How does Jamaica rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?

Jamaica ranks 72nd out of 122 countries with data for 2024.

Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Jamaica?

Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Jamaica

Name: Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Jamaica
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Jamaica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 634,586 1000 SLC in 2024. ▲ Rising

Latest (2024)

634,586 1000 SLC

Change on year

down 0.6%

World rank

72nd

of 122 countries

All-time high

656,255 1000 SLC

in 2005

All-time low

206,482 1000 SLC

in 1966

Years of data

1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Jamaica, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Jamaica recorded 634,586 1000 SLC for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is down 0.6% on the previous year and up 34.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Jamaica peaked at 656,255 1000 SLC in 2005 and was at its lowest, 206,482 1000 SLC, in 1966.

That places Jamaica 72nd out of 122 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Jamaica, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Jamaica, 1961 to 2024.
Year	1000 SLC	Change
1961	234,193 1000 SLC	—
1962	239,194 1000 SLC	+2.1%
1963	228,984 1000 SLC	-4.3%
1964	237,110 1000 SLC	+3.5%
1965	232,665 1000 SLC	-1.9%
1966	206,482 1000 SLC	-11.3%
1967	267,073 1000 SLC	+29.3%
1968	317,935 1000 SLC	+19.0%
1969	388,238 1000 SLC	+22.1%
1970	452,343 1000 SLC	+16.5%
1971	324,301 1000 SLC	-28.3%
1972	456,788 1000 SLC	+40.9%
1973	571,176 1000 SLC	+25.0%
1974	303,159 1000 SLC	-46.9%
1975	347,261 1000 SLC	+14.5%
1976	478,249 1000 SLC	+37.7%
1977	549,090 1000 SLC	+14.8%
1978	527,699 1000 SLC	-3.9%
1979	434,771 1000 SLC	-17.6%
1980	510,961 1000 SLC	+17.5%
1981	522,629 1000 SLC	+2.3%
1982	504,710 1000 SLC	-3.4%
1983	458,663 1000 SLC	-9.1%
1984	496,514 1000 SLC	+8.3%
1985	504,363 1000 SLC	+1.6%
1986	422,131 1000 SLC	-16.3%
1987	448,592 1000 SLC	+6.3%
1988	509,155 1000 SLC	+13.5%
1989	521,170 1000 SLC	+2.4%
1990	513,530 1000 SLC	-1.5%
1991	329,273 1000 SLC	-35.9%
1992	411,574 1000 SLC	+25.0%
1993	489,430 1000 SLC	+18.9%
1994	503,321 1000 SLC	+2.8%
1995	464,636 1000 SLC	-7.7%
1996	455,121 1000 SLC	-2.0%
1997	452,273 1000 SLC	-0.6%
1998	474,081 1000 SLC	+4.8%
1999	476,929 1000 SLC	+0.6%
2000	459,844 1000 SLC	-3.6%
2001	442,203 1000 SLC	-3.8%
2002	381,293 1000 SLC	-13.8%
2003	439,216 1000 SLC	+15.2%
2004	517,759 1000 SLC	+17.9%
2005	656,255 1000 SLC	+26.7%
2006	530,477 1000 SLC	-19.2%
2007	502,765 1000 SLC	-5.2%
2008	634,655 1000 SLC	+26.2%
2009	621,985 1000 SLC	-2.0%
2010	553,743 1000 SLC	-11.0%
2011	493,806 1000 SLC	-10.8%
2012	547,835 1000 SLC	+10.9%
2013	456,230 1000 SLC	-16.7%
2014	473,735 1000 SLC	+3.8%
2015	448,264 1000 SLC	-5.4%
2016	570,464 1000 SLC	+27.3%
2017	518,781 1000 SLC	-9.1%
2018	508,485 1000 SLC	-2.0%
2019	483,542 1000 SLC	-4.9%
2020	462,218 1000 SLC	-4.4%
2021	500,020 1000 SLC	+8.2%
2022	604,999 1000 SLC	+21.0%
2023	638,544 1000 SLC	+5.5%
2024	634,586 1000 SLC	-0.6%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	261,319 1000 SLC	206,482 1000 SLC	388,238 1000 SLC	9
1970s	444,484 1000 SLC	303,159 1000 SLC	571,176 1000 SLC	10
1980s	489,889 1000 SLC	422,131 1000 SLC	522,629 1000 SLC	10
1990s	457,017 1000 SLC	329,273 1000 SLC	513,530 1000 SLC	10
2000s	518,645 1000 SLC	381,293 1000 SLC	656,255 1000 SLC	10
2010s	505,488 1000 SLC	448,264 1000 SLC	570,464 1000 SLC	10
2020s	568,073 1000 SLC	462,218 1000 SLC	638,544 1000 SLC	5

Countries ranked near Jamaica

69 Switzerland 714,349 1000 SLC compare
70 Austria 686,360 1000 SLC compare
71 Uruguay 673,000 1000 SLC compare
73 Ecuador 480,639 1000 SLC compare
74 Portugal 473,869 1000 SLC compare
75 Equatorial Guinea 458,012 1000 SLC compare

See the full ranking of 132 places →

More agriculture & rural data for Jamaica

Agriculture, forestry, and fishing, value added (current US$), annual 13.16 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0874 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 699.7 current US$ per person (2025)
Rural population, annual growth rate -1.28 % change on previous year (2025)
Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
Rural population, per capita 0.4057 units per person (2025)
Share of GDP from agriculture 8.7% (2025)
Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
Agricultural raw materials exports 0.1% (2023)
Agricultural raw materials imports 0.9% (2023)

All data for Jamaica →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Jamaica?: Meat of pig with the bone, fresh or chilled (indigenous) — gross in Jamaica was 634,586 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Jamaica?: The highest recorded value was 656,255 1000 SLC in 2005.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Jamaica?: The lowest recorded value was 206,482 1000 SLC in 1966.
How does Jamaica rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Jamaica ranks 72nd out of 122 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Jamaica?: Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/jamaica/

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About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 132 places, 7,347 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.