Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Central America
Central America: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth was 0 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Central America, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Central America stood at 0 % change on previous year.
Compared with earlier readings it is up 100.0% on the previous year.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Central America peaked at 27.27 % change on previous year in 1988 and was at its lowest, -8.33 % change on previous year, in 1980.
Central America ranks 9th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Central America, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 9.09 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | -8.33 % change on previous year | — |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | 0 % change on previous year | — |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 27.27 % change on previous year | — |
| 1989 | -7.14 % change on previous year | -126.2% |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 7.69 % change on previous year | — |
| 1992 | 14.29 % change on previous year | +85.7% |
| 1993 | -6.25 % change on previous year | -143.8% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 6.67 % change on previous year | — |
| 1998 | -6.25 % change on previous year | -193.7% |
| 1999 | 6.67 % change on previous year | -206.7% |
| 2000 | -6.25 % change on previous year | -193.7% |
| 2001 | 6.67 % change on previous year | -206.7% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 6.25 % change on previous year | — |
| 2006 | 0 % change on previous year | -100.0% |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | 0 % change on previous year | — |
| 2015 | 0 % change on previous year | — |
| 2016 | 0 % change on previous year | — |
| 2017 | 0 % change on previous year | — |
| 2018 | 5.88 % change on previous year | — |
| 2019 | 0 % change on previous year | -100.0% |
| 2020 | 0 % change on previous year | — |
| 2021 | 0 % change on previous year | — |
| 2022 | 0 % change on previous year | — |
| 2023 | -5.56 % change on previous year | — |
| 2024 | 0 % change on previous year | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0.9091 % change on previous year | 0 % change on previous year | 9.09 % change on previous year | 10 |
| 1980s | 1.18 % change on previous year | -8.33 % change on previous year | 27.27 % change on previous year | 10 |
| 1990s | 2.28 % change on previous year | -6.25 % change on previous year | 14.29 % change on previous year | 10 |
| 2000s | 0.6667 % change on previous year | -6.25 % change on previous year | 6.67 % change on previous year | 10 |
| 2010s | 0.5882 % change on previous year | 0 % change on previous year | 5.88 % change on previous year | 10 |
| 2020s | -1.11 % change on previous year | -5.56 % change on previous year | 0 % change on previous year | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Milk, Total — Milk Animals, annual growth rate -4.35 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.8 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.448 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2.19 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.25 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.6948 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -0.7169 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -0.4404 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -1.2 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 1.38 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight, annual growth in Central America?
- Meat of goat, fresh or chilled — yield/carcass weight, annual growth in Central America was 0 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Central America?
- The highest recorded value was 27.27 % change on previous year in 1988.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Central America?
- The lowest recorded value was -8.33 % change on previous year in 1980.
- How does Central America rank for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Central America ranks 9th out of 30 groups with data for 2024.
- Where does this Central America data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.