Meat of goat, fresh or chilled — Production, annual growth rate in Grenada

Grenada: Meat of goat, fresh or chilled — Production, annual growth rate was 15.19 % change on previous year in 2024. ◆ Volatile

Latest (2024)
15.19 % change on previous year
Change on year
up 137.4%
World rank
16th
of 186 countries
All-time high
81.63 % change on previous year
in 2021
All-time low
-40.58 % change on previous year
in 2023
Years of data
63
1962–2024

Meat of goat, fresh or chilled — Production, annual growth rate in Grenada, 1962–2024

-50-250255075196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Grenada recorded 15.19 % change on previous year for meat of goat, fresh or chilled — production, annual growth rate in 2024.

Compared with earlier readings it is up 137.4% on the previous year and up 1.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Grenada peaked at 81.63 % change on previous year in 2021 and was at its lowest, -40.58 % change on previous year, in 2023.

Grenada ranks 16th of 186 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production, annual growth rate in Grenada, year by year

Annual values for Meat of goat, fresh or chilled — Production, annual growth rate in Grenada, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year
1963 0 % change on previous year
1964 0 % change on previous year
1965 12.5 % change on previous year
1966 11.11 % change on previous year -11.1%
1967 10 % change on previous year -10.0%
1968 9.09 % change on previous year -9.1%
1969 8.33 % change on previous year -8.3%
1970 7.69 % change on previous year -7.7%
1971 14.29 % change on previous year +85.7%
1972 -6.25 % change on previous year -143.8%
1973 -6.67 % change on previous year +6.7%
1974 14.29 % change on previous year -314.3%
1975 -31.25 % change on previous year -318.8%
1976 45.45 % change on previous year -245.5%
1977 18.75 % change on previous year -58.7%
1978 -5.26 % change on previous year -128.1%
1979 -22.22 % change on previous year +322.2%
1980 42.86 % change on previous year -292.9%
1981 25 % change on previous year -41.7%
1982 0 % change on previous year -100.0%
1983 4 % change on previous year
1984 30.77 % change on previous year +669.2%
1985 5.88 % change on previous year -80.9%
1986 0 % change on previous year -100.0%
1987 0 % change on previous year
1988 0 % change on previous year
1989 -5.56 % change on previous year
1990 -5.88 % change on previous year +5.9%
1991 -6.25 % change on previous year +6.3%
1992 -3.33 % change on previous year -46.7%
1993 -6.9 % change on previous year +106.9%
1994 -7.41 % change on previous year +7.4%
1995 -4 % change on previous year -46.0%
1996 4.17 % change on previous year -204.2%
1997 -8 % change on previous year -292.0%
1998 4.35 % change on previous year -154.3%
1999 4.17 % change on previous year -4.2%
2000 0 % change on previous year -100.0%
2001 12 % change on previous year
2002 7.14 % change on previous year -40.5%
2003 0 % change on previous year -100.0%
2004 -3.33 % change on previous year
2005 6.9 % change on previous year -306.9%
2006 -16.13 % change on previous year -333.9%
2007 0 % change on previous year -100.0%
2008 11.54 % change on previous year
2009 36.03 % change on previous year +212.3%
2010 11.71 % change on previous year -67.5%
2011 10.44 % change on previous year -10.9%
2012 9.7 % change on previous year -7.1%
2013 10.56 % change on previous year +8.9%
2014 14.94 % change on previous year +41.4%
2015 -12.17 % change on previous year -181.5%
2016 19.92 % change on previous year -263.6%
2017 16.64 % change on previous year -16.5%
2018 16.63 % change on previous year -0.1%
2019 10.34 % change on previous year -37.8%
2020 11.88 % change on previous year +14.9%
2021 81.63 % change on previous year +587.3%
2022 12.82 % change on previous year -84.3%
2023 -40.58 % change on previous year -416.5%
2024 15.19 % change on previous year -137.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.38 % change on previous year 0 % change on previous year 12.5 % change on previous year 8
1970s 2.88 % change on previous year -31.25 % change on previous year 45.45 % change on previous year 10
1980s 10.3 % change on previous year -5.56 % change on previous year 42.86 % change on previous year 10
1990s -2.91 % change on previous year -8 % change on previous year 4.35 % change on previous year 10
2000s 5.42 % change on previous year -16.13 % change on previous year 36.03 % change on previous year 10
2010s 10.87 % change on previous year -12.17 % change on previous year 19.92 % change on previous year 10
2020s 16.19 % change on previous year -40.58 % change on previous year 81.63 % change on previous year 5

Countries ranked near Grenada

  1. 13 Colombia 18.64 % change on previous year compare
  2. 14 Mauritius 15.79 % change on previous year compare
  3. 15 Mozambique 15.29 % change on previous year compare
  4. 17 Côte d'Ivoire 12.55 % change on previous year compare
  5. 18 Nepal 11.82 % change on previous year compare
  6. 19 United Republic of Tanzania 11.49 % change on previous year compare

See the full ranking of 216 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is meat of goat, fresh or chilled — production, annual growth rate in Grenada?
Meat of goat, fresh or chilled — production, annual growth rate in Grenada was 15.19 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Grenada?
The highest recorded value was 81.63 % change on previous year in 2021.
What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Grenada?
The lowest recorded value was -40.58 % change on previous year in 2023.
How does Grenada rank for meat of goat, fresh or chilled — production, annual growth rate?
Grenada ranks 16th out of 186 countries with data for 2024.
Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Grenada?
Over the last ten years it is up 1.7%. The long-run trend across the full record is volatile.
Where does this Grenada data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled — Production, annual growth rate in Grenada. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate/grenada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate/grenada/">Meat of goat, fresh or chilled — Production, annual growth rate in Grenada</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,249 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.