Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Libya
Libya: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.1204 An per person in 2024. ▼ Falling
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Libya, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, meat of goat, fresh or chilled — producing animals/slaughtered, per in Libya stood at 0.1204 An per person.
That represents a change of down 0.9% on the previous year and down 8.7% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Libya peaked at 0.202 An per person in 1970 and was at its lowest, 0.0697 An per person, in 1986.
That places Libya 25th out of 154 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Libya, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.1574 An per person | — |
| 1962 | 0.1546 An per person | -1.8% |
| 1963 | 0.1525 An per person | -1.4% |
| 1964 | 0.1496 An per person | -1.9% |
| 1965 | 0.1872 An per person | +25.1% |
| 1966 | 0.1631 An per person | -12.9% |
| 1967 | 0.1305 An per person | -20.0% |
| 1968 | 0.1496 An per person | +14.6% |
| 1969 | 0.1573 An per person | +5.2% |
| 1970 | 0.202 An per person | +28.4% |
| 1971 | 0.1594 An per person | -21.1% |
| 1972 | 0.1912 An per person | +20.0% |
| 1973 | 0.1848 An per person | -3.4% |
| 1974 | 0.1568 An per person | -15.2% |
| 1975 | 0.1969 An per person | +25.6% |
| 1976 | 0.2016 An per person | +2.4% |
| 1977 | 0.1453 An per person | -27.9% |
| 1978 | 0.1523 An per person | +4.8% |
| 1979 | 0.1283 An per person | -15.8% |
| 1980 | 0.1226 An per person | -4.4% |
| 1981 | 0.1187 An per person | -3.2% |
| 1982 | 0.1208 An per person | +1.7% |
| 1983 | 0.1264 An per person | +4.6% |
| 1984 | 0.1113 An per person | -11.9% |
| 1985 | 0.0744 An per person | -33.2% |
| 1986 | 0.0697 An per person | -6.3% |
| 1987 | 0.0726 An per person | +4.2% |
| 1988 | 0.0732 An per person | +0.7% |
| 1989 | 0.076 An per person | +3.9% |
| 1990 | 0.0787 An per person | +3.6% |
| 1991 | 0.0836 An per person | +6.2% |
| 1992 | 0.0894 An per person | +7.0% |
| 1993 | 0.0856 An per person | -4.3% |
| 1994 | 0.0825 An per person | -3.5% |
| 1995 | 0.0811 An per person | -1.7% |
| 1996 | 0.0798 An per person | -1.6% |
| 1997 | 0.0786 An per person | -1.5% |
| 1998 | 0.0774 An per person | -1.5% |
| 1999 | 0.0763 An per person | -1.5% |
| 2000 | 0.0754 An per person | -1.1% |
| 2001 | 0.074 An per person | -1.8% |
| 2002 | 0.0817 An per person | +10.4% |
| 2003 | 0.1032 An per person | +26.3% |
| 2004 | 0.1168 An per person | +13.2% |
| 2005 | 0.1246 An per person | +6.7% |
| 2006 | 0.1321 An per person | +6.0% |
| 2007 | 0.1294 An per person | -2.0% |
| 2008 | 0.1267 An per person | -2.1% |
| 2009 | 0.1304 An per person | +2.9% |
| 2010 | 0.1331 An per person | +2.1% |
| 2011 | 0.134 An per person | +0.7% |
| 2012 | 0.1392 An per person | +3.9% |
| 2013 | 0.1396 An per person | +0.3% |
| 2014 | 0.1318 An per person | -5.5% |
| 2015 | 0.1272 An per person | -3.5% |
| 2016 | 0.1242 An per person | -2.3% |
| 2017 | 0.122 An per person | -1.8% |
| 2018 | 0.1221 An per person | +0.1% |
| 2019 | 0.1233 An per person | +1.0% |
| 2020 | 0.1183 An per person | -4.0% |
| 2021 | 0.12 An per person | +1.5% |
| 2022 | 0.1203 An per person | +0.2% |
| 2023 | 0.1215 An per person | +1.0% |
| 2024 | 0.1204 An per person | -0.9% |
Libya compared with similar countries
- Libya's 0.1204 An per person is above the median for upper middle income countries, which is 0.0137 An per person, 8.8× the median. (45 countries reporting)
- Libya's 0.1204 An per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0393 An per person, 3.1× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -33.2% | 0.1113 An per person | 0.0744 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1557 An per person | 0.1305 An per person | 0.1872 An per person | 9 |
| 1970s | 0.1719 An per person | 0.1283 An per person | 0.202 An per person | 10 |
| 1980s | 0.0966 An per person | 0.0697 An per person | 0.1264 An per person | 10 |
| 1990s | 0.0813 An per person | 0.0763 An per person | 0.0894 An per person | 10 |
| 2000s | 0.1094 An per person | 0.074 An per person | 0.1321 An per person | 10 |
| 2010s | 0.1296 An per person | 0.122 An per person | 0.1396 An per person | 10 |
| 2020s | 0.1201 An per person | 0.1183 An per person | 0.1215 An per person | 5 |
Countries ranked near Libya
More agriculture & rural data for Libya
- Agriculture, forestry, and fishing, value added (current US$), annual -37.76 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.015 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 96.79 current US$ per person (2025)
- Rural population, annual growth rate 0.835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1209 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2019)
- Agricultural raw materials imports 0.4% (2019)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Libya?
- Meat of goat, fresh or chilled — producing animals/slaughtered, per in Libya was 0.1204 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Libya?
- The highest recorded value was 0.202 An per person in 1970.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Libya?
- The lowest recorded value was 0.0697 An per person in 1986.
- How does Libya rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
- Libya ranks 25th out of 154 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Libya?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is falling.
- Where does this Libya data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.