Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Caribbean

Caribbean: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 111 1000 Int$ in 2024. ▲ Rising

Latest (2024)
111 1000 Int$
Change on year
unchanged
Rank
24th
of 24 groups
All-time high
112 1000 Int$
in 2017
All-time low
47 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Caribbean, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Caribbean recorded 111 1000 Int$ for meat of geese, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Caribbean peaked at 112 1000 Int$ in 2017 and was at its lowest, 47 1000 Int$, in 1961.

That places Caribbean 24th out of 24 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Caribbean, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Caribbean, 1961 to 2024.
Year 1000 Int$ Change
1961 47 1000 Int$
1962 47 1000 Int$ +0.0%
1963 48 1000 Int$ +2.1%
1964 49 1000 Int$ +2.1%
1965 54 1000 Int$ +10.2%
1966 55 1000 Int$ +1.9%
1967 55 1000 Int$ +0.0%
1968 57 1000 Int$ +3.6%
1969 58 1000 Int$ +1.8%
1970 59 1000 Int$ +1.7%
1971 60 1000 Int$ +1.7%
1972 66 1000 Int$ +10.0%
1973 67 1000 Int$ +1.5%
1974 73 1000 Int$ +9.0%
1975 75 1000 Int$ +2.7%
1976 76 1000 Int$ +1.3%
1977 77 1000 Int$ +1.3%
1978 73 1000 Int$ -5.2%
1979 75 1000 Int$ +2.7%
1980 75 1000 Int$ +0.0%
1981 77 1000 Int$ +2.7%
1982 70 1000 Int$ -9.1%
1983 73 1000 Int$ +4.3%
1984 73 1000 Int$ +0.0%
1985 73 1000 Int$ +0.0%
1986 73 1000 Int$ +0.0%
1987 85 1000 Int$ +16.4%
1988 85 1000 Int$ +0.0%
1989 85 1000 Int$ +0.0%
1990 85 1000 Int$ +0.0%
1991 85 1000 Int$ +0.0%
1992 85 1000 Int$ +0.0%
1993 85 1000 Int$ +0.0%
1994 85 1000 Int$ +0.0%
1995 85 1000 Int$ +0.0%
1996 85 1000 Int$ +0.0%
1997 85 1000 Int$ +0.0%
1998 85 1000 Int$ +0.0%
1999 85 1000 Int$ +0.0%
2000 85 1000 Int$ +0.0%
2001 98 1000 Int$ +15.3%
2002 98 1000 Int$ +0.0%
2003 111 1000 Int$ +13.3%
2004 111 1000 Int$ +0.0%
2005 111 1000 Int$ +0.0%
2006 111 1000 Int$ +0.0%
2007 111 1000 Int$ +0.0%
2008 111 1000 Int$ +0.0%
2009 111 1000 Int$ +0.0%
2010 111 1000 Int$ +0.0%
2011 111 1000 Int$ +0.0%
2012 111 1000 Int$ +0.0%
2013 111 1000 Int$ +0.0%
2014 111 1000 Int$ +0.0%
2015 111 1000 Int$ +0.0%
2016 111 1000 Int$ +0.0%
2017 112 1000 Int$ +0.9%
2018 112 1000 Int$ +0.0%
2019 112 1000 Int$ +0.0%
2020 112 1000 Int$ +0.0%
2021 112 1000 Int$ +0.0%
2022 111 1000 Int$ -0.9%
2023 111 1000 Int$ +0.0%
2024 111 1000 Int$ +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 52.22 1000 Int$ 47 1000 Int$ 58 1000 Int$ 9
1970s 70.1 1000 Int$ 59 1000 Int$ 77 1000 Int$ 10
1980s 76.9 1000 Int$ 70 1000 Int$ 85 1000 Int$ 10
1990s 85 1000 Int$ 85 1000 Int$ 85 1000 Int$ 10
2000s 105.8 1000 Int$ 85 1000 Int$ 111 1000 Int$ 10
2010s 111.3 1000 Int$ 111 1000 Int$ 112 1000 Int$ 10
2020s 111.4 1000 Int$ 111 1000 Int$ 112 1000 Int$ 5

Countries ranked near Caribbean

  1. 21 South Africa 1,469 1000 Int$ compare
  2. 22 Austria 1,440 1000 Int$ compare
  3. 23 Thailand 1,394 1000 Int$ compare
  4. 24 Philippines 1,097 1000 Int$ compare
  5. 25 Paraguay 930 1000 Int$ compare
  6. 26 Kazakhstan 663 1000 Int$ compare
  7. 27 Greece 454 1000 Int$ compare

See the full ranking of 74 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Caribbean?
Meat of geese, fresh or chilled (indigenous) — gross production value in Caribbean was 111 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Caribbean?
The highest recorded value was 112 1000 Int$ in 2017.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Caribbean?
The lowest recorded value was 47 1000 Int$ in 1961.
How does Caribbean rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Caribbean ranks 24th out of 24 groups with data for 2024.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Caribbean?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/caribbean/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 4,019 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.