Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Australia and New Zealand
Australia and New Zealand: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0719 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Australia and New Zealand, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia and New Zealand stood at 0.0719 % change on previous year.
That represents a change of down 98.9% on the previous year and down 89.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia and New Zealand peaked at 15.69 % change on previous year in 1973 and was at its lowest, -14.74 % change on previous year, in 1975.
That places Australia and New Zealand 100th out of 190 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Australia and New Zealand, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 8.71 % change on previous year | — |
| 1963 | -2.28 % change on previous year | -126.2% |
| 1964 | 0.7213 % change on previous year | -131.7% |
| 1965 | 4.3 % change on previous year | +496.5% |
| 1966 | 4 % change on previous year | -7.0% |
| 1967 | 2.66 % change on previous year | -33.6% |
| 1968 | 4.78 % change on previous year | +79.8% |
| 1969 | 6.54 % change on previous year | +36.9% |
| 1970 | 7.23 % change on previous year | +10.7% |
| 1971 | 5.72 % change on previous year | -20.9% |
| 1972 | 4.04 % change on previous year | -29.4% |
| 1973 | 15.69 % change on previous year | +288.7% |
| 1974 | -9.59 % change on previous year | -161.1% |
| 1975 | -14.74 % change on previous year | +53.7% |
| 1976 | -1.26 % change on previous year | -91.5% |
| 1977 | 8.45 % change on previous year | -770.5% |
| 1978 | 5.89 % change on previous year | -30.3% |
| 1979 | -1.26 % change on previous year | -121.3% |
| 1980 | 8.44 % change on previous year | -771.8% |
| 1981 | 4.5 % change on previous year | -46.6% |
| 1982 | 1.14 % change on previous year | -74.6% |
| 1983 | 3.82 % change on previous year | +235.0% |
| 1984 | 6.23 % change on previous year | +63.0% |
| 1985 | 4 % change on previous year | -35.9% |
| 1986 | 3.4 % change on previous year | -14.9% |
| 1987 | 2.74 % change on previous year | -19.5% |
| 1988 | 4.63 % change on previous year | +68.9% |
| 1989 | 3.17 % change on previous year | -31.5% |
| 1990 | 2.02 % change on previous year | -36.1% |
| 1991 | -1.61 % change on previous year | -179.8% |
| 1992 | 7.72 % change on previous year | -578.2% |
| 1993 | -1.29 % change on previous year | -116.7% |
| 1994 | 4.25 % change on previous year | -430.0% |
| 1995 | 2.31 % change on previous year | -45.6% |
| 1996 | -4.31 % change on previous year | -286.2% |
| 1997 | 1.88 % change on previous year | -143.6% |
| 1998 | 6.46 % change on previous year | +243.7% |
| 1999 | -1.64 % change on previous year | -125.3% |
| 2000 | -0.0036 % change on previous year | -99.8% |
| 2001 | 3.49 % change on previous year | -98186.2% |
| 2002 | 6.39 % change on previous year | +82.8% |
| 2003 | 2.93 % change on previous year | -54.1% |
| 2004 | -4.19 % change on previous year | -243.0% |
| 2005 | -1 % change on previous year | -76.0% |
| 2006 | -1.7 % change on previous year | +69.0% |
| 2007 | 0.2653 % change on previous year | -115.6% |
| 2008 | -8.77 % change on previous year | -3404.4% |
| 2009 | -6.5 % change on previous year | -25.9% |
| 2010 | 3.88 % change on previous year | -159.7% |
| 2011 | 2.16 % change on previous year | -44.3% |
| 2012 | 2.18 % change on previous year | +1.0% |
| 2013 | 1.18 % change on previous year | -46.1% |
| 2014 | 0.7127 % change on previous year | -39.4% |
| 2015 | 1.67 % change on previous year | +133.9% |
| 2016 | 1.13 % change on previous year | -32.4% |
| 2017 | 5.31 % change on previous year | +371.7% |
| 2018 | 6.07 % change on previous year | +14.3% |
| 2019 | -5.75 % change on previous year | -194.6% |
| 2020 | 4.63 % change on previous year | -180.5% |
| 2021 | 5.16 % change on previous year | +11.5% |
| 2022 | -1.43 % change on previous year | -127.7% |
| 2023 | 6.29 % change on previous year | -540.2% |
| 2024 | 0.0719 % change on previous year | -98.9% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +98186.2% | -0.0036 % change on previous year | 3.49 % change on previous year |
| 2008 | -3404.4% | 0.2653 % change on previous year | -8.77 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.68 % change on previous year | -2.28 % change on previous year | 8.71 % change on previous year | 8 |
| 1970s | 2.02 % change on previous year | -14.74 % change on previous year | 15.69 % change on previous year | 10 |
| 1980s | 4.21 % change on previous year | 1.14 % change on previous year | 8.44 % change on previous year | 10 |
| 1990s | 1.58 % change on previous year | -4.31 % change on previous year | 7.72 % change on previous year | 10 |
| 2000s | -0.9081 % change on previous year | -8.77 % change on previous year | 6.39 % change on previous year | 10 |
| 2010s | 1.85 % change on previous year | -5.75 % change on previous year | 6.07 % change on previous year | 10 |
| 2020s | 2.94 % change on previous year | -1.43 % change on previous year | 6.29 % change on previous year | 5 |
Countries ranked near Australia and New Zealand
- 97 Morocco 0.1643 % change on previous year compare
- 98 Dominican Republic 0.135 % change on previous year compare
- 99 Democratic People's Republic of Korea 0.1068 % change on previous year compare
- 101 Niger 0.0337 % change on previous year compare
- 102 Nicaragua 0.0102 % change on previous year compare
- 103 Côte d'Ivoire 0.0037 % change on previous year compare
More agriculture & rural data for Australia and New Zealand
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 38.5 % change on previous year (2024)
- Chickens — Stocks, annual growth rate -0.3101 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 10.31 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 11.16 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 39.79 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 38.5 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 7.89 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 8.37 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 41.55 % change on previous year (2024)
- Horses — Stocks, annual growth rate -5.36 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia and New Zealand?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Australia and New Zealand was 0.0719 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Australia and New Zealand?
- The highest recorded value was 15.69 % change on previous year in 1973.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Australia and New Zealand?
- The lowest recorded value was -14.74 % change on previous year in 1975.
- How does Australia and New Zealand rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Australia and New Zealand ranks 100th out of 190 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Australia and New Zealand?
- Over the last ten years it is down 89.9%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.