Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Uruguay

Uruguay: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 24,366 1000 USD in 2024. ▲ Rising

Latest (2024)
24,366 1000 USD
Change on year
down 4.6%
World rank
82nd
of 124 countries
All-time high
41,131 1000 USD
in 2013
All-time low
11,824 1000 USD
in 2003
Years of data
34
1991–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Uruguay, 1991–2024

10.0k20.0k30.0k40.0k1991200720241991: 19.8k 1000 USD1992: 22.2k 1000 USD1993: 33.6k 1000 USD1994: 28.8k 1000 USD1995: 27.7k 1000 USD1996: 22.9k 1000 USD1997: 30.0k 1000 USD1998: 29.7k 1000 USD1999: 28.4k 1000 USD2000: 29.0k 1000 USD2001: 23.3k 1000 USD2002: 13.0k 1000 USD2003: 11.8k 1000 USD2004: 15.3k 1000 USD2005: 21.3k 1000 USD2006: 20.8k 1000 USD2007: 26.0k 1000 USD2008: 31.3k 1000 USD2009: 24.2k 1000 USD2010: 29.2k 1000 USD2011: 38.3k 1000 USD2012: 39.0k 1000 USD2013: 41.1k 1000 USD2014: 36.3k 1000 USD2015: 32.8k 1000 USD2016: 28.1k 1000 USD2017: 31.9k 1000 USD2018: 30.0k 1000 USD2019: 17.5k 1000 USD2020: 16.3k 1000 USD2021: 21.8k 1000 USD2022: 21.0k 1000 USD2023: 25.5k 1000 USD2024: 24.4k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Uruguay recorded 24,366 1000 USD for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.

That represents a change of down 4.6% on the previous year and down 32.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Uruguay peaked at 41,131 1000 USD in 2013 and was at its lowest, 11,824 1000 USD, in 2003.

That places Uruguay 82nd out of 124 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Uruguay, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Uruguay, 1991 to 2024.
Year 1000 USD Change
1991 19,798 1000 USD
1992 22,214 1000 USD +12.2%
1993 33,569 1000 USD +51.1%
1994 28,775 1000 USD -14.3%
1995 27,680 1000 USD -3.8%
1996 22,898 1000 USD -17.3%
1997 29,997 1000 USD +31.0%
1998 29,695 1000 USD -1.0%
1999 28,427 1000 USD -4.3%
2000 29,009 1000 USD +2.0%
2001 23,314 1000 USD -19.6%
2002 12,958 1000 USD -44.4%
2003 11,824 1000 USD -8.8%
2004 15,334 1000 USD +29.7%
2005 21,311 1000 USD +39.0%
2006 20,784 1000 USD -2.5%
2007 25,955 1000 USD +24.9%
2008 31,329 1000 USD +20.7%
2009 24,209 1000 USD -22.7%
2010 29,211 1000 USD +20.7%
2011 38,339 1000 USD +31.2%
2012 39,007 1000 USD +1.7%
2013 41,131 1000 USD +5.4%
2014 36,270 1000 USD -11.8%
2015 32,825 1000 USD -9.5%
2016 28,060 1000 USD -14.5%
2017 31,911 1000 USD +13.7%
2018 30,002 1000 USD -6.0%
2019 17,537 1000 USD -41.5%
2020 16,291 1000 USD -7.1%
2021 21,769 1000 USD +33.6%
2022 21,019 1000 USD -3.4%
2023 25,545 1000 USD +21.5%
2024 24,366 1000 USD -4.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 27,006 1000 USD 19,798 1000 USD 33,569 1000 USD 9
2000s 21,603 1000 USD 11,824 1000 USD 31,329 1000 USD 10
2010s 32,429 1000 USD 17,537 1000 USD 41,131 1000 USD 10
2020s 21,798 1000 USD 16,291 1000 USD 25,545 1000 USD 5

Countries ranked near Uruguay

  1. 79 Iceland 29,669 1000 USD compare
  2. 80 Rwanda 25,087 1000 USD compare
  3. 81 Georgia 24,711 1000 USD compare
  4. 83 Kyrgyzstan 21,314 1000 USD compare
  5. 84 Costa Rica 21,014 1000 USD compare
  6. 85 Luxembourg 19,150 1000 USD compare

See the full ranking of 166 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Uruguay?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Uruguay was 24,366 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Uruguay?
The highest recorded value was 41,131 1000 USD in 2013.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Uruguay?
The lowest recorded value was 11,824 1000 USD in 2003.
How does Uruguay rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Uruguay ranks 82nd out of 124 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Uruguay?
Over the last ten years it is down 32.8%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current-2/uruguay/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 5,145 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.