Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo

Congo: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 5,226 1000 USD in 2024. ▲ Rising

Latest (2024)
5,226 1000 USD
Change on year
down 0.6%
World rank
64th
of 111 countries
All-time high
7,862 1000 USD
in 2011
All-time low
1,733 1000 USD
in 1994
Years of data
34
1991–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo, 1991–2024

2.0k4.0k6.0k8.0k1991200720241991: 3.4k 1000 USD1992: 3.6k 1000 USD1993: 3.4k 1000 USD1994: 1.7k 1000 USD1995: 1.9k 1000 USD1996: 2.1k 1000 USD1997: 1.7k 1000 USD1998: 3.2k 1000 USD1999: 3.1k 1000 USD2000: 2.9k 1000 USD2001: 3.1k 1000 USD2002: 3.5k 1000 USD2003: 4.2k 1000 USD2004: 5.1k 1000 USD2005: 5.5k 1000 USD2006: 5.7k 1000 USD2007: 6.4k 1000 USD2008: 7.1k 1000 USD2009: 7.7k 1000 USD2010: 7.3k 1000 USD2011: 7.9k 1000 USD2012: 7.3k 1000 USD2013: 7.8k 1000 USD2014: 7.8k 1000 USD2015: 5.5k 1000 USD2016: 5.7k 1000 USD2017: 4.8k 1000 USD2018: 7.3k 1000 USD2019: 5.3k 1000 USD2020: 5.5k 1000 USD2021: 5.8k 1000 USD2022: 5.1k 1000 USD2023: 5.3k 1000 USD2024: 5.2k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Congo recorded 5,226 1000 USD for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 0.6% on the previous year and down 33.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Congo peaked at 7,862 1000 USD in 2011 and was at its lowest, 1,733 1000 USD, in 1994.

Congo ranks 64th of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Congo, 1991 to 2024.
Year 1000 USD Change
1991 3,419 1000 USD
1992 3,611 1000 USD +5.6%
1993 3,385 1000 USD -6.3%
1994 1,733 1000 USD -48.8%
1995 1,921 1000 USD +10.8%
1996 2,057 1000 USD +7.1%
1997 1,748 1000 USD -15.0%
1998 3,204 1000 USD +83.3%
1999 3,134 1000 USD -2.2%
2000 2,863 1000 USD -8.6%
2001 3,057 1000 USD +6.8%
2002 3,472 1000 USD +13.6%
2003 4,186 1000 USD +20.6%
2004 5,104 1000 USD +21.9%
2005 5,525 1000 USD +8.2%
2006 5,718 1000 USD +3.5%
2007 6,397 1000 USD +11.9%
2008 7,071 1000 USD +10.5%
2009 7,679 1000 USD +8.6%
2010 7,349 1000 USD -4.3%
2011 7,862 1000 USD +7.0%
2012 7,336 1000 USD -6.7%
2013 7,793 1000 USD +6.2%
2014 7,831 1000 USD +0.5%
2015 5,482 1000 USD -30.0%
2016 5,677 1000 USD +3.6%
2017 4,772 1000 USD -15.9%
2018 7,282 1000 USD +52.6%
2019 5,349 1000 USD -26.5%
2020 5,451 1000 USD +1.9%
2021 5,752 1000 USD +5.5%
2022 5,116 1000 USD -11.1%
2023 5,255 1000 USD +2.7%
2024 5,226 1000 USD -0.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,690 1000 USD 1,733 1000 USD 3,611 1000 USD 9
2000s 5,107 1000 USD 2,863 1000 USD 7,679 1000 USD 10
2010s 6,673 1000 USD 4,772 1000 USD 7,862 1000 USD 10
2020s 5,360 1000 USD 5,116 1000 USD 5,752 1000 USD 5

Countries ranked near Congo

  1. 61 Guinea-Bissau 6,919 1000 USD compare
  2. 62 Ghana 6,400 1000 USD compare
  3. 63 Thailand 5,585 1000 USD compare
  4. 65 Gambia 4,457 1000 USD compare
  5. 66 Austria 4,184 1000 USD compare
  6. 67 Switzerland 4,118 1000 USD compare

See the full ranking of 151 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Congo?
Meat of goat, fresh or chilled (indigenous) — gross production value in Congo was 5,226 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Congo?
The highest recorded value was 7,862 1000 USD in 2011.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Congo?
The lowest recorded value was 1,733 1000 USD in 1994.
How does Congo rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Congo ranks 64th out of 111 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Congo?
Over the last ten years it is down 33.3%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/congo-rep/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,737 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.