Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Cyprus
Cyprus: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.0734 An per person in 2024. ▼ Falling
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Cyprus, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Cyprus recorded 0.0734 An per person for meat of goat, fresh or chilled — producing animals/slaughtered, per in 2024.
The figure is down 7.6% on the previous year and down 8.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Cyprus peaked at 0.4618 An per person in 1973 and was at its lowest, 0.0717 An per person, in 2016.
Cyprus ranks 40th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Cyprus, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.1595 An per person | — |
| 1962 | 0.153 An per person | -4.1% |
| 1963 | 0.1482 An per person | -3.1% |
| 1964 | 0.1567 An per person | +5.7% |
| 1965 | 0.1748 An per person | +11.6% |
| 1966 | 0.2085 An per person | +19.3% |
| 1967 | 0.2622 An per person | +25.7% |
| 1968 | 0.307 An per person | +17.1% |
| 1969 | 0.3587 An per person | +16.8% |
| 1970 | 0.4093 An per person | +14.1% |
| 1971 | 0.4335 An per person | +5.9% |
| 1972 | 0.4518 An per person | +4.2% |
| 1973 | 0.4618 An per person | +2.2% |
| 1974 | 0.2963 An per person | -35.8% |
| 1975 | 0.182 An per person | -38.6% |
| 1976 | 0.2233 An per person | +22.7% |
| 1977 | 0.2458 An per person | +10.1% |
| 1978 | 0.2737 An per person | +11.3% |
| 1979 | 0.2553 An per person | -6.7% |
| 1980 | 0.2445 An per person | -4.2% |
| 1981 | 0.2235 An per person | -8.6% |
| 1982 | 0.2268 An per person | +1.5% |
| 1983 | 0.2178 An per person | -4.0% |
| 1984 | 0.221 An per person | +1.5% |
| 1985 | 0.2461 An per person | +11.4% |
| 1986 | 0.249 An per person | +1.1% |
| 1987 | 0.2756 An per person | +10.7% |
| 1988 | 0.261 An per person | -5.3% |
| 1989 | 0.2187 An per person | -16.2% |
| 1990 | 0.2347 An per person | +7.3% |
| 1991 | 0.1903 An per person | -18.9% |
| 1992 | 0.1851 An per person | -2.7% |
| 1993 | 0.1973 An per person | +6.6% |
| 1994 | 0.1953 An per person | -1.0% |
| 1995 | 0.2214 An per person | +13.3% |
| 1996 | 0.192 An per person | -13.3% |
| 1997 | 0.1939 An per person | +1.0% |
| 1998 | 0.2307 An per person | +19.0% |
| 1999 | 0.2631 An per person | +14.0% |
| 2000 | 0.2564 An per person | -2.5% |
| 2001 | 0.2709 An per person | +5.7% |
| 2002 | 0.2975 An per person | +9.8% |
| 2003 | 0.192 An per person | -35.5% |
| 2004 | 0.1709 An per person | -11.0% |
| 2005 | 0.1709 An per person | -0.0% |
| 2006 | 0.1497 An per person | -12.4% |
| 2007 | 0.1549 An per person | +3.5% |
| 2008 | 0.1543 An per person | -0.4% |
| 2009 | 0.1141 An per person | -26.0% |
| 2010 | 0.1072 An per person | -6.1% |
| 2011 | 0.1061 An per person | -1.0% |
| 2012 | 0.104 An per person | -2.0% |
| 2013 | 0.0908 An per person | -12.7% |
| 2014 | 0.0797 An per person | -12.2% |
| 2015 | 0.0779 An per person | -2.2% |
| 2016 | 0.0717 An per person | -8.0% |
| 2017 | 0.0788 An per person | +9.9% |
| 2018 | 0.0872 An per person | +10.7% |
| 2019 | 0.09 An per person | +3.3% |
| 2020 | 0.0821 An per person | -8.9% |
| 2021 | 0.0998 An per person | +21.6% |
| 2022 | 0.0974 An per person | -2.4% |
| 2023 | 0.0794 An per person | -18.5% |
| 2024 | 0.0734 An per person | -7.6% |
Cyprus compared with similar countries
- Cyprus's 0.0734 An per person is above the median for high income countries, which is 0.0075 An per person, 9.8× the median. (51 countries reporting)
- Cyprus's 0.0734 An per person is above the median for Europe & Central Asia, which is 0.0046 An per person, 16.0× the median. (36 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2143 An per person | 0.1482 An per person | 0.3587 An per person | 9 |
| 1970s | 0.3233 An per person | 0.182 An per person | 0.4618 An per person | 10 |
| 1980s | 0.2384 An per person | 0.2178 An per person | 0.2756 An per person | 10 |
| 1990s | 0.2104 An per person | 0.1851 An per person | 0.2631 An per person | 10 |
| 2000s | 0.1932 An per person | 0.1141 An per person | 0.2975 An per person | 10 |
| 2010s | 0.0894 An per person | 0.0717 An per person | 0.1072 An per person | 10 |
| 2020s | 0.0864 An per person | 0.0734 An per person | 0.0998 An per person | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Cyprus?
- Meat of goat, fresh or chilled — producing animals/slaughtered, per in Cyprus was 0.0734 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Cyprus?
- The highest recorded value was 0.4618 An per person in 1973.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Cyprus?
- The lowest recorded value was 0.0717 An per person in 2016.
- How does Cyprus rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
- Cyprus ranks 40th out of 154 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Cyprus?
- Over the last ten years it is down 8.0%. The long-run trend across the full record is falling.
- Where does this Cyprus data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
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How this figure is calculated
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.