Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji
Fiji: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 18,030 1000 USD in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji is 18,030 1000 USD, measured in 2024. That is the highest value across all 27 years on record.
The figure is up 367.0% on the previous year and up 125.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji peaked at 18,030 1000 USD in 2024 and was at its lowest, 3,861 1000 USD, in 2023.
That places Fiji 87th out of 124 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 27 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Fiji, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1998 | 5,921 1000 USD | — |
| 1999 | 6,589 1000 USD | +11.3% |
| 2000 | 6,597 1000 USD | +0.1% |
| 2001 | 7,056 1000 USD | +7.0% |
| 2002 | 8,194 1000 USD | +16.1% |
| 2003 | 11,055 1000 USD | +34.9% |
| 2004 | 12,781 1000 USD | +15.6% |
| 2005 | 13,767 1000 USD | +7.7% |
| 2006 | 13,138 1000 USD | -4.6% |
| 2007 | 14,785 1000 USD | +12.5% |
| 2008 | 14,600 1000 USD | -1.3% |
| 2009 | 7,950 1000 USD | -45.5% |
| 2010 | 11,166 1000 USD | +40.5% |
| 2011 | 9,428 1000 USD | -15.6% |
| 2012 | 9,105 1000 USD | -3.4% |
| 2013 | 8,527 1000 USD | -6.3% |
| 2014 | 8,009 1000 USD | -6.1% |
| 2015 | 7,211 1000 USD | -10.0% |
| 2016 | 7,208 1000 USD | -0.0% |
| 2017 | 12,024 1000 USD | +66.8% |
| 2018 | 11,419 1000 USD | -5.0% |
| 2019 | 7,046 1000 USD | -38.3% |
| 2020 | 7,311 1000 USD | +3.8% |
| 2021 | 4,510 1000 USD | -38.3% |
| 2022 | 5,163 1000 USD | +14.5% |
| 2023 | 3,861 1000 USD | -25.2% |
| 2024 | 18,030 1000 USD | +367.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,255 1000 USD | 5,921 1000 USD | 6,589 1000 USD | 2 |
| 2000s | 10,992 1000 USD | 6,597 1000 USD | 14,785 1000 USD | 10 |
| 2010s | 9,114 1000 USD | 7,046 1000 USD | 12,024 1000 USD | 10 |
| 2020s | 7,775 1000 USD | 3,861 1000 USD | 18,030 1000 USD | 5 |
Countries ranked near Fiji
- 84 Costa Rica 21,014 1000 USD compare
- 85 Luxembourg 19,150 1000 USD compare
- 86 Barbados 18,151 1000 USD compare
- 88 Trinidad and Tobago 12,813 1000 USD compare
- 89 Malta 11,600 1000 USD compare
- 90 Guinea 9,363 1000 USD compare
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Fiji was 18,030 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Fiji?
- The highest recorded value was 18,030 1000 USD in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Fiji?
- The lowest recorded value was 3,861 1000 USD in 2023.
- How does Fiji rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Fiji ranks 87th out of 124 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Fiji?
- Over the last ten years it is up 125.1%. The long-run trend across the full record is falling.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.