Meat of goat, fresh: Gross Production Value … I annual growth rate in Papua New Guinea
Papua New Guinea: Meat of goat, fresh: Gross Production Value … I annual growth rate was 4.08 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Papua New Guinea, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Papua New Guinea is 4.08 % change on previous year, measured in 2024.
The figure is up 170.7% on the previous year and up 218.4% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Papua New Guinea peaked at 32 % change on previous year in 1976 and was at its lowest, -52.27 % change on previous year, in 1963.
That places Papua New Guinea 45th out of 183 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh: Gross Production Value … I annual growth rate in Papua New Guinea, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -21.43 % change on previous year | — |
| 1963 | -52.27 % change on previous year | +143.9% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | 19.05 % change on previous year | — |
| 1966 | -16 % change on previous year | -184.0% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 19.05 % change on previous year | — |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 32 % change on previous year | — |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 12.12 % change on previous year | — |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 24.32 % change on previous year | — |
| 1987 | -2.17 % change on previous year | -108.9% |
| 1988 | 2.22 % change on previous year | -202.2% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 2.17 % change on previous year | — |
| 1994 | 4.26 % change on previous year | +95.7% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | -4.08 % change on previous year | — |
| 1997 | 0 % change on previous year | -100.0% |
| 1998 | 2.13 % change on previous year | — |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | 0 % change on previous year | — |
| 2001 | 2.08 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 26.53 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 0 % change on previous year | — |
| 2006 | 0 % change on previous year | — |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 6.45 % change on previous year | — |
| 2010 | -6.06 % change on previous year | -193.9% |
| 2011 | 3.23 % change on previous year | -153.2% |
| 2012 | 1.56 % change on previous year | -51.6% |
| 2013 | -10.77 % change on previous year | -789.2% |
| 2014 | -3.45 % change on previous year | -68.0% |
| 2015 | 0 % change on previous year | -100.0% |
| 2016 | 0 % change on previous year | — |
| 2017 | 0 % change on previous year | — |
| 2018 | -1.79 % change on previous year | — |
| 2019 | -1.82 % change on previous year | +1.8% |
| 2020 | -1.85 % change on previous year | +1.9% |
| 2021 | 0 % change on previous year | -100.0% |
| 2022 | -1.89 % change on previous year | — |
| 2023 | -5.77 % change on previous year | +205.8% |
| 2024 | 4.08 % change on previous year | -170.7% |
Papua New Guinea compared with similar countries
- Papua New Guinea's 4.08 % change on previous year is above the median for lower middle income countries, which is 0.1786 % change on previous year, 22.9× the median. (36 countries reporting)
- Papua New Guinea's 4.08 % change on previous year is above the median for East Asia & Pacific, which is -0.0926 % change on previous year. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -8.83 % change on previous year | -52.27 % change on previous year | 19.05 % change on previous year | 8 |
| 1970s | 5.1 % change on previous year | 0 % change on previous year | 32 % change on previous year | 10 |
| 1980s | 3.65 % change on previous year | -2.17 % change on previous year | 24.32 % change on previous year | 10 |
| 1990s | 0.4475 % change on previous year | -4.08 % change on previous year | 4.26 % change on previous year | 10 |
| 2000s | 3.51 % change on previous year | 0 % change on previous year | 26.53 % change on previous year | 10 |
| 2010s | -1.91 % change on previous year | -10.77 % change on previous year | 3.23 % change on previous year | 10 |
| 2020s | -1.09 % change on previous year | -5.77 % change on previous year | 4.08 % change on previous year | 5 |
Countries ranked near Papua New Guinea
More agriculture & rural data for Papua New Guinea
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1129 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1305 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.3264 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1702 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 495.76 current US$ per person (2024)
- Rural population, annual growth rate 1.31 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Papua New Guinea?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Papua New Guinea was 4.08 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Papua New Guinea?
- The highest recorded value was 32 % change on previous year in 1976.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Papua New Guinea?
- The lowest recorded value was -52.27 % change on previous year in 1963.
- How does Papua New Guinea rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Papua New Guinea ranks 45th out of 183 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Papua New Guinea?
- Over the last ten years it is up 218.4%. The long-run trend across the full record is volatile.
- Where does this Papua New Guinea data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.