Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Seychelles
Seychelles: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 2.52 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Seychelles, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Seychelles stood at 2.52 % change on previous year.
That represents a change of up 402.5% on the previous year and up 197.5% over five years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Seychelles peaked at 10.53 % change on previous year in 1965 and was at its lowest, -5 % change on previous year, in 1964.
That places Seychelles 54th out of 183 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Seychelles, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 5.56 % change on previous year | — |
| 1963 | 5.26 % change on previous year | -5.3% |
| 1964 | -5 % change on previous year | -195.0% |
| 1965 | 10.53 % change on previous year | -310.5% |
| 1966 | 4.76 % change on previous year | -54.8% |
| 1967 | 4.55 % change on previous year | -4.5% |
| 1968 | 6.52 % change on previous year | +43.5% |
| 1969 | 4.08 % change on previous year | -37.4% |
| 1970 | 3.92 % change on previous year | -3.9% |
| 1971 | 3.77 % change on previous year | -3.8% |
| 1972 | 1.82 % change on previous year | -51.8% |
| 1973 | 5.36 % change on previous year | +194.6% |
| 1974 | 6.78 % change on previous year | +26.6% |
| 1975 | 0 % change on previous year | -100.0% |
| 1976 | 3.17 % change on previous year | — |
| 1977 | 4.62 % change on previous year | +45.4% |
| 1978 | 2.94 % change on previous year | -36.3% |
| 1979 | 2.86 % change on previous year | -2.9% |
| 1980 | 2.78 % change on previous year | -2.8% |
| 1981 | 2.7 % change on previous year | -2.7% |
| 1982 | 2.63 % change on previous year | -2.6% |
| 1983 | 2.56 % change on previous year | -2.6% |
| 1984 | 2.5 % change on previous year | -2.5% |
| 1985 | 2.44 % change on previous year | -2.4% |
| 1986 | 3.57 % change on previous year | +46.4% |
| 1987 | 2.3 % change on previous year | -35.6% |
| 1988 | 2.25 % change on previous year | -2.2% |
| 1989 | 2.2 % change on previous year | -2.2% |
| 1990 | 2.15 % change on previous year | -2.2% |
| 1991 | 2.11 % change on previous year | -2.1% |
| 1992 | 2.06 % change on previous year | -2.1% |
| 1993 | 2.02 % change on previous year | -2.0% |
| 1994 | 1.98 % change on previous year | -2.0% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | 0.9709 % change on previous year | — |
| 1997 | 1.92 % change on previous year | +98.1% |
| 1998 | 1.89 % change on previous year | -1.9% |
| 1999 | 0.9259 % change on previous year | -50.9% |
| 2000 | 0.9174 % change on previous year | -0.9% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | -1.82 % change on previous year | — |
| 2003 | 1.85 % change on previous year | -201.9% |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | -0.9091 % change on previous year | — |
| 2006 | 2.75 % change on previous year | -402.8% |
| 2007 | 0 % change on previous year | -100.0% |
| 2008 | 0 % change on previous year | — |
| 2009 | 2.68 % change on previous year | — |
| 2010 | -1.74 % change on previous year | -164.9% |
| 2011 | 2.65 % change on previous year | -252.7% |
| 2012 | 0 % change on previous year | -100.0% |
| 2013 | 0.8621 % change on previous year | — |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 0 % change on previous year | — |
| 2016 | -2.56 % change on previous year | — |
| 2017 | 3.51 % change on previous year | -236.8% |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | 0.8475 % change on previous year | — |
| 2020 | 0 % change on previous year | -100.0% |
| 2021 | 0.8403 % change on previous year | — |
| 2022 | 0 % change on previous year | -100.0% |
| 2023 | -0.8333 % change on previous year | — |
| 2024 | 2.52 % change on previous year | -402.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.53 % change on previous year | -5 % change on previous year | 10.53 % change on previous year | 8 |
| 1970s | 3.52 % change on previous year | 0 % change on previous year | 6.78 % change on previous year | 10 |
| 1980s | 2.59 % change on previous year | 2.2 % change on previous year | 3.57 % change on previous year | 10 |
| 1990s | 1.6 % change on previous year | 0 % change on previous year | 2.15 % change on previous year | 10 |
| 2000s | 0.5473 % change on previous year | -1.82 % change on previous year | 2.75 % change on previous year | 10 |
| 2010s | 0.357 % change on previous year | -2.56 % change on previous year | 3.51 % change on previous year | 10 |
| 2020s | 0.5056 % change on previous year | -0.8333 % change on previous year | 2.52 % change on previous year | 5 |
Countries ranked near Seychelles
More agriculture & rural data for Seychelles
- Agriculture, forestry, and fishing, value added (current US$), annual 5.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 506.85 current US$ per person (2025)
- Rural population, annual growth rate 0.7772 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5452 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Seychelles?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Seychelles was 2.52 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Seychelles?
- The highest recorded value was 10.53 % change on previous year in 1965.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Seychelles?
- The lowest recorded value was -5 % change on previous year in 1964.
- How does Seychelles rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Seychelles ranks 54th out of 183 countries with data for 2024.
- Where does this Seychelles data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.