Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Romania

Romania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 3.63 million 1000 SLC in 2017. ▲ Rising

Latest (2017)
3.63 million 1000 SLC
Change on year
up 10.2%
World rank
50th
of 125 countries
All-time high
3.63 million 1000 SLC
in 2017
All-time low
119,620 1000 SLC
in 1993
Years of data
25
1993–2017

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Romania, 1993–2017

01.0M2.0M3.0M4.0M1993200520171993: 119.6k 1000 SLC1994: 282.1k 1000 SLC1995: 352.2k 1000 SLC1996: 490.4k 1000 SLC1997: 816.1k 1000 SLC1998: 1.1M 1000 SLC1999: 929.9k 1000 SLC2000: 1.4M 1000 SLC2001: 2.6M 1000 SLC2002: 2.7M 1000 SLC2003: 2.4M 1000 SLC2004: 2.3M 1000 SLC2005: 3.1M 1000 SLC2006: 3.1M 1000 SLC2007: 2.7M 1000 SLC2008: 2.8M 1000 SLC2009: 3.0M 1000 SLC2010: 2.7M 1000 SLC2011: 3.0M 1000 SLC2012: 3.1M 1000 SLC2013: 2.8M 1000 SLC2014: 3.2M 1000 SLC2015: 2.9M 1000 SLC2016: 3.3M 1000 SLC2017: 3.6M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of pig with the bone, fresh or chilled (indigenous) — gross in Romania stood at 3.63 million 1000 SLC. That is the highest value across all 25 years on record.

That represents a change of up 10.2% on the previous year and up 34.3% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Romania peaked at 3.63 million 1000 SLC in 2017 and was at its lowest, 119,620 1000 SLC, in 1993.

Romania ranks 50th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Romania, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Romania, 1993 to 2017.
Year 1000 SLC Change
1993 119,620 1000 SLC
1994 282,107 1000 SLC +135.8%
1995 352,176 1000 SLC +24.8%
1996 490,433 1000 SLC +39.3%
1997 816,085 1000 SLC +66.4%
1998 1.09 million 1000 SLC +33.4%
1999 929,896 1000 SLC -14.6%
2000 1.40 million 1000 SLC +50.8%
2001 2.58 million 1000 SLC +84.3%
2002 2.65 million 1000 SLC +2.7%
2003 2.45 million 1000 SLC -7.9%
2004 2.30 million 1000 SLC -5.9%
2005 3.14 million 1000 SLC +36.5%
2006 3.07 million 1000 SLC -2.2%
2007 2.70 million 1000 SLC -12.2%
2008 2.82 million 1000 SLC +4.5%
2009 3.04 million 1000 SLC +7.8%
2010 2.70 million 1000 SLC -11.2%
2011 3.03 million 1000 SLC +12.3%
2012 3.11 million 1000 SLC +2.6%
2013 2.80 million 1000 SLC -10.0%
2014 3.17 million 1000 SLC +13.3%
2015 2.94 million 1000 SLC -7.3%
2016 3.29 million 1000 SLC +11.9%
2017 3.63 million 1000 SLC +10.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 582,731 1000 SLC 119,620 1000 SLC 1.09 million 1000 SLC 7
2000s 2.62 million 1000 SLC 1.40 million 1000 SLC 3.14 million 1000 SLC 10
2010s 3.08 million 1000 SLC 2.70 million 1000 SLC 3.63 million 1000 SLC 8

Countries ranked near Romania

  1. 47 Italy 4.20 million 1000 SLC compare
  2. 48 Iceland 4.09 million 1000 SLC compare
  3. 49 Mongolia 3.69 million 1000 SLC compare
  4. 51 Sweden 3.52 million 1000 SLC compare
  5. 52 Malaysia 3.50 million 1000 SLC compare
  6. 53 Lebanon 3.25 million 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Romania?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Romania was 3.63 million 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Romania?
The highest recorded value was 3.63 million 1000 SLC in 2017.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Romania?
The lowest recorded value was 119,620 1000 SLC in 1993.
How does Romania rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Romania ranks 50th out of 125 countries with data for 2017.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Romania?
Over the last ten years it is up 34.3%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current/romania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 4,071 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.