Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France

France: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 6,753 1000 Int$ in 2017. ▼ Falling

Latest (2017)
6,753 1000 Int$
Change on year
down 16.7%
World rank
15th
of 43 countries
All-time high
41,840 1000 Int$
in 1973
All-time low
6,753 1000 Int$
in 2017
Years of data
57
1961–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France, 1961–2017

10.0k20.0k30.0k40.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2017, meat of geese, fresh or chilled (indigenous) — gross production value in France stood at 6,753 1000 Int$. That is the lowest value across all 57 years on record.

The figure is down 16.7% on the previous year and down 54.3% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in France peaked at 41,840 1000 Int$ in 1973 and was at its lowest, 6,753 1000 Int$, in 2017.

France ranks 15th of 43 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in France, 1961 to 2017.
Year 1000 Int$ Change
1961 25,600 1000 Int$
1962 25,600 1000 Int$ +0.0%
1963 25,600 1000 Int$ +0.0%
1964 25,600 1000 Int$ +0.0%
1965 25,600 1000 Int$ +0.0%
1966 27,022 1000 Int$ +5.6%
1967 27,875 1000 Int$ +3.2%
1968 28,160 1000 Int$ +1.0%
1969 34,679 1000 Int$ +23.1%
1970 36,699 1000 Int$ +5.8%
1971 37,564 1000 Int$ +2.4%
1972 41,244 1000 Int$ +9.8%
1973 41,840 1000 Int$ +1.4%
1974 37,193 1000 Int$ -11.1%
1975 38,234 1000 Int$ +2.8%
1976 36,467 1000 Int$ -4.6%
1977 36,460 1000 Int$ -0.0%
1978 38,400 1000 Int$ +5.3%
1979 41,296 1000 Int$ +7.5%
1980 30,408 1000 Int$ -26.4%
1981 29,168 1000 Int$ -4.1%
1982 21,513 1000 Int$ -26.2%
1983 28,444 1000 Int$ +32.2%
1984 28,444 1000 Int$ +0.0%
1985 22,718 1000 Int$ -20.1%
1986 29,980 1000 Int$ +32.0%
1987 30,452 1000 Int$ +1.6%
1988 29,835 1000 Int$ -2.0%
1989 31,115 1000 Int$ +4.3%
1990 19,911 1000 Int$ -36.0%
1991 26,971 1000 Int$ +35.5%
1992 26,465 1000 Int$ -1.9%
1993 26,256 1000 Int$ -0.8%
1994 24,895 1000 Int$ -5.2%
1995 24,326 1000 Int$ -2.3%
1996 21,396 1000 Int$ -12.0%
1997 21,009 1000 Int$ -1.8%
1998 19,982 1000 Int$ -4.9%
1999 21,183 1000 Int$ +6.0%
2000 17,257 1000 Int$ -18.5%
2001 16,731 1000 Int$ -3.0%
2002 16,338 1000 Int$ -2.3%
2003 16,762 1000 Int$ +2.6%
2004 17,459 1000 Int$ +4.2%
2005 15,505 1000 Int$ -11.2%
2006 14,336 1000 Int$ -7.5%
2007 14,768 1000 Int$ +3.0%
2008 15,181 1000 Int$ +2.8%
2009 15,376 1000 Int$ +1.3%
2010 14,689 1000 Int$ -4.5%
2011 14,333 1000 Int$ -2.4%
2012 14,089 1000 Int$ -1.7%
2013 13,582 1000 Int$ -3.6%
2014 13,505 1000 Int$ -0.6%
2015 13,013 1000 Int$ -3.6%
2016 8,107 1000 Int$ -37.7%
2017 6,753 1000 Int$ -16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,304 1000 Int$ 25,600 1000 Int$ 34,679 1000 Int$ 9
1970s 38,540 1000 Int$ 36,460 1000 Int$ 41,840 1000 Int$ 10
1980s 28,208 1000 Int$ 21,513 1000 Int$ 31,115 1000 Int$ 10
1990s 23,239 1000 Int$ 19,911 1000 Int$ 26,971 1000 Int$ 10
2000s 15,971 1000 Int$ 14,336 1000 Int$ 17,459 1000 Int$ 10
2010s 12,259 1000 Int$ 6,753 1000 Int$ 14,689 1000 Int$ 8

Countries ranked near France

  1. 12 Israel 8,632 1000 Int$ compare
  2. 13 Germany 8,306 1000 Int$ compare
  3. 14 Czechoslovakia 7,526 1000 Int$ compare
  4. 16 United Kingdom of Great Britain and Northern Ireland 4,729 1000 Int$ compare
  5. 17 Ireland 3,476 1000 Int$ compare
  6. 18 Canada 2,833 1000 Int$ compare

See the full ranking of 74 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in France?
Meat of geese, fresh or chilled (indigenous) — gross production value in France was 6,753 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in France?
The highest recorded value was 41,840 1000 Int$ in 1973.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in France?
The lowest recorded value was 6,753 1000 Int$ in 2017.
How does France rank for meat of geese, fresh or chilled (indigenous) — gross production value?
France ranks 15th out of 43 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in France?
Over the last ten years it is down 54.3%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/france/">Meat of geese, fresh or chilled (indigenous) — Gross Production Value in France</a> — Statizoid

About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 4,019 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.