Meat of goat, fresh or chilled — Production in China

China: Meat of goat, fresh or chilled — Production was 2.54 million t in 2024. ◆ Volatile

Latest (2024)
2.54 million t
Change on year
down 2.5%
World rank
1st
of 225 countries
All-time high
2.60 million t
in 2023
All-time low
45,392 t
in 1961
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Production in China, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat of goat, fresh or chilled — production in China stood at 2.54 million t.

Compared with earlier readings it is down 2.5% on the previous year and up 21.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in China peaked at 2.60 million t in 2023 and was at its lowest, 45,392 t, in 1961.

China ranks 1st of 225 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production in China, year by year

Annual values for Meat of goat, fresh or chilled — Production in China, 1961 to 2024.
Year t Change
1961 45,392 t —
1962 45,436 t +0.1%
1963 55,396 t +21.9%
1964 65,461 t +18.2%
1965 75,476 t +15.3%
1966 90,556 t +20.0%
1967 92,591 t +2.2%
1968 92,515 t -0.1%
1969 94,510 t +2.2%
1970 95,580 t +1.1%
1971 110,620 t +15.7%
1972 120,617 t +9.0%
1973 135,603 t +12.4%
1974 140,579 t +3.7%
1975 150,686 t +7.2%
1976 135,738 t -9.9%
1977 140,702 t +3.7%
1978 145,503 t +3.4%
1979 171,482 t +17.9%
1980 200,501 t +16.9%
1981 220,510 t +10.0%
1982 250,461 t +13.6%
1983 258,459 t +3.2%
1984 286,536 t +10.9%
1985 293,510 t +2.4%
1986 300,533 t +2.4%
1987 369,497 t +22.9%
1988 390,618 t +5.7%
1989 472,654 t +21.0%
1990 520,571 t +10.1%
1991 566,593 t +8.8%
1992 600,748 t +6.0%
1993 660,674 t +10.0%
1994 702,525 t +6.3%
1995 848,698 t +20.8%
1996 814,550 t -4.0%
1997 942,432 t +15.7%
1998 1.11 million t +17.9%
1999 1.24 million t +11.2%
2000 1.30 million t +5.1%
2001 1.34 million t +2.9%
2002 1.39 million t +4.3%
2003 1.52 million t +8.9%
2004 1.63 million t +7.8%
2005 1.72 million t +5.2%
2006 1.81 million t +5.1%
2007 1.89 million t +4.9%
2008 1.93 million t +1.9%
2009 1.96 million t +1.6%
2010 1.99 million t +1.6%
2011 1.95 million t -2.0%
2012 1.98 million t +1.6%
2013 2.01 million t +1.3%
2014 2.10 million t +4.3%
2015 2.16 million t +2.9%
2016 2.26 million t +4.6%
2017 2.31 million t +2.3%
2018 2.33 million t +0.8%
2019 2.39 million t +2.6%
2020 2.41 million t +1.0%
2021 2.52 million t +4.4%
2022 2.57 million t +2.0%
2023 2.60 million t +1.3%
2024 2.54 million t -2.5%

China compared with similar countries

  • China's 2.54 million t is above the median for upper middle income countries, which is 2,297 t, 1105.1× the median. (45 countries reporting)
  • China's 2.54 million t is above the median for East Asia & Pacific, which is 1,131 t, 2244.5× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 73,037 t 45,392 t 94,510 t 9
1970s 134,711 t 95,580 t 171,482 t 10
1980s 304,328 t 200,501 t 472,654 t 10
1990s 800,315 t 520,571 t 1.24 million t 10
2000s 1.65 million t 1.30 million t 1.96 million t 10
2010s 2.15 million t 1.95 million t 2.39 million t 10
2020s 2.53 million t 2.41 million t 2.60 million t 5

Countries ranked near China

  1. 1 China 2.54 million t compare
  2. 3 China, mainland 2.54 million t compare
  3. 4 India 1.72 million t compare

See the full ranking of 255 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is meat of goat, fresh or chilled — production in China?
Meat of goat, fresh or chilled — production in China was 2.54 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in China?
The highest recorded value was 2.60 million t in 2023.
What is the lowest meat of goat, fresh or chilled — production recorded in China?
The lowest recorded value was 45,392 t in 1961.
How does China rank for meat of goat, fresh or chilled — production?
China ranks 1st out of 225 countries with data for 2024.
Is meat of goat, fresh or chilled — production rising or falling in China?
Over the last ten years it is up 21.0%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-2/china/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.