Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia

Slovakia: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 1,117 1000 USD in 2017. ▼ Falling

Latest (2017)
1,117 1000 USD
Change on year
up 2.8%
World rank
38th
of 52 countries
All-time high
2,668 1000 USD
in 2006
All-time low
1,087 1000 USD
in 2016
Years of data
25
1993–2017

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia, 1993–2017

01.0k2.0k3.0k1993200520171993: 1.2k 1000 USD1994: 1.3k 1000 USD1995: 1.3k 1000 USD1996: 1.4k 1000 USD1997: 1.3k 1000 USD1998: 1.4k 1000 USD1999: 1.3k 1000 USD2000: 1.4k 1000 USD2001: 1.4k 1000 USD2002: 1.5k 1000 USD2003: 1.4k 1000 USD2004: 1.4k 1000 USD2005: 1.4k 1000 USD2006: 2.7k 1000 USD2007: 1.4k 1000 USD2008: 1.1k 1000 USD2009: 1.1k 1000 USD2010: 1.1k 1000 USD2011: 1.1k 1000 USD2012: 1.1k 1000 USD2013: 1.1k 1000 USD2014: 1.1k 1000 USD2015: 1.1k 1000 USD2016: 1.1k 1000 USD2017: 1.1k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2017, meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia stood at 1,117 1000 USD.

That represents a change of up 2.8% on the previous year and down 19.5% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia peaked at 2,668 1000 USD in 2006 and was at its lowest, 1,087 1000 USD, in 2016.

Slovakia ranks 38th of 52 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Slovakia, 1993 to 2017.
Year 1000 USD Change
1993 1,189 1000 USD
1994 1,280 1000 USD +7.7%
1995 1,318 1000 USD +3.0%
1996 1,370 1000 USD +3.9%
1997 1,348 1000 USD -1.6%
1998 1,396 1000 USD +3.6%
1999 1,318 1000 USD -5.6%
2000 1,370 1000 USD +3.9%
2001 1,448 1000 USD +5.7%
2002 1,473 1000 USD +1.7%
2003 1,448 1000 USD -1.7%
2004 1,437 1000 USD -0.8%
2005 1,388 1000 USD -3.4%
2006 2,668 1000 USD +92.2%
2007 1,388 1000 USD -48.0%
2008 1,137 1000 USD -18.1%
2009 1,122 1000 USD -1.3%
2010 1,137 1000 USD +1.3%
2011 1,122 1000 USD -1.3%
2012 1,137 1000 USD +1.3%
2013 1,106 1000 USD -2.7%
2014 1,140 1000 USD +3.1%
2015 1,137 1000 USD -0.3%
2016 1,087 1000 USD -4.4%
2017 1,117 1000 USD +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,317 1000 USD 1,189 1000 USD 1,396 1000 USD 7
2000s 1,488 1000 USD 1,122 1000 USD 2,668 1000 USD 10
2010s 1,123 1000 USD 1,087 1000 USD 1,140 1000 USD 8

Countries ranked near Slovakia

  1. 35 Ireland 3,282 1000 USD
  2. 36 New Zealand 1,623 1000 USD compare
  3. 37 Austria 1,221 1000 USD compare
  4. 39 South Africa 1,041 1000 USD compare
  5. 40 Ecuador 1,039 1000 USD compare
  6. 41 Brunei Darussalam 938 1000 USD compare

See the full ranking of 84 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Slovakia was 1,117 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The highest recorded value was 2,668 1000 USD in 2006.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The lowest recorded value was 1,087 1000 USD in 2016.
How does Slovakia rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Slovakia ranks 38th out of 52 countries with data for 2017.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Slovakia?
Over the last ten years it is down 19.5%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/slovak-republic/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,915 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.