Meat of goat, fresh: Gross Production Value (constant) … I constant in Fiji
Fiji: Meat of goat, fresh: Gross Production Value (constant) … I constant was 884 1000 Int$ in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Fiji is 884 1000 Int$, measured in 2024.
That represents a change of up 3.4% on the previous year and up 54.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Fiji peaked at 6,348 1000 Int$ in 2004 and was at its lowest, 422 1000 Int$, in 2016.
Fiji ranks 164th of 219 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh: Gross Production Value (constant) … I constant in Fiji, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 2,467 1000 Int$ | — |
| 1962 | 2,467 1000 Int$ | +0.0% |
| 1963 | 2,741 1000 Int$ | +11.1% |
| 1964 | 2,741 1000 Int$ | +0.0% |
| 1965 | 2,796 1000 Int$ | +2.0% |
| 1966 | 2,741 1000 Int$ | -2.0% |
| 1967 | 2,193 1000 Int$ | -20.0% |
| 1968 | 2,522 1000 Int$ | +15.0% |
| 1969 | 2,522 1000 Int$ | +0.0% |
| 1970 | 1,997 1000 Int$ | -20.8% |
| 1971 | 2,061 1000 Int$ | +3.2% |
| 1972 | 2,045 1000 Int$ | -0.8% |
| 1973 | 2,039 1000 Int$ | -0.3% |
| 1974 | 2,039 1000 Int$ | +0.0% |
| 1975 | 2,034 1000 Int$ | -0.2% |
| 1976 | 1,809 1000 Int$ | -11.1% |
| 1977 | 1,809 1000 Int$ | +0.0% |
| 1978 | 1,678 1000 Int$ | -7.2% |
| 1979 | 1,820 1000 Int$ | +8.5% |
| 1980 | 2,472 1000 Int$ | +35.8% |
| 1981 | 2,752 1000 Int$ | +11.3% |
| 1982 | 2,808 1000 Int$ | +2.0% |
| 1983 | 3,090 1000 Int$ | +10.0% |
| 1984 | 3,415 1000 Int$ | +10.5% |
| 1985 | 3,514 1000 Int$ | +2.9% |
| 1986 | 3,728 1000 Int$ | +6.1% |
| 1987 | 3,832 1000 Int$ | +2.8% |
| 1988 | 3,788 1000 Int$ | -1.1% |
| 1989 | 3,722 1000 Int$ | -1.7% |
| 1990 | 3,552 1000 Int$ | -4.6% |
| 1991 | 3,618 1000 Int$ | +1.9% |
| 1992 | 3,947 1000 Int$ | +9.1% |
| 1993 | 3,492 1000 Int$ | -11.5% |
| 1994 | 4,155 1000 Int$ | +19.0% |
| 1995 | 4,391 1000 Int$ | +5.7% |
| 1996 | 4,419 1000 Int$ | +0.6% |
| 1997 | 4,567 1000 Int$ | +3.3% |
| 1998 | 4,797 1000 Int$ | +5.0% |
| 1999 | 4,961 1000 Int$ | +3.4% |
| 2000 | 5,120 1000 Int$ | +3.2% |
| 2001 | 5,323 1000 Int$ | +4.0% |
| 2002 | 4,177 1000 Int$ | -21.5% |
| 2003 | 4,440 1000 Int$ | +6.3% |
| 2004 | 6,348 1000 Int$ | +43.0% |
| 2005 | 5,098 1000 Int$ | -19.7% |
| 2006 | 5,186 1000 Int$ | +1.7% |
| 2007 | 5,312 1000 Int$ | +2.4% |
| 2008 | 5,380 1000 Int$ | +1.3% |
| 2009 | 1,392 1000 Int$ | -74.1% |
| 2010 | 1,244 1000 Int$ | -10.6% |
| 2011 | 735 1000 Int$ | -40.9% |
| 2012 | 548 1000 Int$ | -25.4% |
| 2013 | 844 1000 Int$ | +54.0% |
| 2014 | 574 1000 Int$ | -32.0% |
| 2015 | 460 1000 Int$ | -19.9% |
| 2016 | 422 1000 Int$ | -8.3% |
| 2017 | 1,008 1000 Int$ | +138.9% |
| 2018 | 1,064 1000 Int$ | +5.6% |
| 2019 | 1,025 1000 Int$ | -3.7% |
| 2020 | 877 1000 Int$ | -14.4% |
| 2021 | 1,020 1000 Int$ | +16.3% |
| 2022 | 1,157 1000 Int$ | +13.4% |
| 2023 | 855 1000 Int$ | -26.1% |
| 2024 | 884 1000 Int$ | +3.4% |
Fiji compared with similar countries
- Fiji's 884 1000 Int$ is below the median for upper middle income countries, which is 12,592 1000 Int$, 7% of the median. (45 countries reporting)
- Fiji's 884 1000 Int$ is above the median for East Asia & Pacific, which is 884 1000 Int$, 1.0× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh: Gross Production Value (constant) … I constant in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +138.9% | 422 1000 Int$ | 1,008 1000 Int$ |
| 2009 | -74.1% | 5,380 1000 Int$ | 1,392 1000 Int$ |
| 2013 | +54.0% | 548 1000 Int$ | 844 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,577 1000 Int$ | 2,193 1000 Int$ | 2,796 1000 Int$ | 9 |
| 1970s | 1,933 1000 Int$ | 1,678 1000 Int$ | 2,061 1000 Int$ | 10 |
| 1980s | 3,312 1000 Int$ | 2,472 1000 Int$ | 3,832 1000 Int$ | 10 |
| 1990s | 4,190 1000 Int$ | 3,492 1000 Int$ | 4,961 1000 Int$ | 10 |
| 2000s | 4,778 1000 Int$ | 1,392 1000 Int$ | 6,348 1000 Int$ | 10 |
| 2010s | 792.4 1000 Int$ | 422 1000 Int$ | 1,244 1000 Int$ | 10 |
| 2020s | 958.6 1000 Int$ | 855 1000 Int$ | 1,157 1000 Int$ | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Cropland extent over the long-term, annual growth rate -0.3644 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1465 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1612 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3319 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Fiji?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Fiji was 884 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Fiji?
- The highest recorded value was 6,348 1000 Int$ in 2004.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Fiji?
- The lowest recorded value was 422 1000 Int$ in 2016.
- How does Fiji rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Fiji ranks 164th out of 219 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Fiji?
- Over the last ten years it is up 54.0%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.