Austria vs Estonia: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight
Austria
10 % change on previous year
in 2024
Estonia
10 % change on previous year
in 2024
Austria rank
15th
Estonia rank
15th
Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Austria
- Estonia
How they compare
Austria currently reports 10 % change on previous year against 10 % change on previous year in Estonia, a difference of 0 % change on previous year.
The two have swapped places 16 times across 26 shared years of data; in 1999 it was Estonia ahead.
Austria ranks 15th and Estonia ranks 15th of 185 countries.
Across the 4 decades both report, Austria averaged higher in 1 and Estonia in 2.
Head to head by decade
| Decade | Austria | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 2000s | 3.73 % change on previous year | 0.3482 % change on previous year | 3.39 % change on previous year | Austria |
| 2010s | -1.42 % change on previous year | 2.8 % change on previous year | 4.22 % change on previous year | Estonia |
| 2020s | -0.7778 % change on previous year | 11.33 % change on previous year | 12.11 % change on previous year | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Austria or Estonia?
- Austria, at 10 % change on previous year against 10 % change on previous year in Estonia as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Austria and Estonia?
- 0 % change on previous year, with Austria ahead.
- How many years of comparable data are there for Austria and Estonia?
- 26 years are reported by both, from 1999 to 2024.
- How do Austria and Estonia rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Austria ranks 15th and Estonia ranks 15th of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.