Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Norway
Norway: Meat of ducks, fresh or chilled (indigenous) — Gross Production Value was 28,332 1000 SLC in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Norway, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production value in Norway is 28,332 1000 SLC, measured in 2024.
That represents a change of down 4.2% on the previous year and up 17.3% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production value in Norway peaked at 29,560 1000 SLC in 2023 and was at its lowest, 1,162 1000 SLC, in 1996.
Norway ranks 31st of 51 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Value in Norway, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 6,270 1000 SLC | — |
| 1992 | 6,765 1000 SLC | +7.9% |
| 1993 | 5,498 1000 SLC | -18.7% |
| 1994 | 6,732 1000 SLC | +22.4% |
| 1995 | 5,940 1000 SLC | -11.8% |
| 1996 | 1,162 1000 SLC | -80.4% |
| 1997 | 3,036 1000 SLC | +161.3% |
| 1998 | 4,620 1000 SLC | +52.2% |
| 1999 | 1,584 1000 SLC | -65.7% |
| 2000 | 6,798 1000 SLC | +329.2% |
| 2001 | 5,610 1000 SLC | -17.5% |
| 2002 | 6,204 1000 SLC | +10.6% |
| 2003 | 4,389 1000 SLC | -29.3% |
| 2004 | 5,313 1000 SLC | +21.1% |
| 2005 | 5,940 1000 SLC | +11.8% |
| 2006 | 8,646 1000 SLC | +45.6% |
| 2007 | 11,748 1000 SLC | +35.9% |
| 2008 | 12,705 1000 SLC | +8.1% |
| 2009 | 11,715 1000 SLC | -7.8% |
| 2010 | 13,893 1000 SLC | +18.6% |
| 2011 | 17,259 1000 SLC | +24.2% |
| 2012 | 8,289 1000 SLC | -52.0% |
| 2013 | 19,486 1000 SLC | +135.1% |
| 2014 | 24,145 1000 SLC | +23.9% |
| 2015 | 24,081 1000 SLC | -0.3% |
| 2016 | 22,943 1000 SLC | -4.7% |
| 2017 | 22,890 1000 SLC | -0.2% |
| 2018 | 20,923 1000 SLC | -8.6% |
| 2019 | 21,788 1000 SLC | +4.1% |
| 2020 | 22,994 1000 SLC | +5.5% |
| 2021 | 19,298 1000 SLC | -16.1% |
| 2022 | 27,515 1000 SLC | +42.6% |
| 2023 | 29,560 1000 SLC | +7.4% |
| 2024 | 28,332 1000 SLC | -4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,623 1000 SLC | 1,162 1000 SLC | 6,765 1000 SLC | 9 |
| 2000s | 7,907 1000 SLC | 4,389 1000 SLC | 12,705 1000 SLC | 10 |
| 2010s | 19,570 1000 SLC | 8,289 1000 SLC | 24,145 1000 SLC | 10 |
| 2020s | 25,540 1000 SLC | 19,298 1000 SLC | 29,560 1000 SLC | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production value in Norway?
- Meat of ducks, fresh or chilled (indigenous) — gross production value in Norway was 28,332 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Norway?
- The highest recorded value was 29,560 1000 SLC in 2023.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production value recorded in Norway?
- The lowest recorded value was 1,162 1000 SLC in 1996.
- How does Norway rank for meat of ducks, fresh or chilled (indigenous) — gross production value?
- Norway ranks 31st out of 51 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production value rising or falling in Norway?
- Over the last ten years it is up 17.3%. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.