Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Eastern Europe
Eastern Europe: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 430,865 1000 Int$ in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Europe is 430,865 1000 Int$, measured in 2024.
Compared with earlier readings it is up 1.1% on the previous year and up 50.6% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Europe peaked at 437,157 1000 Int$ in 2021 and was at its lowest, 34,371 1000 Int$, in 1961.
Eastern Europe ranks 8th of 27 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Eastern Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 34,371 1000 Int$ | — |
| 1962 | 38,339 1000 Int$ | +11.5% |
| 1963 | 43,138 1000 Int$ | +12.5% |
| 1964 | 50,535 1000 Int$ | +17.1% |
| 1965 | 62,614 1000 Int$ | +23.9% |
| 1966 | 53,221 1000 Int$ | -15.0% |
| 1967 | 67,656 1000 Int$ | +27.1% |
| 1968 | 75,237 1000 Int$ | +11.2% |
| 1969 | 70,987 1000 Int$ | -5.6% |
| 1970 | 110,644 1000 Int$ | +55.9% |
| 1971 | 125,214 1000 Int$ | +13.2% |
| 1972 | 83,085 1000 Int$ | -33.6% |
| 1973 | 73,576 1000 Int$ | -11.4% |
| 1974 | 86,028 1000 Int$ | +16.9% |
| 1975 | 87,432 1000 Int$ | +1.6% |
| 1976 | 75,514 1000 Int$ | -13.6% |
| 1977 | 82,969 1000 Int$ | +9.9% |
| 1978 | 87,482 1000 Int$ | +5.4% |
| 1979 | 87,344 1000 Int$ | -0.2% |
| 1980 | 102,406 1000 Int$ | +17.2% |
| 1981 | 112,072 1000 Int$ | +9.4% |
| 1982 | 95,358 1000 Int$ | -14.9% |
| 1983 | 98,751 1000 Int$ | +3.6% |
| 1984 | 97,190 1000 Int$ | -1.6% |
| 1985 | 94,984 1000 Int$ | -2.3% |
| 1986 | 95,760 1000 Int$ | +0.8% |
| 1987 | 101,761 1000 Int$ | +6.3% |
| 1988 | 115,782 1000 Int$ | +13.8% |
| 1989 | 126,405 1000 Int$ | +9.2% |
| 1990 | 114,289 1000 Int$ | -9.6% |
| 1991 | 112,043 1000 Int$ | -2.0% |
| 1992 | 104,419 1000 Int$ | -6.8% |
| 1993 | 88,366 1000 Int$ | -15.4% |
| 1994 | 152,918 1000 Int$ | +73.1% |
| 1995 | 124,088 1000 Int$ | -18.9% |
| 1996 | 131,434 1000 Int$ | +5.9% |
| 1997 | 136,307 1000 Int$ | +3.7% |
| 1998 | 150,891 1000 Int$ | +10.7% |
| 1999 | 170,477 1000 Int$ | +13.0% |
| 2000 | 189,563 1000 Int$ | +11.2% |
| 2001 | 186,869 1000 Int$ | -1.4% |
| 2002 | 236,522 1000 Int$ | +26.6% |
| 2003 | 236,571 1000 Int$ | +0.0% |
| 2004 | 213,048 1000 Int$ | -9.9% |
| 2005 | 239,574 1000 Int$ | +12.5% |
| 2006 | 260,554 1000 Int$ | +8.8% |
| 2007 | 265,386 1000 Int$ | +1.9% |
| 2008 | 252,299 1000 Int$ | -4.9% |
| 2009 | 272,186 1000 Int$ | +7.9% |
| 2010 | 280,709 1000 Int$ | +3.1% |
| 2011 | 302,410 1000 Int$ | +7.7% |
| 2012 | 266,242 1000 Int$ | -12.0% |
| 2013 | 268,975 1000 Int$ | +1.0% |
| 2014 | 286,108 1000 Int$ | +6.4% |
| 2015 | 296,270 1000 Int$ | +3.6% |
| 2016 | 299,478 1000 Int$ | +1.1% |
| 2017 | 263,350 1000 Int$ | -12.1% |
| 2018 | 435,171 1000 Int$ | +65.2% |
| 2019 | 424,150 1000 Int$ | -2.5% |
| 2020 | 364,084 1000 Int$ | -14.2% |
| 2021 | 437,157 1000 Int$ | +20.1% |
| 2022 | 366,205 1000 Int$ | -16.2% |
| 2023 | 426,387 1000 Int$ | +16.4% |
| 2024 | 430,865 1000 Int$ | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55,122 1000 Int$ | 34,371 1000 Int$ | 75,237 1000 Int$ | 9 |
| 1970s | 89,929 1000 Int$ | 73,576 1000 Int$ | 125,214 1000 Int$ | 10 |
| 1980s | 104,047 1000 Int$ | 94,984 1000 Int$ | 126,405 1000 Int$ | 10 |
| 1990s | 128,523 1000 Int$ | 88,366 1000 Int$ | 170,477 1000 Int$ | 10 |
| 2000s | 235,257 1000 Int$ | 186,869 1000 Int$ | 272,186 1000 Int$ | 10 |
| 2010s | 312,286 1000 Int$ | 263,350 1000 Int$ | 435,171 1000 Int$ | 10 |
| 2020s | 404,940 1000 Int$ | 364,084 1000 Int$ | 437,157 1000 Int$ | 5 |
Countries ranked near Eastern Europe
- 5 Lao People's Democratic Republic 9,603 1000 Int$ compare
- 5 Thailand 173,285 1000 Int$ compare
- 6 Iran (Islamic Republic of) 6,680 1000 Int$ compare
- 6 Republic of Korea 170,305 1000 Int$ compare
- 7 Bolivia (Plurinational State of) 4,278 1000 Int$ compare
- 7 Malaysia 156,100 1000 Int$ compare
- 8 Bangladesh 152,779 1000 Int$ compare
- 9 Myanmar 145,436 1000 Int$ compare
- 9 United Republic of Tanzania 3,042 1000 Int$ compare
- 10 Hungary 121,507 1000 Int$ compare
- 10 Melanesia 1,161 1000 Int$ compare
- 11 India 101,936 1000 Int$ compare
- 11 Türkiye 1,074 1000 Int$ compare
More agriculture & rural data for Eastern Europe
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1607 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.29 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.68 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.8156 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -2.45 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.6704 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Europe?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Eastern Europe was 430,865 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Eastern Europe?
- The highest recorded value was 437,157 1000 Int$ in 2021.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Eastern Europe?
- The lowest recorded value was 34,371 1000 Int$ in 1961.
- How does Eastern Europe rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Eastern Europe ranks 8th out of 27 groups with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Eastern Europe?
- Over the last ten years it is up 50.6%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.