Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Togo
Togo: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 26.01 million 1000 SLC in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Togo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Togo is 26.01 million 1000 SLC, measured in 2024.
Compared with earlier readings it is up 15.1% on the previous year and up 57.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Togo peaked at 27.80 million 1000 SLC in 2022 and was at its lowest, 2.45 million 1000 SLC, in 1991.
Togo ranks 33rd of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Togo, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 2.45 million 1000 SLC | — |
| 1992 | 3.15 million 1000 SLC | +28.4% |
| 1993 | 3.21 million 1000 SLC | +1.9% |
| 1994 | 4.72 million 1000 SLC | +47.3% |
| 1995 | 3.75 million 1000 SLC | -20.5% |
| 1996 | 3.44 million 1000 SLC | -8.4% |
| 1997 | 4.15 million 1000 SLC | +20.8% |
| 1998 | 4.67 million 1000 SLC | +12.5% |
| 1999 | 5.19 million 1000 SLC | +11.0% |
| 2000 | 5.78 million 1000 SLC | +11.5% |
| 2001 | 6.33 million 1000 SLC | +9.5% |
| 2002 | 6.81 million 1000 SLC | +7.6% |
| 2003 | 7.44 million 1000 SLC | +9.3% |
| 2004 | 8.25 million 1000 SLC | +10.9% |
| 2005 | 8.98 million 1000 SLC | +8.8% |
| 2006 | 9.75 million 1000 SLC | +8.6% |
| 2007 | 10.59 million 1000 SLC | +8.6% |
| 2008 | 11.47 million 1000 SLC | +8.4% |
| 2009 | 12.43 million 1000 SLC | +8.3% |
| 2010 | 13.21 million 1000 SLC | +6.3% |
| 2011 | 12.05 million 1000 SLC | -8.8% |
| 2012 | 13.57 million 1000 SLC | +12.6% |
| 2013 | 13.86 million 1000 SLC | +2.1% |
| 2014 | 16.47 million 1000 SLC | +18.8% |
| 2015 | 17.23 million 1000 SLC | +4.6% |
| 2016 | 18.02 million 1000 SLC | +4.6% |
| 2017 | 18.78 million 1000 SLC | +4.2% |
| 2018 | 19.62 million 1000 SLC | +4.5% |
| 2019 | 20.73 million 1000 SLC | +5.7% |
| 2020 | 26.17 million 1000 SLC | +26.2% |
| 2021 | 25.12 million 1000 SLC | -4.0% |
| 2022 | 27.80 million 1000 SLC | +10.7% |
| 2023 | 22.60 million 1000 SLC | -18.7% |
| 2024 | 26.01 million 1000 SLC | +15.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.86 million 1000 SLC | 2.45 million 1000 SLC | 5.19 million 1000 SLC | 9 |
| 2000s | 8.78 million 1000 SLC | 5.78 million 1000 SLC | 12.43 million 1000 SLC | 10 |
| 2010s | 16.36 million 1000 SLC | 12.05 million 1000 SLC | 20.73 million 1000 SLC | 10 |
| 2020s | 25.54 million 1000 SLC | 22.60 million 1000 SLC | 27.80 million 1000 SLC | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Togo?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Togo was 26.01 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Togo?
- The highest recorded value was 27.80 million 1000 SLC in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Togo?
- The lowest recorded value was 2.45 million 1000 SLC in 1991.
- How does Togo rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Togo ranks 33rd out of 125 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Togo?
- Over the last ten years it is up 57.9%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.