Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Morocco

Morocco: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.0393 An per person in 2024. ▼ Falling

Latest (2024)
0.0393 An per person
Change on year
down 35.3%
World rank
54th
of 154 countries
All-time high
0.1701 An per person
in 1961
All-time low
0.0393 An per person
in 2024
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Morocco, 1961–2024

0.050.10.15196119922024

Source: Statizoid (derived). Measured in An per person.

Analysis

In 2024, meat of goat, fresh or chilled — producing animals/slaughtered, per in Morocco stood at 0.0393 An per person. That is the lowest value across all 64 years on record.

The figure is down 35.3% on the previous year and down 43.4% over ten years.

Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Morocco peaked at 0.1701 An per person in 1961 and was at its lowest, 0.0393 An per person, in 2024.

That places Morocco 54th out of 154 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Morocco, year by year

Annual values for Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita in Morocco, 1961 to 2024.
Year An per person Change
1961 0.1701 An per person
1962 0.1469 An per person -13.7%
1963 0.1499 An per person +2.0%
1964 0.1439 An per person -4.0%
1965 0.1482 An per person +3.0%
1966 0.1489 An per person +0.5%
1967 0.1584 An per person +6.4%
1968 0.1653 An per person +4.3%
1969 0.1697 An per person +2.7%
1970 0.1652 An per person -2.6%
1971 0.161 An per person -2.6%
1972 0.1484 An per person -7.8%
1973 0.1593 An per person +7.3%
1974 0.1423 An per person -10.7%
1975 0.1289 An per person -9.4%
1976 0.0643 An per person -50.1%
1977 0.077 An per person +19.7%
1978 0.0866 An per person +12.5%
1979 0.1002 An per person +15.8%
1980 0.0951 An per person -5.2%
1981 0.0788 An per person -17.1%
1982 0.0733 An per person -7.0%
1983 0.0617 An per person -15.9%
1984 0.052 An per person -15.6%
1985 0.0543 An per person +4.3%
1986 0.0531 An per person -2.2%
1987 0.0651 An per person +22.5%
1988 0.0608 An per person -6.5%
1989 0.0689 An per person +13.3%
1990 0.0636 An per person -7.7%
1991 0.0585 An per person -8.0%
1992 0.0555 An per person -5.0%
1993 0.0549 An per person -1.1%
1994 0.0546 An per person -0.5%
1995 0.0542 An per person -0.8%
1996 0.0533 An per person -1.5%
1997 0.0544 An per person +2.0%
1998 0.0543 An per person -0.1%
1999 0.0517 An per person -4.7%
2000 0.0545 An per person +5.4%
2001 0.0555 An per person +1.8%
2002 0.0531 An per person -4.4%
2003 0.0541 An per person +1.9%
2004 0.0662 An per person +22.3%
2005 0.0647 An per person -2.3%
2006 0.0643 An per person -0.5%
2007 0.0632 An per person -1.8%
2008 0.0626 An per person -0.8%
2009 0.0609 An per person -2.7%
2010 0.0631 An per person +3.6%
2011 0.0653 An per person +3.5%
2012 0.066 An per person +1.0%
2013 0.0699 An per person +6.0%
2014 0.0694 An per person -0.7%
2015 0.0686 An per person -1.3%
2016 0.0609 An per person -11.2%
2017 0.0561 An per person -7.8%
2018 0.0614 An per person +9.4%
2019 0.0636 An per person +3.5%
2020 0.0629 An per person -1.0%
2021 0.0652 An per person +3.6%
2022 0.0632 An per person -3.1%
2023 0.0607 An per person -3.9%
2024 0.0393 An per person -35.3%

Morocco compared with similar countries

  • Morocco's 0.0393 An per person is below the median for lower middle income countries, which is 0.0591 An per person, 66% of the median. (36 countries reporting)
  • Morocco's 0.0393 An per person is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0393 An per person, 100% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 -50.1% 0.1289 An per person 0.0643 An per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1557 An per person 0.1439 An per person 0.1701 An per person 9
1970s 0.1233 An per person 0.0643 An per person 0.1652 An per person 10
1980s 0.0663 An per person 0.052 An per person 0.0951 An per person 10
1990s 0.0555 An per person 0.0517 An per person 0.0636 An per person 10
2000s 0.0599 An per person 0.0531 An per person 0.0662 An per person 10
2010s 0.0644 An per person 0.0561 An per person 0.0699 An per person 10
2020s 0.0582 An per person 0.0393 An per person 0.0652 An per person 5

Countries ranked near Morocco

  1. 51 Kyrgyzstan 0.0426 An per person compare
  2. 52 Mali 0.0396 An per person compare
  3. 53 Algeria 0.0393 An per person compare
  4. 55 Cuba 0.0336 An per person compare
  5. 56 Israel 0.0334 An per person compare
  6. 57 Guyana 0.0325 An per person compare

See the full ranking of 155 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Morocco?
Meat of goat, fresh or chilled — producing animals/slaughtered, per in Morocco was 0.0393 An per person in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Morocco?
The highest recorded value was 0.1701 An per person in 1961.
What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Morocco?
The lowest recorded value was 0.0393 An per person in 2024.
How does Morocco rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
Morocco ranks 54th out of 154 countries with data for 2024.
Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Morocco?
Over the last ten years it is down 43.4%. The long-run trend across the full record is falling.
Where does this Morocco data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Morocco. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-per-capita/morocco/

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How this figure is calculated

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.