Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Madagascar

Madagascar: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 3,584 1000 USD in 2024. ▲ Rising

Latest (2024)
3,584 1000 USD
Change on year
down 7.6%
World rank
70th
of 111 countries
All-time high
5,793 1000 USD
in 2003
All-time low
0 1000 USD
in 2008
Years of data
34
1991–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Madagascar, 1991–2024

02.0k4.0k6.0k1991200720241991: 2.7k 1000 USD1992: 3.7k 1000 USD1993: 4.1k 1000 USD1994: 3.1k 1000 USD1995: 3.3k 1000 USD1996: 2.7k 1000 USD1997: 2.6k 1000 USD1998: 3.1k 1000 USD1999: 2.7k 1000 USD2000: 2.1k 1000 USD2001: 2.1k 1000 USD2002: 5.0k 1000 USD2003: 5.8k 1000 USD2004: 4.6k 1000 USD2005: 3.7k 1000 USD2006: 3.4k 1000 USD2007: 5.3k 1000 USD2008: 0 1000 USD2009: 4.9k 1000 USD2010: 4.9k 1000 USD2011: 5.7k 1000 USD2012: 5.4k 1000 USD2013: 5.5k 1000 USD2014: 5.1k 1000 USD2015: 4.4k 1000 USD2016: 4.2k 1000 USD2017: 4.0k 1000 USD2018: 3.8k 1000 USD2019: 3.7k 1000 USD2020: 3.8k 1000 USD2021: 4.3k 1000 USD2022: 4.4k 1000 USD2023: 3.9k 1000 USD2024: 3.6k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Madagascar recorded 3,584 1000 USD for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 7.6% on the previous year and down 29.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar peaked at 5,793 1000 USD in 2003 and was at its lowest, 0 1000 USD, in 2008.

That places Madagascar 70th out of 111 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Madagascar, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Madagascar, 1991 to 2024.
Year 1000 USD Change
1991 2,730 1000 USD
1992 3,742 1000 USD +37.1%
1993 4,089 1000 USD +9.3%
1994 3,085 1000 USD -24.6%
1995 3,281 1000 USD +6.4%
1996 2,748 1000 USD -16.2%
1997 2,623 1000 USD -4.5%
1998 3,113 1000 USD +18.7%
1999 2,688 1000 USD -13.7%
2000 2,111 1000 USD -21.5%
2001 2,097 1000 USD -0.7%
2002 4,977 1000 USD +137.3%
2003 5,793 1000 USD +16.4%
2004 4,574 1000 USD -21.0%
2005 3,697 1000 USD -19.2%
2006 3,375 1000 USD -8.7%
2007 5,263 1000 USD +55.9%
2008 0 1000 USD -100.0%
2009 4,946 1000 USD
2010 4,934 1000 USD -0.2%
2011 5,662 1000 USD +14.8%
2012 5,416 1000 USD -4.3%
2013 5,474 1000 USD +1.1%
2014 5,094 1000 USD -6.9%
2015 4,372 1000 USD -14.2%
2016 4,236 1000 USD -3.1%
2017 3,970 1000 USD -6.3%
2018 3,840 1000 USD -3.3%
2019 3,660 1000 USD -4.7%
2020 3,752 1000 USD +2.5%
2021 4,335 1000 USD +15.5%
2022 4,401 1000 USD +1.5%
2023 3,878 1000 USD -11.9%
2024 3,584 1000 USD -7.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,122 1000 USD 2,623 1000 USD 4,089 1000 USD 9
2000s 3,683 1000 USD 0 1000 USD 5,793 1000 USD 10
2010s 4,666 1000 USD 3,660 1000 USD 5,662 1000 USD 10
2020s 3,990 1000 USD 3,584 1000 USD 4,401 1000 USD 5

Countries ranked near Madagascar

  1. 67 Switzerland 4,118 1000 USD compare
  2. 68 Serbia and Montenegro 3,657 1000 USD compare
  3. 69 Croatia 3,606 1000 USD compare
  4. 71 New Zealand 3,419 1000 USD compare
  5. 72 Namibia 3,411 1000 USD compare
  6. 73 Portugal 2,215 1000 USD compare

See the full ranking of 151 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar?
Meat of goat, fresh or chilled (indigenous) — gross production value in Madagascar was 3,584 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Madagascar?
The highest recorded value was 5,793 1000 USD in 2003.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Madagascar?
The lowest recorded value was 0 1000 USD in 2008.
How does Madagascar rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Madagascar ranks 70th out of 111 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Madagascar?
Over the last ten years it is down 29.6%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/madagascar/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,737 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.