Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Belgium-Luxembourg

Belgium-Luxembourg: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 41.83 million 1000 SLC in 1999. ▼ Falling

Latest (1999)
41.83 million 1000 SLC
Change on year
down 19.9%
World rank
26th
of 125 countries
All-time high
70.90 million 1000 SLC
in 1997
All-time low
41.83 million 1000 SLC
in 1999
Years of data
9
1991–1999

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Belgium-Luxembourg, 1991–1999

020.0M40.0M60.0M80.0M1991199519991991: 56.8M 1000 SLC1992: 62.0M 1000 SLC1993: 50.2M 1000 SLC1994: 53.2M 1000 SLC1995: 57.1M 1000 SLC1996: 67.1M 1000 SLC1997: 70.9M 1000 SLC1998: 52.2M 1000 SLC1999: 41.8M 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Belgium-Luxembourg recorded 41.83 million 1000 SLC for meat of pig with the bone, fresh or chilled (indigenous) — gross in 1999. That is the lowest value across all 9 years on record.

That represents a change of down 19.9% on the previous year and down 26.3% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Belgium-Luxembourg peaked at 70.90 million 1000 SLC in 1997 and was at its lowest, 41.83 million 1000 SLC, in 1999.

That places Belgium-Luxembourg 26th out of 125 countries with data for 1999, putting it in the top quarter.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Belgium-Luxembourg, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Belgium-Luxembourg, 1991 to 1999.
Year 1000 SLC Change
1991 56.79 million 1000 SLC
1992 62.05 million 1000 SLC +9.3%
1993 50.24 million 1000 SLC -19.0%
1994 53.22 million 1000 SLC +5.9%
1995 57.05 million 1000 SLC +7.2%
1996 67.09 million 1000 SLC +17.6%
1997 70.90 million 1000 SLC +5.7%
1998 52.23 million 1000 SLC -26.3%
1999 41.83 million 1000 SLC -19.9%

Countries ranked near Belgium-Luxembourg

  1. 23 Ukraine 55.03 million 1000 SLC compare
  2. 24 Burkina Faso 44.54 million 1000 SLC compare
  3. 25 Mozambique 42.09 million 1000 SLC compare
  4. 27 Guinea-Bissau 33.27 million 1000 SLC
  5. 28 Armenia 33.26 million 1000 SLC
  6. 29 Rwanda 33.07 million 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Belgium-Luxembourg

All data for Belgium-Luxembourg →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Belgium-Luxembourg?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Belgium-Luxembourg was 41.83 million 1000 SLC in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Belgium-Luxembourg?
The highest recorded value was 70.90 million 1000 SLC in 1997.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Belgium-Luxembourg?
The lowest recorded value was 41.83 million 1000 SLC in 1999.
How does Belgium-Luxembourg rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Belgium-Luxembourg ranks 26th out of 125 countries with data for 1999.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Belgium-Luxembourg?
Over the last ten years it is down 26.3%. The long-run trend across the full record is falling.
Where does this Belgium-Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Belgium-Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current/belgium-luxembourg/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 4,071 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.