Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat of goat, fresh or chilled (indigenous) — Gross Production Value was -0.756 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Land Locked Developing Countries (LLDCs), 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Land Locked Developing Countries (LLDCs) stood at -0.756 % change on previous year.
The figure is up 42.4% on the previous year and down 140.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Land Locked Developing Countries (LLDCs) peaked at 28.43 % change on previous year in 1993 and was at its lowest, -30.25 % change on previous year, in 1991.
That places Land Locked Developing Countries (LLDCs) 20th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Land Locked Developing Countries (LLDCs), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -3.83 % change on previous year | — |
| 1963 | 1.7 % change on previous year | -144.3% |
| 1964 | 1.28 % change on previous year | -24.6% |
| 1965 | 3.37 % change on previous year | +163.2% |
| 1966 | 6.16 % change on previous year | +83.0% |
| 1967 | 9.52 % change on previous year | +54.5% |
| 1968 | 4.3 % change on previous year | -54.8% |
| 1969 | 4.57 % change on previous year | +6.3% |
| 1970 | 1.56 % change on previous year | -65.8% |
| 1971 | 2.29 % change on previous year | +46.4% |
| 1972 | -6.72 % change on previous year | -393.3% |
| 1973 | -5.58 % change on previous year | -17.0% |
| 1974 | 6.71 % change on previous year | -220.3% |
| 1975 | 8.98 % change on previous year | +33.9% |
| 1976 | -0.7757 % change on previous year | -108.6% |
| 1977 | 4.64 % change on previous year | -698.5% |
| 1978 | 11.88 % change on previous year | +155.8% |
| 1979 | 1.88 % change on previous year | -84.2% |
| 1980 | 0.4546 % change on previous year | -75.8% |
| 1981 | 2.26 % change on previous year | +398.0% |
| 1982 | 2.01 % change on previous year | -11.3% |
| 1983 | 0.6013 % change on previous year | -70.1% |
| 1984 | -7.69 % change on previous year | -1378.4% |
| 1985 | -6.8 % change on previous year | -11.5% |
| 1986 | 5.4 % change on previous year | -179.5% |
| 1987 | 6.66 % change on previous year | +23.3% |
| 1988 | 5.97 % change on previous year | -10.4% |
| 1989 | 7.04 % change on previous year | +17.9% |
| 1990 | 4.57 % change on previous year | -35.1% |
| 1991 | -30.25 % change on previous year | -761.9% |
| 1992 | 4.56 % change on previous year | -115.1% |
| 1993 | 28.43 % change on previous year | +523.2% |
| 1994 | 4.84 % change on previous year | -83.0% |
| 1995 | 4.41 % change on previous year | -8.8% |
| 1996 | 7.96 % change on previous year | +80.3% |
| 1997 | 3.02 % change on previous year | -62.0% |
| 1998 | 8.64 % change on previous year | +186.1% |
| 1999 | 18.36 % change on previous year | +112.4% |
| 2000 | -3.64 % change on previous year | -119.9% |
| 2001 | -0.5413 % change on previous year | -85.1% |
| 2002 | 5.05 % change on previous year | -1033.5% |
| 2003 | 4.56 % change on previous year | -9.7% |
| 2004 | 9.72 % change on previous year | +113.0% |
| 2005 | 6.27 % change on previous year | -35.5% |
| 2006 | 4.46 % change on previous year | -28.9% |
| 2007 | 5.9 % change on previous year | +32.3% |
| 2008 | 2.5 % change on previous year | -57.7% |
| 2009 | 9.86 % change on previous year | +295.2% |
| 2010 | 4.66 % change on previous year | -52.7% |
| 2011 | 3.97 % change on previous year | -14.9% |
| 2012 | 9.15 % change on previous year | +130.7% |
| 2013 | 3.49 % change on previous year | -61.8% |
| 2014 | 1.86 % change on previous year | -46.8% |
| 2015 | 8.91 % change on previous year | +379.3% |
| 2016 | 0.306 % change on previous year | -96.6% |
| 2017 | 6.77 % change on previous year | +2113.1% |
| 2018 | 5.95 % change on previous year | -12.1% |
| 2019 | 7.19 % change on previous year | +20.8% |
| 2020 | 4.1 % change on previous year | -42.9% |
| 2021 | -4.1 % change on previous year | -199.9% |
| 2022 | 5.03 % change on previous year | -222.6% |
| 2023 | -1.31 % change on previous year | -126.1% |
| 2024 | -0.756 % change on previous year | -42.4% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +2113.1% | 0.306 % change on previous year | 6.77 % change on previous year |
| 1984 | -1378.4% | 0.6013 % change on previous year | -7.69 % change on previous year |
| 2002 | +1033.5% | -0.5413 % change on previous year | 5.05 % change on previous year |
| 1991 | -761.9% | 4.57 % change on previous year | -30.25 % change on previous year |
| 1977 | +698.5% | -0.7757 % change on previous year | 4.64 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.38 % change on previous year | -3.83 % change on previous year | 9.52 % change on previous year | 8 |
| 1970s | 2.49 % change on previous year | -6.72 % change on previous year | 11.88 % change on previous year | 10 |
| 1980s | 1.59 % change on previous year | -7.69 % change on previous year | 7.04 % change on previous year | 10 |
| 1990s | 5.45 % change on previous year | -30.25 % change on previous year | 28.43 % change on previous year | 10 |
| 2000s | 4.41 % change on previous year | -3.64 % change on previous year | 9.86 % change on previous year | 10 |
| 2010s | 5.23 % change on previous year | 0.306 % change on previous year | 9.15 % change on previous year | 10 |
| 2020s | 0.5927 % change on previous year | -4.1 % change on previous year | 5.03 % change on previous year | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 17 Mozambique 15.34 % change on previous year compare
- 18 Grenada 14.74 % change on previous year compare
- 19 Côte d'Ivoire 12.55 % change on previous year compare
- 20 Nepal 11.78 % change on previous year compare
- 21 Bahrain 11.68 % change on previous year compare
- 22 Guinea 11.66 % change on previous year compare
- 23 United Republic of Tanzania 11.49 % change on previous year compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -4 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -3.47 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -1.04 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -1.09 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Land Locked Developing Countries (LLDCs)?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Land Locked Developing Countries (LLDCs) was -0.756 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 28.43 % change on previous year in 1993.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was -30.25 % change on previous year in 1991.
- How does Land Locked Developing Countries (LLDCs) rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Land Locked Developing Countries (LLDCs) ranks 20th out of 30 groups with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 140.6%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.