Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cook Islands

Cook Islands: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 4,671 1000 SLC in 2024. ▲ Rising

Latest (2024)
4,671 1000 SLC
Change on year
down 18.2%
World rank
114th
of 122 countries
All-time high
11,022 1000 SLC
in 1998
All-time low
1,079 1000 SLC
in 1966
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cook Islands, 1961–2024

2.0k4.0k6.0k8.0k10.0k12.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Cook Islands stood at 4,671 1000 SLC.

That represents a change of down 18.2% on the previous year and down 43.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Cook Islands peaked at 11,022 1000 SLC in 1998 and was at its lowest, 1,079 1000 SLC, in 1966.

That places Cook Islands 114th out of 122 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cook Islands, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Cook Islands, 1961 to 2024.
Year 1000 SLC Change
1961 2,474 1000 SLC
1962 2,519 1000 SLC +1.8%
1963 2,586 1000 SLC +2.7%
1964 2,474 1000 SLC -4.3%
1965 3,283 1000 SLC +32.7%
1966 1,079 1000 SLC -67.1%
1967 2,177 1000 SLC +101.8%
1968 2,177 1000 SLC +0.0%
1969 2,177 1000 SLC +0.0%
1970 2,177 1000 SLC +0.0%
1971 2,177 1000 SLC +0.0%
1972 1,349 1000 SLC -38.0%
1973 1,799 1000 SLC +33.4%
1974 3,148 1000 SLC +75.0%
1975 3,598 1000 SLC +14.3%
1976 6,371 1000 SLC +77.1%
1977 6,971 1000 SLC +9.4%
1978 6,971 1000 SLC +0.0%
1979 6,971 1000 SLC +0.0%
1980 7,016 1000 SLC +0.6%
1981 7,061 1000 SLC +0.6%
1982 7,196 1000 SLC +1.9%
1983 7,174 1000 SLC -0.3%
1984 7,196 1000 SLC +0.3%
1985 7,196 1000 SLC +0.0%
1986 7,196 1000 SLC +0.0%
1987 6,746 1000 SLC -6.3%
1988 6,297 1000 SLC -6.7%
1989 5,847 1000 SLC -7.1%
1990 5,397 1000 SLC -7.7%
1991 4,946 1000 SLC -8.4%
1992 4,048 1000 SLC -18.2%
1993 5,397 1000 SLC +33.3%
1994 6,297 1000 SLC +16.7%
1995 7,196 1000 SLC +14.3%
1996 8,995 1000 SLC +25.0%
1997 10,320 1000 SLC +14.7%
1998 11,022 1000 SLC +6.8%
1999 9,184 1000 SLC -16.7%
2000 8,795 1000 SLC -4.2%
2001 7,798 1000 SLC -11.3%
2002 7,665 1000 SLC -1.7%
2003 7,794 1000 SLC +1.7%
2004 8,244 1000 SLC +5.8%
2005 8,244 1000 SLC +0.0%
2006 8,239 1000 SLC -0.1%
2007 8,311 1000 SLC +0.9%
2008 8,311 1000 SLC +0.0%
2009 8,311 1000 SLC +0.0%
2010 8,311 1000 SLC +0.0%
2011 8,311 1000 SLC +0.0%
2012 8,311 1000 SLC +0.0%
2013 8,311 1000 SLC +0.0%
2014 8,311 1000 SLC +0.0%
2015 8,140 1000 SLC -2.1%
2016 7,755 1000 SLC -4.7%
2017 7,020 1000 SLC -9.5%
2018 7,495 1000 SLC +6.8%
2019 7,054 1000 SLC -5.9%
2020 6,531 1000 SLC -7.4%
2021 6,147 1000 SLC -5.9%
2022 6,072 1000 SLC -1.2%
2023 5,713 1000 SLC -5.9%
2024 4,671 1000 SLC -18.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,327 1000 SLC 1,079 1000 SLC 3,283 1000 SLC 9
1970s 4,153 1000 SLC 1,349 1000 SLC 6,971 1000 SLC 10
1980s 6,892 1000 SLC 5,847 1000 SLC 7,196 1000 SLC 10
1990s 7,280 1000 SLC 4,048 1000 SLC 11,022 1000 SLC 10
2000s 8,171 1000 SLC 7,665 1000 SLC 8,795 1000 SLC 10
2010s 7,902 1000 SLC 7,020 1000 SLC 8,311 1000 SLC 10
2020s 5,827 1000 SLC 4,671 1000 SLC 6,531 1000 SLC 5

Countries ranked near Cook Islands

  1. 111 Ethiopia 9,709 1000 SLC compare
  2. 112 Bosnia and Herzegovina 8,692 1000 SLC compare
  3. 113 Belize 8,525 1000 SLC compare
  4. 115 Turkmenistan 2,515 1000 SLC compare
  5. 116 Saint Vincent and the Grenadines 1,629 1000 SLC compare
  6. 117 Azerbaijan 1,574 1000 SLC compare

See the full ranking of 132 places →

More agriculture & rural data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Cook Islands?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Cook Islands was 4,671 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Cook Islands?
The highest recorded value was 11,022 1000 SLC in 1998.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Cook Islands?
The lowest recorded value was 1,079 1000 SLC in 1966.
How does Cook Islands rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Cook Islands ranks 114th out of 122 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Cook Islands?
Over the last ten years it is down 43.8%. The long-run trend across the full record is rising.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-2/cook-islands/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 7,347 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.