How does Americas rank for meat of goat, fresh or chilled — producing animals/slaughtered?

Americas ranks 16th out of 30 groups with data for 2024.

Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Americas?

Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.

Where does this Americas data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Americas

Name: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Americas
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Americas: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) was 10.41 million An in 2024. ▲ Rising

Latest (2024)

10.41 million An

Change on year

up 1.7%

Rank

16th

of 30 groups

All-time high

11.06 million An

in 1995

All-time low

7.40 million An

in 1961

Years of data

1961–2024

Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Americas, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, meat of goat, fresh or chilled — producing animals/slaughtered in Americas stood at 10.41 million An.

Compared with earlier readings it is up 1.7% on the previous year and up 8.5% over ten years.

Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Americas peaked at 11.06 million An in 1995 and was at its lowest, 7.40 million An, in 1961.

That places Americas 16th out of 30 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Americas, year by year

Annual values for Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Americas, 1961 to 2024.
Year	An	Change
1961	7.40 million An	—
1962	7.47 million An	+0.8%
1963	7.50 million An	+0.5%
1964	7.70 million An	+2.6%
1965	7.67 million An	-0.4%
1966	8.04 million An	+4.9%
1967	7.46 million An	-7.2%
1968	7.49 million An	+0.4%
1969	7.64 million An	+2.0%
1970	7.94 million An	+4.0%
1971	7.95 million An	+0.1%
1972	8.82 million An	+11.0%
1973	8.83 million An	+0.0%
1974	8.50 million An	-3.7%
1975	8.33 million An	-2.0%
1976	8.36 million An	+0.3%
1977	8.34 million An	-0.1%
1978	8.39 million An	+0.5%
1979	8.48 million An	+1.2%
1980	8.50 million An	+0.2%
1981	8.76 million An	+3.0%
1982	8.87 million An	+1.3%
1983	8.66 million An	-2.4%
1984	8.50 million An	-1.8%
1985	9.23 million An	+8.6%
1986	9.39 million An	+1.7%
1987	9.42 million An	+0.3%
1988	9.46 million An	+0.4%
1989	9.71 million An	+2.6%
1990	9.92 million An	+2.2%
1991	10.56 million An	+6.4%
1992	10.59 million An	+0.3%
1993	10.84 million An	+2.3%
1994	10.57 million An	-2.5%
1995	11.06 million An	+4.7%
1996	9.09 million An	-17.9%
1997	9.13 million An	+0.5%
1998	9.67 million An	+5.9%
1999	9.94 million An	+2.9%
2000	10.03 million An	+0.9%
2001	10.00 million An	-0.3%
2002	10.33 million An	+3.3%
2003	10.28 million An	-0.4%
2004	10.26 million An	-0.2%
2005	10.22 million An	-0.4%
2006	10.21 million An	-0.1%
2007	10.36 million An	+1.4%
2008	10.34 million An	-0.1%
2009	10.09 million An	-2.4%
2010	10.35 million An	+2.6%
2011	10.22 million An	-1.2%
2012	9.89 million An	-3.2%
2013	9.84 million An	-0.6%
2014	9.59 million An	-2.5%
2015	9.49 million An	-1.0%
2016	9.30 million An	-2.1%
2017	9.32 million An	+0.3%
2018	9.41 million An	+0.9%
2019	9.86 million An	+4.8%
2020	9.86 million An	-0.0%
2021	9.84 million An	-0.1%
2022	9.90 million An	+0.5%
2023	10.23 million An	+3.4%
2024	10.41 million An	+1.7%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	7.60 million An	7.40 million An	8.04 million An	9
1970s	8.39 million An	7.94 million An	8.83 million An	10
1980s	9.05 million An	8.50 million An	9.71 million An	10
1990s	10.14 million An	9.09 million An	11.06 million An	10
2000s	10.21 million An	10.00 million An	10.36 million An	10
2010s	9.73 million An	9.30 million An	10.35 million An	10
2020s	10.05 million An	9.84 million An	10.41 million An	5

Countries ranked near Americas

13 Yemen 9.04 million An compare
13 Yemen 9.04 million An compare
15 Malawi 8.19 million An compare
16 Ethiopia PDR 7.95 million An compare
17 Nepal 7.69 million An compare
18 Indonesia 6.88 million An compare
19 Kenya 6.77 million An compare

See the full ranking of 257 places →

More agriculture & rural data for Americas

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.3811 % change on previous year (2024)
Meat of goat, fresh or chilled (indigenous) — Gross Production Value 2.46 % change on previous year (2024)
Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.01 % change on previous year (2024)
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.95 % change on previous year (2024)
Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -2.68 % change on previous year (2024)
Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.37 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Gross Production 2.69 % change on previous year (2024)
Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.3248 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Area harvested 1.22 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Yield, annual 1.51 % change on previous year (2024)

All data for Americas →

Frequently asked questions

What is meat of goat, fresh or chilled — producing animals/slaughtered in Americas?: Meat of goat, fresh or chilled — producing animals/slaughtered in Americas was 10.41 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Americas?: The highest recorded value was 11.06 million An in 1995.
What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Americas?: The lowest recorded value was 7.40 million An in 1961.
How does Americas rank for meat of goat, fresh or chilled — producing animals/slaughtered?: Americas ranks 16th out of 30 groups with data for 2024.
Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Americas?: Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this Americas data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered/americas/

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About this data

Indicator: Meat of goat, fresh or chilled — Producing Animals/Slaughtered
Unit: An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 257 places, 14,551 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.