Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Sudan (former)

Sudan (former): Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 829,261 1000 SLC in 2011. ◆ Volatile

Latest (2011)
829,261 1000 SLC
Change on year
up 1.3%
World rank
48th
of 113 countries
All-time high
829,261 1000 SLC
in 2011
All-time low
5,360 1000 SLC
in 1991
Years of data
21
1991–2011

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Sudan (former), 1991–2011

0200.0k400.0k600.0k800.0k1991200120111991: 5.4k 1000 SLC1992: 13.5k 1000 SLC1993: 15.1k 1000 SLC1994: 53.7k 1000 SLC1995: 93.2k 1000 SLC1996: 213.3k 1000 SLC1997: 588.8k 1000 SLC1998: 441.1k 1000 SLC1999: 384.0k 1000 SLC2000: 291.5k 1000 SLC2001: 262.4k 1000 SLC2002: 304.4k 1000 SLC2003: 301.2k 1000 SLC2004: 332.8k 1000 SLC2005: 511.7k 1000 SLC2006: 476.3k 1000 SLC2007: 561.8k 1000 SLC2008: 629.5k 1000 SLC2009: 649.3k 1000 SLC2010: 818.7k 1000 SLC2011: 829.3k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2011, meat of goat, fresh or chilled (indigenous) — gross production value in Sudan (former) stood at 829,261 1000 SLC. That is the highest value across all 21 years on record.

Compared with earlier readings it is up 1.3% on the previous year and up 216.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Sudan (former) peaked at 829,261 1000 SLC in 2011 and was at its lowest, 5,360 1000 SLC, in 1991.

That places Sudan (former) 48th out of 113 countries with data for 2011, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Sudan (former), year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Sudan (former), 1991 to 2011.
Year 1000 SLC Change
1991 5,360 1000 SLC
1992 13,510 1000 SLC +152.1%
1993 15,147 1000 SLC +12.1%
1994 53,689 1000 SLC +254.5%
1995 93,217 1000 SLC +73.6%
1996 213,313 1000 SLC +128.8%
1997 588,831 1000 SLC +176.0%
1998 441,136 1000 SLC -25.1%
1999 384,028 1000 SLC -12.9%
2000 291,539 1000 SLC -24.1%
2001 262,400 1000 SLC -10.0%
2002 304,444 1000 SLC +16.0%
2003 301,210 1000 SLC -1.1%
2004 332,849 1000 SLC +10.5%
2005 511,701 1000 SLC +53.7%
2006 476,283 1000 SLC -6.9%
2007 561,761 1000 SLC +17.9%
2008 629,453 1000 SLC +12.0%
2009 649,300 1000 SLC +3.2%
2010 818,720 1000 SLC +26.1%
2011 829,261 1000 SLC +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 200,915 1000 SLC 5,360 1000 SLC 588,831 1000 SLC 9
2000s 432,094 1000 SLC 262,400 1000 SLC 649,300 1000 SLC 10
2010s 823,990 1000 SLC 818,720 1000 SLC 829,261 1000 SLC 2

Countries ranked near Sudan (former)

  1. 45 Mozambique 1.02 million 1000 SLC compare
  2. 46 Saudi Arabia 984,690 1000 SLC compare
  3. 47 South Africa 873,363 1000 SLC compare
  4. 49 Ukraine 815,903 1000 SLC compare
  5. 50 Zambia 751,383 1000 SLC
  6. 51 Equatorial Guinea 391,827 1000 SLC compare

See the full ranking of 123 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Sudan (former)?
Meat of goat, fresh or chilled (indigenous) — gross production value in Sudan (former) was 829,261 1000 SLC in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Sudan (former)?
The highest recorded value was 829,261 1000 SLC in 2011.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Sudan (former)?
The lowest recorded value was 5,360 1000 SLC in 1991.
How does Sudan (former) rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Sudan (former) ranks 48th out of 113 countries with data for 2011.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Sudan (former)?
Over the last ten years it is up 216.0%. The long-run trend across the full record is volatile.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/sudan-former/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 3,773 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.