Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand
New Zealand: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 1,867 1000 USD in 2024. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand stood at 1,867 1000 USD.
Compared with earlier readings it is up 2.6% on the previous year and up 3.5% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand peaked at 2,002 1000 USD in 2021 and was at its lowest, 197 1000 USD, in 1993.
That places New Zealand 35th out of 50 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in New Zealand, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 300 1000 USD | — |
| 1992 | 299 1000 USD | -0.3% |
| 1993 | 197 1000 USD | -34.1% |
| 1994 | 529 1000 USD | +168.5% |
| 1995 | 660 1000 USD | +24.8% |
| 1996 | 865 1000 USD | +31.1% |
| 1997 | 994 1000 USD | +14.9% |
| 1998 | 849 1000 USD | -14.6% |
| 1999 | 856 1000 USD | +0.8% |
| 2000 | 727 1000 USD | -15.1% |
| 2001 | 680 1000 USD | -6.5% |
| 2002 | 780 1000 USD | +14.7% |
| 2003 | 1,050 1000 USD | +34.6% |
| 2004 | 1,213 1000 USD | +15.5% |
| 2005 | 1,274 1000 USD | +5.0% |
| 2006 | 1,125 1000 USD | -11.7% |
| 2007 | 1,287 1000 USD | +14.4% |
| 2008 | 1,378 1000 USD | +7.1% |
| 2009 | 1,288 1000 USD | -6.5% |
| 2010 | 1,524 1000 USD | +18.3% |
| 2011 | 1,679 1000 USD | +10.2% |
| 2012 | 1,745 1000 USD | +3.9% |
| 2013 | 1,807 1000 USD | +3.6% |
| 2014 | 1,803 1000 USD | -0.2% |
| 2015 | 1,525 1000 USD | -15.4% |
| 2016 | 1,573 1000 USD | +3.1% |
| 2017 | 1,919 1000 USD | +22.0% |
| 2018 | 1,964 1000 USD | +2.3% |
| 2019 | 1,835 1000 USD | -6.6% |
| 2020 | 1,759 1000 USD | -4.1% |
| 2021 | 2,002 1000 USD | +13.8% |
| 2022 | 1,865 1000 USD | -6.8% |
| 2023 | 1,819 1000 USD | -2.5% |
| 2024 | 1,867 1000 USD | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 616.56 1000 USD | 197 1000 USD | 994 1000 USD | 9 |
| 2000s | 1,080 1000 USD | 680 1000 USD | 1,378 1000 USD | 10 |
| 2010s | 1,737 1000 USD | 1,524 1000 USD | 1,964 1000 USD | 10 |
| 2020s | 1,862 1000 USD | 1,759 1000 USD | 2,002 1000 USD | 5 |
Countries ranked near New Zealand
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in New Zealand was 1,867 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
- The highest recorded value was 2,002 1000 USD in 2021.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
- The lowest recorded value was 197 1000 USD in 1993.
- How does New Zealand rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- New Zealand ranks 35th out of 50 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in New Zealand?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.