per square kilometre +17.1%
2011 0.2339 An per square kilometre -31.4%
2012 0.2248 An per square kilometre -3.9%
2013 0.3148 An per square kilometre +40.1%
2014 0.2624 An per square kilometre -16.7%
2015 0.3718 An per square kilometre +41.7%
2016 0.3932 An per square kilometre +5.8%
2017 0.4836 An per square kilometre +23.0%
2018 0.5793 An per square kilometre +19.8%
2019 0.5768 An per square kilometre -0.4%
2020 0.4563 An per square kilometre -20.9%
2021 0.362 An per square kilometre -20.7%
2022 0.7409 An per square kilometre +104.6%
2023 0.6651 An per square kilometre -10.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3536 An per square kilometre 0.3317 An per square kilometre 0.3852 An per square kilometre 9
1970s 0.4518 An per square kilometre 0.3895 An per square kilometre 0.503 An per square kilometre 10
1980s 0.5959 An per square kilometre 0.5137 An per square kilometre 0.6421 An per square kilometre 10
1990s 0.8458 An per square kilometre 0.6421 An per square kilometre 1.08 An per square kilometre 10
2000s 0.6311 An per square kilometre 0.2912 An per square kilometre 0.8794 An per square kilometre 10
2010s 0.3782 An per square kilometre 0.2248 An per square kilometre 0.5793 An per square kilometre 10
2020s 0.5561 An per square kilometre 0.362 An per square kilometre 0.7409 An per square kilometre 4

Countries ranked near Bhutan

  1. 118 Zimbabwe 0.7483 An per square kilometre compare
  2. 119 Bahamas 0.7279 An per square kilometre compare
  3. 120 Iceland 0.7275 An per square kilometre compare
  4. 122 Madagascar 0.6474 An per square kilometre compare
  5. 123 Lesotho 0.5229 An per square kilometre compare
  6. 124 Kyrgyzstan 0.4772 An per square kilometre compare

See the full ranking of 151 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producing in Bhutan?
Meat of pig with the bone, fresh or chilled — producing in Bhutan was 0.6651 An per square kilometre in 2023, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Bhutan?
The highest recorded value was 1.08 An per square kilometre in 1996.
What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Bhutan?
The lowest recorded value was 0.2248 An per square kilometre in 2012.
How does Bhutan rank for meat of pig with the bone, fresh or chilled — producing?
Bhutan ranks 121st out of 150 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — producing rising or falling in Bhutan?
Over the last ten years it is up 111.3%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled — Producing in Bhutan. Statizoid, drawing on Statizoid (derived). Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/bhutan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/bhutan/">Meat of pig with the bone, fresh or chilled — Producing in Bhutan</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Land area (sq. km)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.