Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Austria

Austria: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth was 10 % change on previous year in 2024. ◆ Volatile

Latest (2024)
10 % change on previous year
Change on year
down 10.0%
World rank
15th
of 185 countries
All-time high
20 % change on previous year
in 2000
All-time low
-25 % change on previous year
in 2022
Years of data
63
1962–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Austria, 1962–2024

-30-20-1001020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Austria stood at 10 % change on previous year.

The figure is down 10.0% on the previous year and up 230.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Austria peaked at 20 % change on previous year in 2000 and was at its lowest, -25 % change on previous year, in 2022.

That places Austria 15th out of 185 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Austria, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate in Austria, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year
1963 0 % change on previous year
1964 0 % change on previous year
1965 0 % change on previous year
1966 0 % change on previous year
1967 0 % change on previous year
1968 10 % change on previous year
1969 0 % change on previous year -100.0%
1970 0 % change on previous year
1971 0 % change on previous year
1972 0 % change on previous year
1973 0 % change on previous year
1974 0 % change on previous year
1975 0 % change on previous year
1976 0 % change on previous year
1977 0 % change on previous year
1978 9.09 % change on previous year
1979 -8.33 % change on previous year -191.7%
1980 0 % change on previous year -100.0%
1981 0 % change on previous year
1982 0 % change on previous year
1983 0 % change on previous year
1984 0 % change on previous year
1985 -9.09 % change on previous year
1986 0 % change on previous year -100.0%
1987 -10 % change on previous year
1988 0 % change on previous year -100.0%
1989 -11.11 % change on previous year
1990 12.5 % change on previous year -212.5%
1991 11.11 % change on previous year -11.1%
1992 10 % change on previous year -10.0%
1993 -9.09 % change on previous year -190.9%
1994 0 % change on previous year -100.0%
1995 0 % change on previous year
1996 0 % change on previous year
1997 0 % change on previous year
1998 0 % change on previous year
1999 0 % change on previous year
2000 20 % change on previous year
2001 0 % change on previous year -100.0%
2002 0 % change on previous year
2003 -8.33 % change on previous year
2004 9.09 % change on previous year -209.1%
2005 8.33 % change on previous year -8.3%
2006 7.69 % change on previous year -7.7%
2007 0 % change on previous year -100.0%
2008 -7.14 % change on previous year
2009 7.69 % change on previous year -207.7%
2010 0 % change on previous year -100.0%
2011 -7.14 % change on previous year
2012 0 % change on previous year -100.0%
2013 0 % change on previous year
2014 -7.69 % change on previous year
2015 8.33 % change on previous year -208.3%
2016 0 % change on previous year -100.0%
2017 -7.69 % change on previous year
2018 0 % change on previous year -100.0%
2019 0 % change on previous year
2020 0 % change on previous year
2021 0 % change on previous year
2022 -25 % change on previous year
2023 11.11 % change on previous year -144.4%
2024 10 % change on previous year -10.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.25 % change on previous year 0 % change on previous year 10 % change on previous year 8
1970s 0.0758 % change on previous year -8.33 % change on previous year 9.09 % change on previous year 10
1980s -3.02 % change on previous year -11.11 % change on previous year 0 % change on previous year 10
1990s 2.45 % change on previous year -9.09 % change on previous year 12.5 % change on previous year 10
2000s 3.73 % change on previous year -8.33 % change on previous year 20 % change on previous year 10
2010s -1.42 % change on previous year -7.69 % change on previous year 8.33 % change on previous year 10
2020s -0.7778 % change on previous year -25 % change on previous year 11.11 % change on previous year 5

Countries ranked near Austria

  1. 13 Lebanon 11.76 % change on previous year compare
  2. 14 Yemen 11.11 % change on previous year compare
  3. 15 Estonia 10 % change on previous year compare
  4. 15 Philippines 10 % change on previous year compare
  5. 18 Sri Lanka 9.38 % change on previous year compare

See the full ranking of 215 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight, annual growth in Austria?
Meat of goat, fresh or chilled — yield/carcass weight, annual growth in Austria was 10 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Austria?
The highest recorded value was 20 % change on previous year in 2000.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Austria?
The lowest recorded value was -25 % change on previous year in 2022.
How does Austria rank for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
Austria ranks 15th out of 185 countries with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight, annual growth rising or falling in Austria?
Over the last ten years it is up 230.0%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Austria. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/austria/

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<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/austria/">Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Austria</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,243 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.