Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Togo
Togo: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.0979 An per person in 2024. ▲ Rising
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Togo, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, meat of goat, fresh or chilled — producing animals/slaughtered, per in Togo stood at 0.0979 An per person.
The figure is up 0.3% on the previous year and down 7.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Togo peaked at 0.14 An per person in 1990 and was at its lowest, 0.0403 An per person, in 1981.
Togo ranks 31st of 154 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Togo, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0529 An per person | — |
| 1962 | 0.0577 An per person | +9.2% |
| 1963 | 0.0595 An per person | +3.1% |
| 1964 | 0.0611 An per person | +2.8% |
| 1965 | 0.0708 An per person | +15.9% |
| 1966 | 0.0721 An per person | +1.7% |
| 1967 | 0.0674 An per person | -6.4% |
| 1968 | 0.0681 An per person | +0.9% |
| 1969 | 0.0597 An per person | -12.3% |
| 1970 | 0.0609 An per person | +2.1% |
| 1971 | 0.0482 An per person | -20.9% |
| 1972 | 0.0648 An per person | +34.4% |
| 1973 | 0.0653 An per person | +0.7% |
| 1974 | 0.069 An per person | +5.8% |
| 1975 | 0.0718 An per person | +4.1% |
| 1976 | 0.0705 An per person | -1.8% |
| 1977 | 0.067 An per person | -5.1% |
| 1978 | 0.0707 An per person | +5.5% |
| 1979 | 0.063 An per person | -10.8% |
| 1980 | 0.0462 An per person | -26.6% |
| 1981 | 0.0403 An per person | -12.8% |
| 1982 | 0.0588 An per person | +45.8% |
| 1983 | 0.0551 An per person | -6.3% |
| 1984 | 0.0592 An per person | +7.6% |
| 1985 | 0.0664 An per person | +12.0% |
| 1986 | 0.0758 An per person | +14.3% |
| 1987 | 0.0862 An per person | +13.7% |
| 1988 | 0.1171 An per person | +35.8% |
| 1989 | 0.1065 An per person | -9.1% |
| 1990 | 0.14 An per person | +31.5% |
| 1991 | 0.1164 An per person | -16.9% |
| 1992 | 0.0849 An per person | -27.0% |
| 1993 | 0.0777 An per person | -8.5% |
| 1994 | 0.0712 An per person | -8.3% |
| 1995 | 0.0555 An per person | -22.1% |
| 1996 | 0.0722 An per person | +30.2% |
| 1997 | 0.0775 An per person | +7.3% |
| 1998 | 0.0795 An per person | +2.6% |
| 1999 | 0.0814 An per person | +2.4% |
| 2000 | 0.0834 An per person | +2.4% |
| 2001 | 0.0828 An per person | -0.7% |
| 2002 | 0.0814 An per person | -1.7% |
| 2003 | 0.0795 An per person | -2.2% |
| 2004 | 0.079 An per person | -0.7% |
| 2005 | 0.0942 An per person | +19.2% |
| 2006 | 0.0953 An per person | +1.2% |
| 2007 | 0.0929 An per person | -2.6% |
| 2008 | 0.09 An per person | -3.1% |
| 2009 | 0.0915 An per person | +1.7% |
| 2010 | 0.0908 An per person | -0.7% |
| 2011 | 0.092 An per person | +1.3% |
| 2012 | 0.0902 An per person | -2.0% |
| 2013 | 0.0956 An per person | +6.0% |
| 2014 | 0.1054 An per person | +10.2% |
| 2015 | 0.1094 An per person | +3.8% |
| 2016 | 0.0998 An per person | -8.8% |
| 2017 | 0.0819 An per person | -17.9% |
| 2018 | 0.0839 An per person | +2.4% |
| 2019 | 0.0885 An per person | +5.4% |
| 2020 | 0.0953 An per person | +7.7% |
| 2021 | 0.101 An per person | +6.0% |
| 2022 | 0.1073 An per person | +6.2% |
| 2023 | 0.0976 An per person | -9.0% |
| 2024 | 0.0979 An per person | +0.3% |
Togo compared with similar countries
- Togo's 0.0979 An per person is above the median for lower middle income countries, which is 0.0591 An per person, 1.7× the median. (36 countries reporting)
- Togo's 0.0979 An per person is above the median for Sub-Saharan Africa, which is 0.0648 An per person, 1.5× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0633 An per person | 0.0529 An per person | 0.0721 An per person | 9 |
| 1970s | 0.0651 An per person | 0.0482 An per person | 0.0718 An per person | 10 |
| 1980s | 0.0712 An per person | 0.0403 An per person | 0.1171 An per person | 10 |
| 1990s | 0.0856 An per person | 0.0555 An per person | 0.14 An per person | 10 |
| 2000s | 0.087 An per person | 0.079 An per person | 0.0953 An per person | 10 |
| 2010s | 0.0938 An per person | 0.0819 An per person | 0.1094 An per person | 10 |
| 2020s | 0.0998 An per person | 0.0953 An per person | 0.1073 An per person | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Togo?
- Meat of goat, fresh or chilled — producing animals/slaughtered, per in Togo was 0.0979 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Togo?
- The highest recorded value was 0.14 An per person in 1990.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Togo?
- The lowest recorded value was 0.0403 An per person in 1981.
- How does Togo rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
- Togo ranks 31st out of 154 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Togo?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.