Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Ecuador

Ecuador: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 1,039 1000 USD in 2024. ◆ Volatile

Latest (2024)
1,039 1000 USD
Change on year
down 22.7%
World rank
40th
of 52 countries
All-time high
2,368 1000 USD
in 2014
All-time low
351 1000 USD
in 1961
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Ecuador, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Ecuador recorded 1,039 1000 USD for meat of ducks, fresh or chilled (indigenous) — gross production value in 2024.

The figure is down 22.7% on the previous year and down 56.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Ecuador peaked at 2,368 1000 USD in 2014 and was at its lowest, 351 1000 USD, in 1961.

That places Ecuador 40th out of 52 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Ecuador, year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Ecuador, 1961 to 2024.
Year 1000 USD Change
1961 351 1000 USD
1962 368 1000 USD +4.8%
1963 387 1000 USD +5.2%
1964 407 1000 USD +5.2%
1965 414 1000 USD +1.7%
1966 414 1000 USD +0.0%
1967 395 1000 USD -4.6%
1968 414 1000 USD +4.8%
1969 407 1000 USD -1.7%
1970 399 1000 USD -2.0%
1971 395 1000 USD -1.0%
1972 395 1000 USD +0.0%
1973 395 1000 USD +0.0%
1974 395 1000 USD +0.0%
1975 395 1000 USD +0.0%
1976 395 1000 USD +0.0%
1977 395 1000 USD +0.0%
1978 400 1000 USD +1.3%
1979 405 1000 USD +1.2%
1980 410 1000 USD +1.2%
1981 414 1000 USD +1.0%
1982 419 1000 USD +1.2%
1983 424 1000 USD +1.2%
1984 429 1000 USD +1.2%
1985 429 1000 USD +0.0%
1986 434 1000 USD +1.2%
1987 439 1000 USD +1.2%
1988 444 1000 USD +1.1%
1989 444 1000 USD +0.0%
1990 444 1000 USD +0.0%
1991 444 1000 USD +0.0%
1992 444 1000 USD +0.0%
1993 444 1000 USD +0.0%
1994 474 1000 USD +6.8%
1995 508 1000 USD +7.2%
1996 508 1000 USD +0.0%
1997 508 1000 USD +0.0%
1998 543 1000 USD +6.9%
1999 543 1000 USD +0.0%
2000 502 1000 USD -7.6%
2001 587 1000 USD +16.9%
2002 592 1000 USD +0.9%
2003 602 1000 USD +1.7%
2004 740 1000 USD +22.9%
2005 888 1000 USD +20.0%
2006 1,085 1000 USD +22.2%
2007 1,357 1000 USD +25.1%
2008 1,599 1000 USD +17.8%
2009 2,048 1000 USD +28.1%
2010 2,215 1000 USD +8.2%
2011 2,289 1000 USD +3.3%
2012 2,319 1000 USD +1.3%
2013 2,072 1000 USD -10.7%
2014 2,368 1000 USD +14.3%
2015 1,776 1000 USD -25.0%
2016 2,072 1000 USD +16.7%
2017 1,924 1000 USD -7.1%
2018 1,787 1000 USD -7.1%
2019 2,254 1000 USD +26.1%
2020 1,750 1000 USD -22.4%
2021 2,116 1000 USD +20.9%
2022 1,440 1000 USD -31.9%
2023 1,344 1000 USD -6.7%
2024 1,039 1000 USD -22.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 395.22 1000 USD 351 1000 USD 414 1000 USD 9
1970s 396.9 1000 USD 395 1000 USD 405 1000 USD 10
1980s 428.6 1000 USD 410 1000 USD 444 1000 USD 10
1990s 486 1000 USD 444 1000 USD 543 1000 USD 10
2000s 1,000 1000 USD 502 1000 USD 2,048 1000 USD 10
2010s 2,108 1000 USD 1,776 1000 USD 2,368 1000 USD 10
2020s 1,538 1000 USD 1,039 1000 USD 2,116 1000 USD 5

Countries ranked near Ecuador

  1. 37 Austria 1,221 1000 USD compare
  2. 38 Slovakia 1,117 1000 USD compare
  3. 39 South Africa 1,041 1000 USD compare
  4. 41 Brunei Darussalam 938 1000 USD compare
  5. 42 Argentina 881 1000 USD compare
  6. 43 Croatia 411 1000 USD compare

See the full ranking of 84 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross production value in Ecuador?
Meat of ducks, fresh or chilled (indigenous) — gross production value in Ecuador was 1,039 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
The highest recorded value was 2,368 1000 USD in 2014.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
The lowest recorded value was 351 1000 USD in 1961.
How does Ecuador rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
Ecuador ranks 40th out of 52 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Ecuador?
Over the last ten years it is down 56.1%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/ecuador/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,915 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.