Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Djibouti

Djibouti: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 0.0109 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0109 1000 Int$ per person
Change on year
down 1.4%
World rank
17th
of 146 countries
All-time high
0.1186 1000 Int$ per person
in 1961
All-time low
0.0109 1000 Int$ per person
in 2024
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Djibouti, 1961–2024

00.0250.050.0750.10.125196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Djibouti stood at 0.0109 1000 Int$ per person. That is the lowest value across all 64 years on record.

That represents a change of down 1.4% on the previous year and down 14.7% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Djibouti peaked at 0.1186 1000 Int$ per person in 1961 and was at its lowest, 0.0109 1000 Int$ per person, in 2024.

That places Djibouti 17th out of 146 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Djibouti, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Djibouti, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.1186 1000 Int$ per person —
1962 0.1174 1000 Int$ per person -1.0%
1963 0.1166 1000 Int$ per person -0.6%
1964 0.1129 1000 Int$ per person -3.2%
1965 0.1083 1000 Int$ per person -4.1%
1966 0.1041 1000 Int$ per person -3.9%
1967 0.0996 1000 Int$ per person -4.3%
1968 0.0954 1000 Int$ per person -4.2%
1969 0.0907 1000 Int$ per person -4.9%
1970 0.0859 1000 Int$ per person -5.3%
1971 0.0795 1000 Int$ per person -7.4%
1972 0.0742 1000 Int$ per person -6.7%
1973 0.0653 1000 Int$ per person -12.0%
1974 0.0605 1000 Int$ per person -7.4%
1975 0.0588 1000 Int$ per person -2.8%
1976 0.0535 1000 Int$ per person -9.0%
1977 0.0458 1000 Int$ per person -14.4%
1978 0.0416 1000 Int$ per person -9.1%
1979 0.0404 1000 Int$ per person -2.9%
1980 0.0462 1000 Int$ per person +14.3%
1981 0.0299 1000 Int$ per person -35.3%
1982 0.0246 1000 Int$ per person -17.6%
1983 0.0289 1000 Int$ per person +17.4%
1984 0.0313 1000 Int$ per person +8.2%
1985 0.0296 1000 Int$ per person -5.5%
1986 0.0281 1000 Int$ per person -4.8%
1987 0.0264 1000 Int$ per person -6.2%
1988 0.0248 1000 Int$ per person -6.2%
1989 0.023 1000 Int$ per person -6.9%
1990 0.021 1000 Int$ per person -8.8%
1991 0.0197 1000 Int$ per person -6.2%
1992 0.0201 1000 Int$ per person +2.1%
1993 0.0207 1000 Int$ per person +2.7%
1994 0.0203 1000 Int$ per person -1.7%
1995 0.0201 1000 Int$ per person -1.0%
1996 0.0197 1000 Int$ per person -2.1%
1997 0.019 1000 Int$ per person -3.5%
1998 0.0183 1000 Int$ per person -3.7%
1999 0.0177 1000 Int$ per person -3.4%
2000 0.0172 1000 Int$ per person -2.6%
2001 0.0167 1000 Int$ per person -3.1%
2002 0.0162 1000 Int$ per person -3.0%
2003 0.0158 1000 Int$ per person -2.2%
2004 0.0156 1000 Int$ per person -1.5%
2005 0.0154 1000 Int$ per person -1.0%
2006 0.0151 1000 Int$ per person -2.5%
2007 0.0147 1000 Int$ per person -2.6%
2008 0.0144 1000 Int$ per person -1.5%
2009 0.0141 1000 Int$ per person -2.1%
2010 0.0138 1000 Int$ per person -2.0%
2011 0.0136 1000 Int$ per person -1.9%
2012 0.0138 1000 Int$ per person +1.8%
2013 0.0133 1000 Int$ per person -3.8%
2014 0.0127 1000 Int$ per person -4.2%
2015 0.0124 1000 Int$ per person -2.5%
2016 0.0122 1000 Int$ per person -2.0%
2017 0.012 1000 Int$ per person -1.9%
2018 0.0118 1000 Int$ per person -1.6%
2019 0.0115 1000 Int$ per person -1.9%
2020 0.0115 1000 Int$ per person -0.2%
2021 0.0113 1000 Int$ per person -1.5%
2022 0.0112 1000 Int$ per person -1.4%
2023 0.011 1000 Int$ per person -1.4%
2024 0.0109 1000 Int$ per person -1.4%

Djibouti compared with similar countries

  • Djibouti's 0.0109 1000 Int$ per person is above the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 2.2× the median. (36 countries reporting)
  • Djibouti's 0.0109 1000 Int$ per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0032 1000 Int$ per person, 3.4× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Djibouti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 -35.3% 0.0462 1000 Int$ per person 0.0299 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1071 1000 Int$ per person 0.0907 1000 Int$ per person 0.1186 1000 Int$ per person 9
1970s 0.0605 1000 Int$ per person 0.0404 1000 Int$ per person 0.0859 1000 Int$ per person 10
1980s 0.0293 1000 Int$ per person 0.023 1000 Int$ per person 0.0462 1000 Int$ per person 10
1990s 0.0197 1000 Int$ per person 0.0177 1000 Int$ per person 0.021 1000 Int$ per person 10
2000s 0.0155 1000 Int$ per person 0.0141 1000 Int$ per person 0.0172 1000 Int$ per person 10
2010s 0.0127 1000 Int$ per person 0.0115 1000 Int$ per person 0.0138 1000 Int$ per person 10
2020s 0.0112 1000 Int$ per person 0.0109 1000 Int$ per person 0.0115 1000 Int$ per person 5

Countries ranked near Djibouti

  1. 14 Somalia 0.0112 1000 Int$ per person compare
  2. 15 Greece 0.0112 1000 Int$ per person compare
  3. 16 Australia 0.011 1000 Int$ per person compare
  4. 18 South Sudan 0.0105 1000 Int$ per person compare
  5. 19 Eritrea 0.01 1000 Int$ per person compare
  6. 20 China 0.0099 1000 Int$ per person compare

See the full ranking of 147 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Djibouti?
Meat of goat, fresh or chilled (indigenous) — gross production value in Djibouti was 0.0109 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Djibouti?
The highest recorded value was 0.1186 1000 Int$ per person in 1961.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Djibouti?
The lowest recorded value was 0.0109 1000 Int$ per person in 2024.
How does Djibouti rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Djibouti ranks 17th out of 146 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Djibouti?
Over the last ten years it is down 14.7%. The long-run trend across the full record is volatile.
Where does this Djibouti data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Djibouti. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/djibouti/

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<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/djibouti/">Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Djibouti</a> — Statizoid

How this figure is calculated

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.