Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 0.3795 1000 Int$ per square kilometre in 2023. ▲ Rising

Latest (2023)
0.3795 1000 Int$ per square kilometre
Change on year
up 3.5%
World rank
41st
of 146 countries
All-time high
0.4821 1000 Int$ per square kilometre
in 2014
All-time low
0.0769 1000 Int$ per square kilometre
in 1978
Years of data
63
1961–2023

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines, 1961–2023

0.10.20.30.40.5196119922023

Source: Statizoid (derived). Measured in 1000 Int$ per square kilometre.

Analysis

Saint Vincent and the Grenadines recorded 0.3795 1000 Int$ per square kilometre for meat of goat, fresh or chilled (indigenous) — gross production value in 2023.

The figure is up 3.5% on the previous year and down 12.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines peaked at 0.4821 1000 Int$ per square kilometre in 2014 and was at its lowest, 0.0769 1000 Int$ per square kilometre, in 1978.

Saint Vincent and the Grenadines ranks 41st of 146 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre in Saint Vincent and the Grenadines, 1961 to 2023.
Year 1000 Int$ per square kilometre Change
1961 0.2872 1000 Int$ per square kilometre —
1962 0.3205 1000 Int$ per square kilometre +11.6%
1963 0.3538 1000 Int$ per square kilometre +10.4%
1964 0.3718 1000 Int$ per square kilometre +5.1%
1965 0.3718 1000 Int$ per square kilometre +0.0%
1966 0.2692 1000 Int$ per square kilometre -27.6%
1967 0.2359 1000 Int$ per square kilometre -12.4%
1968 0.2026 1000 Int$ per square kilometre -14.1%
1969 0.1692 1000 Int$ per square kilometre -16.5%
1970 0.1692 1000 Int$ per square kilometre +0.0%
1971 0.1846 1000 Int$ per square kilometre +9.1%
1972 0.1949 1000 Int$ per square kilometre +5.6%
1973 0.1949 1000 Int$ per square kilometre +0.0%
1974 0.2026 1000 Int$ per square kilometre +3.9%
1975 0.1359 1000 Int$ per square kilometre -32.9%
1976 0.1103 1000 Int$ per square kilometre -18.9%
1977 0.0846 1000 Int$ per square kilometre -23.3%
1978 0.0769 1000 Int$ per square kilometre -9.1%
1979 0.159 1000 Int$ per square kilometre +106.7%
1980 0.1692 1000 Int$ per square kilometre +6.5%
1981 0.159 1000 Int$ per square kilometre -6.1%
1982 0.2205 1000 Int$ per square kilometre +38.7%
1983 0.2205 1000 Int$ per square kilometre +0.0%
1984 0.1359 1000 Int$ per square kilometre -38.4%
1985 0.2205 1000 Int$ per square kilometre +62.3%
1986 0.2538 1000 Int$ per square kilometre +15.1%
1987 0.3385 1000 Int$ per square kilometre +33.3%
1988 0.3872 1000 Int$ per square kilometre +14.4%
1989 0.3538 1000 Int$ per square kilometre -8.6%
1990 0.3385 1000 Int$ per square kilometre -4.3%
1991 0.3026 1000 Int$ per square kilometre -10.6%
1992 0.3026 1000 Int$ per square kilometre +0.0%
1993 0.3205 1000 Int$ per square kilometre +5.9%
1994 0.3205 1000 Int$ per square kilometre +0.0%
1995 0.3231 1000 Int$ per square kilometre +0.8%
1996 0.3231 1000 Int$ per square kilometre +0.0%
1997 0.3231 1000 Int$ per square kilometre +0.0%
1998 0.3231 1000 Int$ per square kilometre +0.0%
1999 0.3231 1000 Int$ per square kilometre +0.0%
2000 0.3282 1000 Int$ per square kilometre +1.6%
2001 0.3385 1000 Int$ per square kilometre +3.1%
2002 0.3333 1000 Int$ per square kilometre -1.5%
2003 0.3872 1000 Int$ per square kilometre +16.2%
2004 0.3872 1000 Int$ per square kilometre +0.0%
2005 0.3949 1000 Int$ per square kilometre +2.0%
2006 0.4051 1000 Int$ per square kilometre +2.6%
2007 0.4179 1000 Int$ per square kilometre +3.2%
2008 0.4205 1000 Int$ per square kilometre +0.6%
2009 0.4385 1000 Int$ per square kilometre +4.3%
2010 0.4718 1000 Int$ per square kilometre +7.6%
2011 0.4718 1000 Int$ per square kilometre +0.0%
2012 0.4564 1000 Int$ per square kilometre -3.3%
2013 0.4359 1000 Int$ per square kilometre -4.5%
2014 0.4821 1000 Int$ per square kilometre +10.6%
2015 0.4667 1000 Int$ per square kilometre -3.2%
2016 0.459 1000 Int$ per square kilometre -1.6%
2017 0.4769 1000 Int$ per square kilometre +3.9%
2018 0.4744 1000 Int$ per square kilometre -0.5%
2019 0.4205 1000 Int$ per square kilometre -11.4%
2020 0.441 1000 Int$ per square kilometre +4.9%
2021 0.4077 1000 Int$ per square kilometre -7.6%
2022 0.3667 1000 Int$ per square kilometre -10.1%
2023 0.3795 1000 Int$ per square kilometre +3.5%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 0.3795 1000 Int$ per square kilometre is above the median for upper middle income countries, which is 0.0468 1000 Int$ per square kilometre, 8.1× the median. (43 countries reporting)
  • Saint Vincent and the Grenadines's 0.3795 1000 Int$ per square kilometre is above the median for Latin America & Caribbean, which is 0.0273 1000 Int$ per square kilometre, 13.9× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +106.7% 0.0769 1000 Int$ per square kilometre 0.159 1000 Int$ per square kilometre
1985 +62.3% 0.1359 1000 Int$ per square kilometre 0.2205 1000 Int$ per square kilometre

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2869 1000 Int$ per square kilometre 0.1692 1000 Int$ per square kilometre 0.3718 1000 Int$ per square kilometre 9
1970s 0.1513 1000 Int$ per square kilometre 0.0769 1000 Int$ per square kilometre 0.2026 1000 Int$ per square kilometre 10
1980s 0.2459 1000 Int$ per square kilometre 0.1359 1000 Int$ per square kilometre 0.3872 1000 Int$ per square kilometre 10
1990s 0.32 1000 Int$ per square kilometre 0.3026 1000 Int$ per square kilometre 0.3385 1000 Int$ per square kilometre 10
2000s 0.3851 1000 Int$ per square kilometre 0.3282 1000 Int$ per square kilometre 0.4385 1000 Int$ per square kilometre 10
2010s 0.4615 1000 Int$ per square kilometre 0.4205 1000 Int$ per square kilometre 0.4821 1000 Int$ per square kilometre 10
2020s 0.3987 1000 Int$ per square kilometre 0.3667 1000 Int$ per square kilometre 0.441 1000 Int$ per square kilometre 4

Countries ranked near Saint Vincent and the Grenadines

  1. 38 Kuwait 0.4199 1000 Int$ per square kilometre compare
  2. 39 Afghanistan 0.3971 1000 Int$ per square kilometre compare
  3. 40 Tunisia 0.3878 1000 Int$ per square kilometre compare
  4. 42 Barbados 0.3791 1000 Int$ per square kilometre compare
  5. 43 Guinea 0.3786 1000 Int$ per square kilometre compare
  6. 44 Bahrain 0.3638 1000 Int$ per square kilometre compare

See the full ranking of 147 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines?
Meat of goat, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines was 0.3795 1000 Int$ per square kilometre in 2023, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.4821 1000 Int$ per square kilometre in 2014.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.0769 1000 Int$ per square kilometre in 1978.
How does Saint Vincent and the Grenadines rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Saint Vincent and the Grenadines ranks 41st out of 146 countries with data for 2023.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 12.9%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/st-vincent-and-the-grenadines/

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How this figure is calculated

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Land area (sq. km)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.