Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Cabo Verde
Cabo Verde: Meat of pig: Gross Production Value (constant 2014-2016) … US annual was 1.13 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Cabo Verde, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Cabo Verde stood at 1.13 % change on previous year.
The figure is down 1.1% on the previous year and up 11.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Cabo Verde peaked at 87.34 % change on previous year in 1992 and was at its lowest, -63.35 % change on previous year, in 1996.
Cabo Verde ranks 52nd of 134 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Cabo Verde, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.42 % change on previous year | — |
| 1963 | 12.13 % change on previous year | +88.9% |
| 1964 | 21.63 % change on previous year | +78.4% |
| 1965 | 22.25 % change on previous year | +2.9% |
| 1966 | 27.27 % change on previous year | +22.5% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 3.58 % change on previous year | — |
| 1969 | 3.42 % change on previous year | -4.2% |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | 6.68 % change on previous year | — |
| 1972 | 6.26 % change on previous year | -6.3% |
| 1973 | 16.46 % change on previous year | +163.1% |
| 1974 | -21.72 % change on previous year | -231.9% |
| 1975 | -6.43 % change on previous year | -70.4% |
| 1976 | -13.81 % change on previous year | +114.6% |
| 1977 | 19.99 % change on previous year | -244.8% |
| 1978 | 10.01 % change on previous year | -49.9% |
| 1979 | 12.11 % change on previous year | +21.0% |
| 1980 | 13.53 % change on previous year | +11.7% |
| 1981 | 9.52 % change on previous year | -29.7% |
| 1982 | 59.74 % change on previous year | +527.8% |
| 1983 | -19.98 % change on previous year | -133.4% |
| 1984 | -6.19 % change on previous year | -69.0% |
| 1985 | 72.15 % change on previous year | -1264.8% |
| 1986 | 5.86 % change on previous year | -91.9% |
| 1987 | 19.38 % change on previous year | +230.6% |
| 1988 | 6.16 % change on previous year | -68.2% |
| 1989 | 7.16 % change on previous year | +16.2% |
| 1990 | 8.73 % change on previous year | +22.0% |
| 1991 | 5.39 % change on previous year | -38.3% |
| 1992 | 87.34 % change on previous year | +1520.2% |
| 1993 | -4.46 % change on previous year | -105.1% |
| 1994 | -32.91 % change on previous year | +637.6% |
| 1995 | 77.81 % change on previous year | -336.4% |
| 1996 | -63.35 % change on previous year | -181.4% |
| 1997 | 63.4 % change on previous year | -200.1% |
| 1998 | 29.6 % change on previous year | -53.3% |
| 1999 | 8.02 % change on previous year | -72.9% |
| 2000 | -7.16 % change on previous year | -189.2% |
| 2001 | -18.92 % change on previous year | +164.2% |
| 2002 | -3.52 % change on previous year | -81.4% |
| 2003 | -3.8 % change on previous year | +7.9% |
| 2004 | -3.87 % change on previous year | +1.7% |
| 2005 | -5.22 % change on previous year | +34.8% |
| 2006 | -4.22 % change on previous year | -19.1% |
| 2007 | -8.71 % change on previous year | +106.4% |
| 2008 | -3.58 % change on previous year | -58.9% |
| 2009 | -3.61 % change on previous year | +1.1% |
| 2010 | -3.75 % change on previous year | +3.8% |
| 2011 | -16.86 % change on previous year | +349.5% |
| 2012 | 1.11 % change on previous year | -106.6% |
| 2013 | 1.03 % change on previous year | -7.2% |
| 2014 | 1.01 % change on previous year | -1.7% |
| 2015 | 1.03 % change on previous year | +2.3% |
| 2016 | 0.9264 % change on previous year | -10.5% |
| 2017 | -23.19 % change on previous year | -2602.9% |
| 2018 | -0.1683 % change on previous year | -99.3% |
| 2019 | 1.03 % change on previous year | -711.0% |
| 2020 | 4.02 % change on previous year | +291.1% |
| 2021 | 1.01 % change on previous year | -74.9% |
| 2022 | 1.01 % change on previous year | -0.2% |
| 2023 | 1.14 % change on previous year | +13.0% |
| 2024 | 1.13 % change on previous year | -1.1% |
Biggest year-on-year movements
Years where Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | -2602.9% | 0.9264 % change on previous year | -23.19 % change on previous year |
| 1992 | +1520.2% | 5.39 % change on previous year | 87.34 % change on previous year |
| 1985 | +1264.8% | -6.19 % change on previous year | 72.15 % change on previous year |
| 2019 | +711.0% | -0.1683 % change on previous year | 1.03 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.09 % change on previous year | 0 % change on previous year | 27.27 % change on previous year | 8 |
| 1970s | 2.96 % change on previous year | -21.72 % change on previous year | 19.99 % change on previous year | 10 |
| 1980s | 16.73 % change on previous year | -19.98 % change on previous year | 72.15 % change on previous year | 10 |
| 1990s | 17.96 % change on previous year | -63.35 % change on previous year | 87.34 % change on previous year | 10 |
| 2000s | -6.26 % change on previous year | -18.92 % change on previous year | -3.52 % change on previous year | 10 |
| 2010s | -3.78 % change on previous year | -23.19 % change on previous year | 1.11 % change on previous year | 10 |
| 2020s | 1.66 % change on previous year | 1.01 % change on previous year | 4.02 % change on previous year | 5 |
Countries ranked near Cabo Verde
- 49 Republic of Korea 1.4 % change on previous year compare
- 50 Equatorial Guinea 1.34 % change on previous year compare
- 51 Brazil 1.16 % change on previous year compare
- 53 Serbia 1.08 % change on previous year compare
- 54 Sri Lanka 1 % change on previous year compare
- 55 Greece 0.8042 % change on previous year compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 75.22 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Cabo Verde?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Cabo Verde was 1.13 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Cabo Verde?
- The highest recorded value was 87.34 % change on previous year in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Cabo Verde?
- The lowest recorded value was -63.35 % change on previous year in 1996.
- How does Cabo Verde rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Cabo Verde ranks 52nd out of 134 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Cabo Verde?
- Over the last ten years it is up 11.4%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.