Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda

Antigua and Barbuda: Meat of goat, fresh or chilled — Producing Animals/Slaughtered was 235.23 % change on previous year in 2024. ◆ Volatile

Latest (2024)
235.23 % change on previous year
Change on year
up 604.1%
World rank
1st
of 186 countries
All-time high
642.51 % change on previous year
in 2013
All-time low
-90.72 % change on previous year
in 2012
Years of data
63
1962–2024

Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda, 1962–2024

0200400600196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Antigua and Barbuda recorded 235.23 % change on previous year for meat of goat, fresh or chilled — producing animals/slaughtered in 2024.

Compared with earlier readings it is up 604.1% on the previous year and up 1,867.8% over ten years.

Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda peaked at 642.51 % change on previous year in 2013 and was at its lowest, -90.72 % change on previous year, in 2012.

That places Antigua and Barbuda 1st out of 186 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda, year by year

Annual values for Meat of goat, fresh or chilled — Producing Animals/Slaughtered, annual growth rate in Antigua and Barbuda, 1962 to 2024.
Year % change on previous year Change
1962 5 % change on previous year
1963 -4.76 % change on previous year -195.2%
1964 5 % change on previous year -205.0%
1965 0 % change on previous year -100.0%
1966 -2.38 % change on previous year
1967 2.44 % change on previous year -202.4%
1968 0 % change on previous year -100.0%
1969 -2.38 % change on previous year
1970 0 % change on previous year -100.0%
1971 7.32 % change on previous year
1972 -9.09 % change on previous year -224.2%
1973 5 % change on previous year -155.0%
1974 9.52 % change on previous year +90.5%
1975 0 % change on previous year -100.0%
1976 -4.35 % change on previous year
1977 18.18 % change on previous year -518.2%
1978 0 % change on previous year -100.0%
1979 23.08 % change on previous year
1980 12.5 % change on previous year -45.8%
1981 0 % change on previous year -100.0%
1982 0 % change on previous year
1983 0 % change on previous year
1984 0 % change on previous year
1985 0 % change on previous year
1986 8.33 % change on previous year
1987 0 % change on previous year -100.0%
1988 0 % change on previous year
1989 -2.56 % change on previous year
1990 2.63 % change on previous year -202.6%
1991 9.79 % change on previous year +272.2%
1992 -2.62 % change on previous year -126.7%
1993 -3.41 % change on previous year +30.2%
1994 -4.22 % change on previous year +23.9%
1995 -5.18 % change on previous year +22.8%
1996 -6.23 % change on previous year +20.2%
1997 -7.41 % change on previous year +18.8%
1998 -8.82 % change on previous year +19.1%
1999 -10.46 % change on previous year +18.7%
2000 -80.72 % change on previous year +671.5%
2001 314.8 % change on previous year -490.0%
2002 -6.03 % change on previous year -101.9%
2003 -6.31 % change on previous year +4.7%
2004 -6.52 % change on previous year +3.3%
2005 -6.8 % change on previous year +4.3%
2006 -7.98 % change on previous year +17.5%
2007 -7.04 % change on previous year -11.9%
2008 -7.64 % change on previous year +8.6%
2009 -14.32 % change on previous year +87.4%
2010 -62.86 % change on previous year +339.0%
2011 350 % change on previous year -656.8%
2012 -90.72 % change on previous year -125.9%
2013 642.51 % change on previous year -808.2%
2014 -13.31 % change on previous year -102.1%
2015 -17.3 % change on previous year +30.0%
2016 -28.35 % change on previous year +63.8%
2017 -27.47 % change on previous year -3.1%
2018 -65.15 % change on previous year +137.2%
2019 5.59 % change on previous year -108.6%
2020 16.47 % change on previous year +194.6%
2021 -8.59 % change on previous year -152.1%
2022 -8.84 % change on previous year +3.0%
2023 -46.67 % change on previous year +427.9%
2024 235.23 % change on previous year -604.1%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +808.2% -90.72 % change on previous year 642.51 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3644 % change on previous year -4.76 % change on previous year 5 % change on previous year 8
1970s 4.97 % change on previous year -9.09 % change on previous year 23.08 % change on previous year 10
1980s 1.83 % change on previous year -2.56 % change on previous year 12.5 % change on previous year 10
1990s -3.59 % change on previous year -10.46 % change on previous year 9.79 % change on previous year 10
2000s 17.15 % change on previous year -80.72 % change on previous year 314.8 % change on previous year 10
2010s 69.29 % change on previous year -90.72 % change on previous year 642.51 % change on previous year 10
2020s 37.52 % change on previous year -46.67 % change on previous year 235.23 % change on previous year 5

Countries ranked near Antigua and Barbuda

  1. 2 Vanuatu 92.61 % change on previous year compare
  2. 3 Grenada 48.85 % change on previous year compare
  3. 4 Australia 40.68 % change on previous year compare

See the full ranking of 216 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is meat of goat, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda?
Meat of goat, fresh or chilled — producing animals/slaughtered in Antigua and Barbuda was 235.23 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Antigua and Barbuda?
The highest recorded value was 642.51 % change on previous year in 2013.
What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Antigua and Barbuda?
The lowest recorded value was -90.72 % change on previous year in 2012.
How does Antigua and Barbuda rank for meat of goat, fresh or chilled — producing animals/slaughtered?
Antigua and Barbuda ranks 1st out of 186 countries with data for 2024.
Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Antigua and Barbuda?
Over the last ten years it is up 1,867.8%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Antigua and Barbuda. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-annual-growth-rate/antigua-and-barbuda/

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How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
216 places, 12,306 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.