Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Czechia

Czechia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 436,974 1000 Int$ in 2017. ▼ Falling

Latest (2017)
436,974 1000 Int$
Change on year
down 3.9%
World rank
45th
of 173 countries
All-time high
1.22 million 1000 Int$
in 1993
All-time low
411,948 1000 Int$
in 2012
Years of data
25
1993–2017

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Czechia, 1993–2017

400.0k600.0k800.0k1.0M1.2M1993200520171993: 1.2M 1000 Int$1994: 930.2k 1000 Int$1995: 996.4k 1000 Int$1996: 996.5k 1000 Int$1997: 919.6k 1000 Int$1998: 943.7k 1000 Int$1999: 896.0k 1000 Int$2000: 826.5k 1000 Int$2001: 822.6k 1000 Int$2002: 824.5k 1000 Int$2003: 815.7k 1000 Int$2004: 844.1k 1000 Int$2005: 754.4k 1000 Int$2006: 711.2k 1000 Int$2007: 709.4k 1000 Int$2008: 648.5k 1000 Int$2009: 529.8k 1000 Int$2010: 507.6k 1000 Int$2011: 480.5k 1000 Int$2012: 411.9k 1000 Int$2013: 446.2k 1000 Int$2014: 463.5k 1000 Int$2015: 466.3k 1000 Int$2016: 454.5k 1000 Int$2017: 437.0k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechia is 436,974 1000 Int$, measured in 2017.

The figure is down 3.9% on the previous year and down 38.4% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechia peaked at 1.22 million 1000 Int$ in 1993 and was at its lowest, 411,948 1000 Int$, in 2012.

That places Czechia 45th out of 173 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Czechia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Czechia, 1993 to 2017.
Year 1000 Int$ Change
1993 1.22 million 1000 Int$
1994 930,166 1000 Int$ -23.8%
1995 996,369 1000 Int$ +7.1%
1996 996,502 1000 Int$ +0.0%
1997 919,619 1000 Int$ -7.7%
1998 943,711 1000 Int$ +2.6%
1999 895,962 1000 Int$ -5.1%
2000 826,466 1000 Int$ -7.8%
2001 822,584 1000 Int$ -0.5%
2002 824,549 1000 Int$ +0.2%
2003 815,741 1000 Int$ -1.1%
2004 844,126 1000 Int$ +3.5%
2005 754,433 1000 Int$ -10.6%
2006 711,215 1000 Int$ -5.7%
2007 709,374 1000 Int$ -0.3%
2008 648,521 1000 Int$ -8.6%
2009 529,815 1000 Int$ -18.3%
2010 507,551 1000 Int$ -4.2%
2011 480,466 1000 Int$ -5.3%
2012 411,948 1000 Int$ -14.3%
2013 446,154 1000 Int$ +8.3%
2014 463,523 1000 Int$ +3.9%
2015 466,305 1000 Int$ +0.6%
2016 454,475 1000 Int$ -2.5%
2017 436,974 1000 Int$ -3.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 986,037 1000 Int$ 895,962 1000 Int$ 1.22 million 1000 Int$ 7
2000s 748,682 1000 Int$ 529,815 1000 Int$ 844,126 1000 Int$ 10
2010s 458,424 1000 Int$ 411,948 1000 Int$ 507,551 1000 Int$ 8

Countries ranked near Czechia

  1. 42 Serbia 587,833 1000 Int$ compare
  2. 43 Ireland 583,644 1000 Int$ compare
  3. 44 Sweden 477,498 1000 Int$ compare
  4. 46 Ecuador 436,558 1000 Int$ compare
  5. 47 Switzerland 421,730 1000 Int$ compare
  6. 48 Peru 415,495 1000 Int$ compare

See the full ranking of 221 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechia was 436,974 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Czechia?
The highest recorded value was 1.22 million 1000 Int$ in 1993.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Czechia?
The lowest recorded value was 411,948 1000 Int$ in 2012.
How does Czechia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Czechia ranks 45th out of 173 countries with data for 2017.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Czechia?
Over the last ten years it is down 38.4%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/czechia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,550 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.