Meat of goat, fresh or chilled — Production, annual growth rate in Luxembourg

Luxembourg: Meat of goat, fresh or chilled — Production, annual growth rate was 100 % change on previous year in 2024. ◆ Volatile

Latest (2024)
100 % change on previous year
World rank
2nd
of 186 countries
All-time high
205.88 % change on previous year
in 2014
All-time low
-100 % change on previous year
in 2018
Years of data
18
2003–2024

Meat of goat, fresh or chilled — Production, annual growth rate in Luxembourg, 2003–2024

-10001002002003201320242003: -64.3 % change on previous year2004: 0 % change on previous year2005: 40 % change on previous year2006: 57.1 % change on previous year2007: -58.4 % change on previous year2008: 104.8 % change on previous year2009: -38.6 % change on previous year2010: -43.4 % change on previous year2011: 44.2 % change on previous year2012: 48.9 % change on previous year2013: -51.4 % change on previous year2014: 205.9 % change on previous year2015: -16.3 % change on previous year2016: -59.8 % change on previous year2017: -14.3 % change on previous year2018: -100 % change on previous year2023: 0 % change on previous year2024: 100 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of goat, fresh or chilled — production, annual growth rate in Luxembourg is 100 % change on previous year, measured in 2024.

Compared with earlier readings it is down 51.4% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Luxembourg peaked at 205.88 % change on previous year in 2014 and was at its lowest, -100 % change on previous year, in 2018.

Luxembourg ranks 2nd of 186 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production, annual growth rate in Luxembourg, year by year

Annual values for Meat of goat, fresh or chilled — Production, annual growth rate in Luxembourg, 2003 to 2024.
Year % change on previous year Change
2003 -64.29 % change on previous year
2004 0 % change on previous year -100.0%
2005 40 % change on previous year
2006 57.14 % change on previous year +42.9%
2007 -58.36 % change on previous year -202.1%
2008 104.8 % change on previous year -279.6%
2009 -38.59 % change on previous year -136.8%
2010 -43.4 % change on previous year +12.5%
2011 44.17 % change on previous year -201.8%
2012 48.94 % change on previous year +10.8%
2013 -51.43 % change on previous year -205.1%
2014 205.88 % change on previous year -500.3%
2015 -16.35 % change on previous year -107.9%
2016 -59.77 % change on previous year +265.7%
2017 -14.29 % change on previous year -76.1%
2018 -100 % change on previous year +600.0%
2023 0 % change on previous year -100.0%
2024 100 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
2000s 5.81 % change on previous year -64.29 % change on previous year 104.8 % change on previous year 7
2010s 1.53 % change on previous year -100 % change on previous year 205.88 % change on previous year 9
2020s 50 % change on previous year 0 % change on previous year 100 % change on previous year 2

Countries ranked near Luxembourg

  1. 1 Antigua and Barbuda 239.85 % change on previous year compare
  2. 3 Vanuatu 92.71 % change on previous year compare
  3. 4 Poland 50 % change on previous year compare
  4. 5 Australia 43.43 % change on previous year compare

See the full ranking of 216 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is meat of goat, fresh or chilled — production, annual growth rate in Luxembourg?
Meat of goat, fresh or chilled — production, annual growth rate in Luxembourg was 100 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Luxembourg?
The highest recorded value was 205.88 % change on previous year in 2014.
What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Luxembourg?
The lowest recorded value was -100 % change on previous year in 2018.
How does Luxembourg rank for meat of goat, fresh or chilled — production, annual growth rate?
Luxembourg ranks 2nd out of 186 countries with data for 2024.
Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Luxembourg?
Over the last ten years it is down 51.4%. The long-run trend across the full record is volatile.
Where does this Luxembourg data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production, annual growth rate in Luxembourg. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate/luxembourg/

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<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate/luxembourg/">Meat of goat, fresh or chilled — Production, annual growth rate in Luxembourg</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,249 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.