Meat of goat, fresh or chilled — Production in World

World: Meat of goat, fresh or chilled — Production was 7.74 million t in 2024. ◆ Volatile

Latest (2024)
7.74 million t
Change on year
up 1.1%
Rank
1st
of 30 groups
All-time high
7.74 million t
in 2024
All-time low
1.10 million t
in 1961
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Production in World, 1961–2024

2.0M4.0M6.0M8.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of goat, fresh or chilled — production in World stood at 7.74 million t. That is the highest value across all 64 years on record.

The figure is up 1.1% on the previous year and up 29.3% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in World peaked at 7.74 million t in 2024 and was at its lowest, 1.10 million t, in 1961.

That places World 1st out of 30 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production in World, year by year

Annual values for Meat of goat, fresh or chilled — Production in World, 1961 to 2024.
Year t Change
1961 1.10 million t —
1962 1.13 million t +2.3%
1963 1.12 million t -0.2%
1964 1.14 million t +1.5%
1965 1.17 million t +2.7%
1966 1.21 million t +3.0%
1967 1.22 million t +1.2%
1968 1.24 million t +1.8%
1969 1.27 million t +2.5%
1970 1.29 million t +1.5%
1971 1.33 million t +2.5%
1972 1.36 million t +2.3%
1973 1.38 million t +1.9%
1974 1.42 million t +2.5%
1975 1.48 million t +4.6%
1976 1.51 million t +1.5%
1977 1.55 million t +3.0%
1978 1.63 million t +5.2%
1979 1.66 million t +1.8%
1980 1.70 million t +2.2%
1981 1.76 million t +3.6%
1982 1.83 million t +4.0%
1983 1.92 million t +4.9%
1984 1.98 million t +3.1%
1985 2.04 million t +3.0%
1986 2.12 million t +4.1%
1987 2.31 million t +8.8%
1988 2.41 million t +4.5%
1989 2.56 million t +6.0%
1990 2.67 million t +4.4%
1991 2.68 million t +0.2%
1992 2.79 million t +4.2%
1993 2.89 million t +3.7%
1994 3.01 million t +3.9%
1995 3.26 million t +8.6%
1996 3.12 million t -4.4%
1997 3.32 million t +6.5%
1998 3.55 million t +7.0%
1999 3.73 million t +4.8%
2000 3.83 million t +2.9%
2001 4.08 million t +6.5%
2002 4.22 million t +3.4%
2003 4.42 million t +4.6%
2004 4.63 million t +4.7%
2005 4.81 million t +4.0%
2006 4.80 million t -0.2%
2007 5.01 million t +4.3%
2008 5.11 million t +1.9%
2009 5.26 million t +3.0%
2010 5.41 million t +2.9%
2011 5.42 million t +0.2%
2012 5.56 million t +2.5%
2013 5.75 million t +3.4%
2014 5.98 million t +4.1%
2015 6.12 million t +2.3%
2016 6.30 million t +2.9%
2017 6.39 million t +1.5%
2018 6.47 million t +1.3%
2019 6.73 million t +3.9%
2020 6.86 million t +2.0%
2021 7.03 million t +2.4%
2022 7.34 million t +4.4%
2023 7.65 million t +4.3%
2024 7.74 million t +1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.18 million t 1.10 million t 1.27 million t 9
1970s 1.46 million t 1.29 million t 1.66 million t 10
1980s 2.06 million t 1.70 million t 2.56 million t 10
1990s 3.10 million t 2.67 million t 3.73 million t 10
2000s 4.62 million t 3.83 million t 5.26 million t 10
2010s 6.01 million t 5.41 million t 6.73 million t 10
2020s 7.32 million t 6.86 million t 7.74 million t 5

Countries ranked near World

  1. 1 China 2.54 million t compare
  2. 1 China 2.54 million t compare
  3. 3 China, mainland 2.54 million t compare
  4. 4 India 1.72 million t compare

See the full ranking of 255 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is meat of goat, fresh or chilled — production in World?
Meat of goat, fresh or chilled — production in World was 7.74 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in World?
The highest recorded value was 7.74 million t in 2024.
What is the lowest meat of goat, fresh or chilled — production recorded in World?
The lowest recorded value was 1.10 million t in 1961.
How does World rank for meat of goat, fresh or chilled — production?
World ranks 1st out of 30 groups with data for 2024.
Is meat of goat, fresh or chilled — production rising or falling in World?
Over the last ten years it is up 29.3%. The long-run trend across the full record is volatile.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-2/world/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.