Meat of geese, fresh or chilled (indigenous) — Gross Production Value in South America
South America: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 2,714 1000 Int$ in 2024. ▲ Rising
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production value in South America is 2,714 1000 Int$, measured in 2024.
That represents a change of up 0.4% on the previous year and up 3.4% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in South America peaked at 2,918 1000 Int$ in 1990 and was at its lowest, 1,531 1000 Int$, in 1961.
South America ranks 18th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in South America, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1,531 1000 Int$ | — |
| 1962 | 1,615 1000 Int$ | +5.5% |
| 1963 | 1,712 1000 Int$ | +6.0% |
| 1964 | 1,810 1000 Int$ | +5.7% |
| 1965 | 1,897 1000 Int$ | +4.8% |
| 1966 | 2,024 1000 Int$ | +6.7% |
| 1967 | 1,560 1000 Int$ | -22.9% |
| 1968 | 1,634 1000 Int$ | +4.7% |
| 1969 | 1,852 1000 Int$ | +13.3% |
| 1970 | 1,823 1000 Int$ | -1.6% |
| 1971 | 1,811 1000 Int$ | -0.7% |
| 1972 | 1,859 1000 Int$ | +2.7% |
| 1973 | 1,907 1000 Int$ | +2.6% |
| 1974 | 1,925 1000 Int$ | +0.9% |
| 1975 | 1,850 1000 Int$ | -3.9% |
| 1976 | 1,763 1000 Int$ | -4.7% |
| 1977 | 1,598 1000 Int$ | -9.4% |
| 1978 | 1,607 1000 Int$ | +0.6% |
| 1979 | 1,818 1000 Int$ | +13.1% |
| 1980 | 1,818 1000 Int$ | +0.0% |
| 1981 | 1,776 1000 Int$ | -2.3% |
| 1982 | 2,212 1000 Int$ | +24.5% |
| 1983 | 2,350 1000 Int$ | +6.2% |
| 1984 | 2,536 1000 Int$ | +7.9% |
| 1985 | 2,542 1000 Int$ | +0.2% |
| 1986 | 2,691 1000 Int$ | +5.9% |
| 1987 | 2,697 1000 Int$ | +0.2% |
| 1988 | 2,702 1000 Int$ | +0.2% |
| 1989 | 2,708 1000 Int$ | +0.2% |
| 1990 | 2,918 1000 Int$ | +7.8% |
| 1991 | 1,977 1000 Int$ | -32.2% |
| 1992 | 2,517 1000 Int$ | +27.3% |
| 1993 | 2,520 1000 Int$ | +0.1% |
| 1994 | 2,435 1000 Int$ | -3.4% |
| 1995 | 2,207 1000 Int$ | -9.4% |
| 1996 | 2,037 1000 Int$ | -7.7% |
| 1997 | 2,065 1000 Int$ | +1.4% |
| 1998 | 2,065 1000 Int$ | +0.0% |
| 1999 | 2,150 1000 Int$ | +4.1% |
| 2000 | 2,182 1000 Int$ | +1.5% |
| 2001 | 2,183 1000 Int$ | +0.0% |
| 2002 | 2,254 1000 Int$ | +3.3% |
| 2003 | 2,336 1000 Int$ | +3.6% |
| 2004 | 2,353 1000 Int$ | +0.7% |
| 2005 | 2,382 1000 Int$ | +1.2% |
| 2006 | 2,426 1000 Int$ | +1.8% |
| 2007 | 2,475 1000 Int$ | +2.0% |
| 2008 | 2,503 1000 Int$ | +1.1% |
| 2009 | 2,503 1000 Int$ | +0.0% |
| 2010 | 2,503 1000 Int$ | +0.0% |
| 2011 | 2,503 1000 Int$ | +0.0% |
| 2012 | 2,573 1000 Int$ | +2.8% |
| 2013 | 2,637 1000 Int$ | +2.5% |
| 2014 | 2,625 1000 Int$ | -0.5% |
| 2015 | 2,583 1000 Int$ | -1.6% |
| 2016 | 2,607 1000 Int$ | +0.9% |
| 2017 | 2,621 1000 Int$ | +0.5% |
| 2018 | 2,605 1000 Int$ | -0.6% |
| 2019 | 2,638 1000 Int$ | +1.3% |
| 2020 | 2,653 1000 Int$ | +0.6% |
| 2021 | 2,681 1000 Int$ | +1.1% |
| 2022 | 2,696 1000 Int$ | +0.6% |
| 2023 | 2,704 1000 Int$ | +0.3% |
| 2024 | 2,714 1000 Int$ | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,737 1000 Int$ | 1,531 1000 Int$ | 2,024 1000 Int$ | 9 |
| 1970s | 1,796 1000 Int$ | 1,598 1000 Int$ | 1,925 1000 Int$ | 10 |
| 1980s | 2,403 1000 Int$ | 1,776 1000 Int$ | 2,708 1000 Int$ | 10 |
| 1990s | 2,289 1000 Int$ | 1,977 1000 Int$ | 2,918 1000 Int$ | 10 |
| 2000s | 2,360 1000 Int$ | 2,182 1000 Int$ | 2,503 1000 Int$ | 10 |
| 2010s | 2,590 1000 Int$ | 2,503 1000 Int$ | 2,638 1000 Int$ | 10 |
| 2020s | 2,690 1000 Int$ | 2,653 1000 Int$ | 2,714 1000 Int$ | 5 |
Countries ranked near South America
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Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in South America?
- Meat of geese, fresh or chilled (indigenous) — gross production value in South America was 2,714 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in South America?
- The highest recorded value was 2,918 1000 Int$ in 1990.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in South America?
- The lowest recorded value was 1,531 1000 Int$ in 1961.
- How does South America rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- South America ranks 18th out of 24 groups with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in South America?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.