Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Saint Lucia
Saint Lucia: Meat of pig: Gross Production Value (constant 2014-2016) … US annual was -0.3344 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Lucia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia stood at -0.3344 % change on previous year.
That represents a change of up 97.5% on the previous year and down 102.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia peaked at 34.43 % change on previous year in 2007 and was at its lowest, -28.54 % change on previous year, in 2013.
Saint Lucia ranks 74th of 134 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Saint Lucia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.08 % change on previous year | — |
| 1963 | 1.07 % change on previous year | -1.1% |
| 1964 | 1.06 % change on previous year | -1.1% |
| 1965 | 1.05 % change on previous year | -1.0% |
| 1966 | 1.04 % change on previous year | -1.0% |
| 1967 | 1.07 % change on previous year | +2.9% |
| 1968 | 1.01 % change on previous year | -4.9% |
| 1969 | 1 % change on previous year | -1.0% |
| 1970 | 5.01 % change on previous year | +399.0% |
| 1971 | -23.81 % change on previous year | -575.4% |
| 1972 | -12.52 % change on previous year | -47.4% |
| 1973 | -14.25 % change on previous year | +13.9% |
| 1974 | -0.2649 % change on previous year | -98.1% |
| 1975 | -0.4648 % change on previous year | +75.5% |
| 1976 | 17.48 % change on previous year | -3860.3% |
| 1977 | 14.2 % change on previous year | -18.8% |
| 1978 | 1.34 % change on previous year | -90.5% |
| 1979 | 1.23 % change on previous year | -8.6% |
| 1980 | 1.21 % change on previous year | -1.2% |
| 1981 | 1.2 % change on previous year | -1.2% |
| 1982 | 1.23 % change on previous year | +2.8% |
| 1983 | 9.4 % change on previous year | +663.7% |
| 1984 | 5.38 % change on previous year | -42.7% |
| 1985 | 0.2028 % change on previous year | -96.2% |
| 1986 | 0.3642 % change on previous year | +79.6% |
| 1987 | 0.9274 % change on previous year | +154.6% |
| 1988 | 0.4794 % change on previous year | -48.3% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 1.67 % change on previous year | — |
| 1991 | 3.25 % change on previous year | +94.4% |
| 1992 | 21.33 % change on previous year | +557.0% |
| 1993 | 2.68 % change on previous year | -87.4% |
| 1994 | 2.89 % change on previous year | +7.6% |
| 1995 | 4.31 % change on previous year | +49.4% |
| 1996 | -13.14 % change on previous year | -404.7% |
| 1997 | 21.33 % change on previous year | -262.3% |
| 1998 | 1.26 % change on previous year | -94.1% |
| 1999 | 16.83 % change on previous year | +1232.1% |
| 2000 | -11.88 % change on previous year | -170.6% |
| 2001 | -1.39 % change on previous year | -88.3% |
| 2002 | -20.01 % change on previous year | +1336.7% |
| 2003 | 18.34 % change on previous year | -191.7% |
| 2004 | -1.85 % change on previous year | -110.1% |
| 2005 | -1.49 % change on previous year | -19.4% |
| 2006 | -1.49 % change on previous year | -0.4% |
| 2007 | 34.43 % change on previous year | -2417.1% |
| 2008 | -27.08 % change on previous year | -178.7% |
| 2009 | 0.0592 % change on previous year | -100.2% |
| 2010 | -10.88 % change on previous year | -18489.1% |
| 2011 | -3.72 % change on previous year | -65.8% |
| 2012 | -5.2 % change on previous year | +40.0% |
| 2013 | -28.54 % change on previous year | +448.4% |
| 2014 | 14.85 % change on previous year | -152.0% |
| 2015 | 22.81 % change on previous year | +53.6% |
| 2016 | 9.95 % change on previous year | -56.4% |
| 2017 | -6.17 % change on previous year | -162.0% |
| 2018 | -4.68 % change on previous year | -24.0% |
| 2019 | 33.55 % change on previous year | -816.4% |
| 2020 | 9.99 % change on previous year | -70.2% |
| 2021 | 7.09 % change on previous year | -29.1% |
| 2022 | 20.37 % change on previous year | +187.4% |
| 2023 | -13.13 % change on previous year | -164.4% |
| 2024 | -0.3344 % change on previous year | -97.5% |
Saint Lucia compared with similar countries
- Saint Lucia's -0.3344 % change on previous year is below the median for upper middle income countries, which is 0.6145 % change on previous year. (38 countries reporting)
- Saint Lucia's -0.3344 % change on previous year is below the median for Latin America & Caribbean, which is 0.1357 % change on previous year. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | -18489.1% | 0.0592 % change on previous year | -10.88 % change on previous year |
| 1976 | +3860.3% | -0.4648 % change on previous year | 17.48 % change on previous year |
| 2007 | +2417.1% | -1.49 % change on previous year | 34.43 % change on previous year |
| 2002 | -1336.7% | -1.39 % change on previous year | -20.01 % change on previous year |
| 1999 | +1232.1% | 1.26 % change on previous year | 16.83 % change on previous year |
| 2019 | +816.4% | -4.68 % change on previous year | 33.55 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.05 % change on previous year | 1 % change on previous year | 1.08 % change on previous year | 8 |
| 1970s | -1.21 % change on previous year | -23.81 % change on previous year | 17.48 % change on previous year | 10 |
| 1980s | 2.04 % change on previous year | 0 % change on previous year | 9.4 % change on previous year | 10 |
| 1990s | 6.24 % change on previous year | -13.14 % change on previous year | 21.33 % change on previous year | 10 |
| 2000s | -1.24 % change on previous year | -27.08 % change on previous year | 34.43 % change on previous year | 10 |
| 2010s | 2.2 % change on previous year | -28.54 % change on previous year | 33.55 % change on previous year | 10 |
| 2020s | 4.8 % change on previous year | -13.13 % change on previous year | 20.37 % change on previous year | 5 |
Countries ranked near Saint Lucia
- 71 Côte d'Ivoire 0.0038 % change on previous year compare
- 72 Kyrgyzstan -0.0447 % change on previous year compare
- 73 Australia and New Zealand -0.1941 % change on previous year compare
- 75 Belarus -0.4768 % change on previous year compare
- 76 Canada -0.503 % change on previous year compare
- 77 Jamaica -0.6066 % change on previous year compare
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Lucia was -0.3344 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Saint Lucia?
- The highest recorded value was 34.43 % change on previous year in 2007.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Saint Lucia?
- The lowest recorded value was -28.54 % change on previous year in 2013.
- How does Saint Lucia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Saint Lucia ranks 74th out of 134 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Saint Lucia?
- Over the last ten years it is down 102.3%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.