Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Germany

Germany: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 26,105 1000 SLC in 2017. ◆ Volatile

Latest (2017)
26,105 1000 SLC
Change on year
up 16.6%
World rank
14th
of 29 countries
All-time high
32,193 1000 SLC
in 2014
All-time low
5,066 1000 SLC
in 2000
Years of data
27
1991–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Germany, 1991–2017

10.0k20.0k30.0k1991200420171991: 17.8k 1000 SLC1992: 9.8k 1000 SLC1993: 9.8k 1000 SLC1994: 9.0k 1000 SLC1995: 9.9k 1000 SLC1996: 13.0k 1000 SLC1997: 10.8k 1000 SLC1998: 12.7k 1000 SLC1999: 12.3k 1000 SLC2000: 5.1k 1000 SLC2001: 6.1k 1000 SLC2002: 5.2k 1000 SLC2003: 6.1k 1000 SLC2004: 5.7k 1000 SLC2005: 5.4k 1000 SLC2006: 5.6k 1000 SLC2007: 7.2k 1000 SLC2008: 9.1k 1000 SLC2009: 9.7k 1000 SLC2010: 11.0k 1000 SLC2011: 12.5k 1000 SLC2012: 18.2k 1000 SLC2013: 17.9k 1000 SLC2014: 32.2k 1000 SLC2015: 30.7k 1000 SLC2016: 22.4k 1000 SLC2017: 26.1k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of geese, fresh or chilled (indigenous) — gross production value in Germany stood at 26,105 1000 SLC.

The figure is up 16.6% on the previous year and up 263.6% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Germany peaked at 32,193 1000 SLC in 2014 and was at its lowest, 5,066 1000 SLC, in 2000.

Germany ranks 14th of 29 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Germany, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Germany, 1991 to 2017.
Year 1000 SLC Change
1991 17,764 1000 SLC
1992 9,808 1000 SLC -44.8%
1993 9,818 1000 SLC +0.1%
1994 8,992 1000 SLC -8.4%
1995 9,875 1000 SLC +9.8%
1996 12,965 1000 SLC +31.3%
1997 10,841 1000 SLC -16.4%
1998 12,740 1000 SLC +17.5%
1999 12,271 1000 SLC -3.7%
2000 5,066 1000 SLC -58.7%
2001 6,056 1000 SLC +19.5%
2002 5,245 1000 SLC -13.4%
2003 6,062 1000 SLC +15.6%
2004 5,689 1000 SLC -6.2%
2005 5,444 1000 SLC -4.3%
2006 5,574 1000 SLC +2.4%
2007 7,180 1000 SLC +28.8%
2008 9,084 1000 SLC +26.5%
2009 9,715 1000 SLC +6.9%
2010 10,987 1000 SLC +13.1%
2011 12,452 1000 SLC +13.3%
2012 18,204 1000 SLC +46.2%
2013 17,899 1000 SLC -1.7%
2014 32,193 1000 SLC +79.9%
2015 30,723 1000 SLC -4.6%
2016 22,379 1000 SLC -27.2%
2017 26,105 1000 SLC +16.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,675 1000 SLC 8,992 1000 SLC 17,764 1000 SLC 9
2000s 6,512 1000 SLC 5,066 1000 SLC 9,715 1000 SLC 10
2010s 21,368 1000 SLC 10,987 1000 SLC 32,193 1000 SLC 8

Countries ranked near Germany

  1. 11 Israel 46,826 1000 SLC compare
  2. 12 Republic of Korea 34,453 1000 SLC compare
  3. 13 Czechia 30,079 1000 SLC compare
  4. 15 United Kingdom of Great Britain and Northern Ireland 12,146 1000 SLC compare
  5. 16 France 11,507 1000 SLC compare
  6. 17 South Africa 8,667 1000 SLC compare

See the full ranking of 33 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Germany?
Meat of geese, fresh or chilled (indigenous) — gross production value in Germany was 26,105 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Germany?
The highest recorded value was 32,193 1000 SLC in 2014.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Germany?
The lowest recorded value was 5,066 1000 SLC in 2000.
How does Germany rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Germany ranks 14th out of 29 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Germany?
Over the last ten years it is up 263.6%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/germany/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,003 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.