Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 457 1000 USD in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines, 2008–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines stood at 457 1000 USD. That is the lowest value across all 17 years on record.
Compared with earlier readings it is down 10.9% on the previous year and down 23.7% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines peaked at 623 1000 USD in 2018 and was at its lowest, 457 1000 USD, in 2024.
Saint Vincent and the Grenadines ranks 91st of 111 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 17 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 2008 | 525 1000 USD | — |
| 2009 | 546 1000 USD | +4.0% |
| 2010 | 588 1000 USD | +7.7% |
| 2011 | 588 1000 USD | +0.0% |
| 2012 | 567 1000 USD | -3.6% |
| 2013 | 542 1000 USD | -4.4% |
| 2014 | 599 1000 USD | +10.5% |
| 2015 | 582 1000 USD | -2.8% |
| 2016 | 607 1000 USD | +4.3% |
| 2017 | 620 1000 USD | +2.1% |
| 2018 | 623 1000 USD | +0.5% |
| 2019 | 550 1000 USD | -11.7% |
| 2020 | 576 1000 USD | +4.7% |
| 2021 | 532 1000 USD | -7.6% |
| 2022 | 477 1000 USD | -10.3% |
| 2023 | 513 1000 USD | +7.5% |
| 2024 | 457 1000 USD | -10.9% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 457 1000 USD is below the median for upper middle income countries, which is 11,209 1000 USD, 4% of the median. (33 countries reporting)
- Saint Vincent and the Grenadines's 457 1000 USD is below the median for Latin America & Caribbean, which is 678 1000 USD, 67% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 535.5 1000 USD | 525 1000 USD | 546 1000 USD | 2 |
| 2010s | 586.6 1000 USD | 542 1000 USD | 623 1000 USD | 10 |
| 2020s | 511 1000 USD | 457 1000 USD | 576 1000 USD | 5 |
Countries ranked near Saint Vincent and the Grenadines
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines was 457 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 623 1000 USD in 2018.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 457 1000 USD in 2024.
- How does Saint Vincent and the Grenadines rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Saint Vincent and the Grenadines ranks 91st out of 111 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 23.7%. The long-run trend across the full record is falling.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.