Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South-eastern Asia
South-eastern Asia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 5.63 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South-eastern Asia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
South-eastern Asia recorded 5.63 % change on previous year for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is up 136.7% on the previous year and up 101.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in South-eastern Asia peaked at 14.82 % change on previous year in 1984 and was at its lowest, -13.11 % change on previous year, in 1991.
That places South-eastern Asia 3rd out of 30 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South-eastern Asia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.66 % change on previous year | — |
| 1963 | 2.8 % change on previous year | -57.9% |
| 1964 | 5.77 % change on previous year | +105.9% |
| 1965 | 5.11 % change on previous year | -11.4% |
| 1966 | 7 % change on previous year | +36.9% |
| 1967 | 3.94 % change on previous year | -43.7% |
| 1968 | 4.99 % change on previous year | +26.7% |
| 1969 | 4.02 % change on previous year | -19.4% |
| 1970 | 0.9576 % change on previous year | -76.2% |
| 1971 | -0.6859 % change on previous year | -171.6% |
| 1972 | -1.89 % change on previous year | +176.2% |
| 1973 | 4.21 % change on previous year | -322.0% |
| 1974 | -2.04 % change on previous year | -148.5% |
| 1975 | -5.12 % change on previous year | +151.3% |
| 1976 | 3.73 % change on previous year | -172.8% |
| 1977 | -2.29 % change on previous year | -161.4% |
| 1978 | 14.67 % change on previous year | -740.1% |
| 1979 | 3.47 % change on previous year | -76.3% |
| 1980 | 5.54 % change on previous year | +59.6% |
| 1981 | 13.16 % change on previous year | +137.6% |
| 1982 | 1.06 % change on previous year | -92.0% |
| 1983 | 8.56 % change on previous year | +708.4% |
| 1984 | 14.82 % change on previous year | +73.0% |
| 1985 | 0.4381 % change on previous year | -97.0% |
| 1986 | 3.28 % change on previous year | +649.7% |
| 1987 | 7.36 % change on previous year | +124.0% |
| 1988 | 4.09 % change on previous year | -44.3% |
| 1989 | 8.17 % change on previous year | +99.5% |
| 1990 | 13.55 % change on previous year | +65.8% |
| 1991 | -13.11 % change on previous year | -196.8% |
| 1992 | 8.99 % change on previous year | -168.5% |
| 1993 | 5.56 % change on previous year | -38.1% |
| 1994 | 5.84 % change on previous year | +5.0% |
| 1995 | -0.5197 % change on previous year | -108.9% |
| 1996 | 7.01 % change on previous year | -1448.4% |
| 1997 | 5.67 % change on previous year | -19.0% |
| 1998 | -0.7966 % change on previous year | -114.0% |
| 1999 | -2.27 % change on previous year | +185.0% |
| 2000 | 3.41 % change on previous year | -250.4% |
| 2001 | 5.3 % change on previous year | +55.3% |
| 2002 | 7.97 % change on previous year | +50.4% |
| 2003 | 7.91 % change on previous year | -0.8% |
| 2004 | 5.11 % change on previous year | -35.4% |
| 2005 | 7.7 % change on previous year | +50.9% |
| 2006 | 9.58 % change on previous year | +24.4% |
| 2007 | 2.72 % change on previous year | -71.7% |
| 2008 | 0.9517 % change on previous year | -65.0% |
| 2009 | 3.08 % change on previous year | +223.9% |
| 2010 | 3.61 % change on previous year | +17.1% |
| 2011 | 1.1 % change on previous year | -69.5% |
| 2012 | 3.05 % change on previous year | +176.3% |
| 2013 | 4.06 % change on previous year | +33.3% |
| 2014 | 2.79 % change on previous year | -31.3% |
| 2015 | 8.64 % change on previous year | +209.8% |
| 2016 | 5.08 % change on previous year | -41.2% |
| 2017 | 0.6737 % change on previous year | -86.7% |
| 2018 | -9.64 % change on previous year | -1531.4% |
| 2019 | -5.65 % change on previous year | -41.4% |
| 2020 | -2.21 % change on previous year | -60.9% |
| 2021 | -2.09 % change on previous year | -5.4% |
| 2022 | 4.13 % change on previous year | -297.7% |
| 2023 | 2.38 % change on previous year | -42.3% |
| 2024 | 5.63 % change on previous year | +136.7% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South-eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -1531.4% | 0.6737 % change on previous year | -9.64 % change on previous year |
| 1996 | +1448.4% | -0.5197 % change on previous year | 7.01 % change on previous year |
| 1978 | +740.1% | -2.29 % change on previous year | 14.67 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.04 % change on previous year | 2.8 % change on previous year | 7 % change on previous year | 8 |
| 1970s | 1.5 % change on previous year | -5.12 % change on previous year | 14.67 % change on previous year | 10 |
| 1980s | 6.65 % change on previous year | 0.4381 % change on previous year | 14.82 % change on previous year | 10 |
| 1990s | 2.99 % change on previous year | -13.11 % change on previous year | 13.55 % change on previous year | 10 |
| 2000s | 5.37 % change on previous year | 0.9517 % change on previous year | 9.58 % change on previous year | 10 |
| 2010s | 1.37 % change on previous year | -9.64 % change on previous year | 8.64 % change on previous year | 10 |
| 2020s | 1.57 % change on previous year | -2.21 % change on previous year | 5.63 % change on previous year | 5 |
Countries ranked near South-eastern Asia
- 1 Fiji 213.88 % change on previous year compare
- 2 El Salvador 107.88 % change on previous year compare
- 3 Guyana 76.59 % change on previous year compare
- 4 Mozambique 49.92 % change on previous year compare
- 5 Montenegro 44.3 % change on previous year compare
- 6 Georgia 38.19 % change on previous year compare
More agriculture & rural data for South-eastern Asia
- Maize (corn) — Yield, annual growth rate 0.8474 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.203 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -1.73 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -1.1 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 1.68 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 2.96 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate -0.6402 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -0.7586 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.82 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 3.26 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in South-eastern Asia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in South-eastern Asia was 5.63 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in South-eastern Asia?
- The highest recorded value was 14.82 % change on previous year in 1984.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in South-eastern Asia?
- The lowest recorded value was -13.11 % change on previous year in 1991.
- How does South-eastern Asia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- South-eastern Asia ranks 3rd out of 30 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in South-eastern Asia?
- Over the last ten years it is up 101.9%. The long-run trend across the full record is volatile.
- Where does this South-eastern Asia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.