Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Germany

Germany: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.0003 An per person in 2024. ◆ Volatile

Latest (2024)
0.0003 An per person
Change on year
up 2.1%
World rank
141st
of 154 countries
All-time high
0.0096 An per person
in 1961
All-time low
0.0001 An per person
in 1984
Years of data
61
1961–2024

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Germany, 1961–2024

00.0020.0040.0060.0080.01196119922024

Source: Statizoid (derived). Measured in An per person.

Analysis

Germany recorded 0.0003 An per person for meat of goat, fresh or chilled — producing animals/slaughtered, per in 2024.

Compared with earlier readings it is up 2.1% on the previous year and down 0.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Germany peaked at 0.0096 An per person in 1961 and was at its lowest, 0.0001 An per person, in 1984.

Germany ranks 141st of 154 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Germany, year by year

Annual values for Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita in Germany, 1961 to 2024.
Year An per person Change
1961 0.0096 An per person
1962 0.008 An per person -16.7%
1963 0.0074 An per person -7.7%
1964 0.0062 An per person -16.5%
1965 0.0053 An per person -14.7%
1966 0.0044 An per person -16.9%
1967 0.0037 An per person -15.3%
1968 0.0028 An per person -23.1%
1969 0.0025 An per person -13.9%
1970 0.002 An per person -18.1%
1971 0.0016 An per person -18.0%
1972 0.0013 An per person -19.8%
1973 0.0011 An per person -14.9%
1974 0.0009 An per person -15.6%
1975 0.0003 An per person -69.5%
1976 0.0003 An per person -9.7%
1977 0.0002 An per person -11.0%
1978 0.0002 An per person -16.1%
1979 0.0002 An per person -14.8%
1980 0.0001 An per person -17.1%
1981 0.0001 An per person -11.2%
1982 0.0001 An per person -10.3%
1983 0.0001 An per person -30.0%
1984 0.0001 An per person -5.7%
1985 0.0001 An per person +15.4%
1986 0.0001 An per person -0.6%
1987 0.0001 An per person +13.1%
1988 0.0001 An per person +8.1%
1989 0.0001 An per person +3.9%
1990 0.0001 An per person +10.6%
1991 0.0001 An per person +15.0%
1992 0.0001 An per person +4.1%
1993 0.0001 An per person +1.4%
1994 0.0001 An per person +3.3%
1995 0.0001 An per person -1.7%
1996 0.0001 An per person -1.2%
1997 0.0002 An per person +31.6%
1998 0.0002 An per person -6.3%
1999 0.0002 An per person +6.9%
2000 0.0002 An per person +8.6%
2001 0.0002 An per person +21.9%
2002 0.0002 An per person -9.9%
2003 0.0002 An per person +7.7%
2004 0.0003 An per person +8.6%
2005 0.0003 An per person -2.0%
2006 0.0003 An per person +13.4%
2007 0.0003 An per person +6.2%
2008 0.0003 An per person +3.4%
2009 0.0003 An per person +7.1%
2010 0.0004 An per person +2.6%
2011 0.0004 An per person +6.4%
2012 0.0004 An per person -3.7%
2013 0.0003 An per person -13.5%
2014 0.0003 An per person -3.4%
2015 0.0003 An per person -3.8%
2016 0.0003 An per person -2.8%
2017 0.0003 An per person +0.3%
2021 0.0003 An per person +7.9%
2022 0.0003 An per person -0.9%
2023 0.0003 An per person -3.0%
2024 0.0003 An per person +2.1%

Germany compared with similar countries

  • Germany's 0.0003 An per person is below the median for high income countries, which is 0.0075 An per person, 4% of the median. (51 countries reporting)
  • Germany's 0.0003 An per person is below the median for Europe & Central Asia, which is 0.0046 An per person, 6% of the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0055 An per person 0.0025 An per person 0.0096 An per person 9
1970s 0.0008 An per person 0.0002 An per person 0.002 An per person 10
1980s 0.0001 An per person 0.0001 An per person 0.0001 An per person 10
1990s 0.0002 An per person 0.0001 An per person 0.0002 An per person 10
2000s 0.0003 An per person 0.0002 An per person 0.0003 An per person 10
2010s 0.0003 An per person 0.0003 An per person 0.0004 An per person 8
2020s 0.0003 An per person 0.0003 An per person 0.0003 An per person 4

Countries ranked near Germany

  1. 138 Colombia 0.0005 An per person compare
  2. 139 Nicaragua 0.0003 An per person compare
  3. 140 Estonia 0.0003 An per person compare
  4. 142 New Caledonia 0.0003 An per person compare
  5. 143 Belize 0.0002 An per person compare
  6. 144 Puerto Rico 0.0002 An per person compare

See the full ranking of 155 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Germany?
Meat of goat, fresh or chilled — producing animals/slaughtered, per in Germany was 0.0003 An per person in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Germany?
The highest recorded value was 0.0096 An per person in 1961.
What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Germany?
The lowest recorded value was 0.0001 An per person in 1984.
How does Germany rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
Germany ranks 141st out of 154 countries with data for 2024.
Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Germany?
Over the last ten years it is down 0.7%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Germany. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-per-capita/germany/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-per-capita/germany/">Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Germany</a> — Statizoid

How this figure is calculated

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.