Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria

Austria: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 4,184 1000 USD in 2017. ◆ Volatile

Latest (2017)
4,184 1000 USD
Change on year
down 17.0%
World rank
66th
of 111 countries
All-time high
5,281 1000 USD
in 2014
All-time low
822 1000 USD
in 1991
Years of data
27
1991–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria, 1991–2017

1.0k2.0k3.0k4.0k5.0k1991200420171991: 822 1000 USD1992: 1.1k 1000 USD1993: 1.1k 1000 USD1994: 1.5k 1000 USD1995: 1.4k 1000 USD1996: 1.1k 1000 USD1997: 1.1k 1000 USD1998: 1.2k 1000 USD1999: 1.2k 1000 USD2000: 1.3k 1000 USD2001: 1.3k 1000 USD2002: 1.3k 1000 USD2003: 1.9k 1000 USD2004: 1.8k 1000 USD2005: 2.4k 1000 USD2006: 2.4k 1000 USD2007: 2.8k 1000 USD2008: 3.3k 1000 USD2009: 3.3k 1000 USD2010: 3.7k 1000 USD2011: 4.6k 1000 USD2012: 5.0k 1000 USD2013: 5.1k 1000 USD2014: 5.3k 1000 USD2015: 4.4k 1000 USD2016: 5.0k 1000 USD2017: 4.2k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, meat of goat, fresh or chilled (indigenous) — gross production value in Austria stood at 4,184 1000 USD.

The figure is down 17.0% on the previous year and up 52.1% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Austria peaked at 5,281 1000 USD in 2014 and was at its lowest, 822 1000 USD, in 1991.

Austria ranks 66th of 111 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Austria, 1991 to 2017.
Year 1000 USD Change
1991 822 1000 USD
1992 1,070 1000 USD +30.2%
1993 1,125 1000 USD +5.1%
1994 1,467 1000 USD +30.4%
1995 1,372 1000 USD -6.5%
1996 1,136 1000 USD -17.2%
1997 1,129 1000 USD -0.6%
1998 1,187 1000 USD +5.1%
1999 1,171 1000 USD -1.3%
2000 1,333 1000 USD +13.8%
2001 1,295 1000 USD -2.9%
2002 1,275 1000 USD -1.5%
2003 1,852 1000 USD +45.3%
2004 1,820 1000 USD -1.7%
2005 2,389 1000 USD +31.3%
2006 2,380 1000 USD -0.4%
2007 2,750 1000 USD +15.5%
2008 3,335 1000 USD +21.3%
2009 3,271 1000 USD -1.9%
2010 3,688 1000 USD +12.7%
2011 4,612 1000 USD +25.1%
2012 5,002 1000 USD +8.5%
2013 5,145 1000 USD +2.9%
2014 5,281 1000 USD +2.6%
2015 4,367 1000 USD -17.3%
2016 5,041 1000 USD +15.4%
2017 4,184 1000 USD -17.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,164 1000 USD 822 1000 USD 1,467 1000 USD 9
2000s 2,170 1000 USD 1,275 1000 USD 3,335 1000 USD 10
2010s 4,665 1000 USD 3,688 1000 USD 5,281 1000 USD 8

Countries ranked near Austria

  1. 63 Thailand 5,585 1000 USD compare
  2. 64 Congo 5,226 1000 USD compare
  3. 65 Gambia 4,457 1000 USD compare
  4. 67 Switzerland 4,118 1000 USD compare
  5. 68 Serbia and Montenegro 3,657 1000 USD compare
  6. 69 Croatia 3,606 1000 USD compare

See the full ranking of 151 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Austria?
Meat of goat, fresh or chilled (indigenous) — gross production value in Austria was 4,184 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Austria?
The highest recorded value was 5,281 1000 USD in 2014.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Austria?
The lowest recorded value was 822 1000 USD in 1991.
How does Austria rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Austria ranks 66th out of 111 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Austria?
Over the last ten years it is up 52.1%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/austria/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,737 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.